A. B. Argenta

发表

A. Scheer, A. B. Argenta, 2020, Food Reviews International.

A. Scheer, A. B. Argenta, A. Nogueira, 2020, Journal of Food Science and Technology.

Izabel Cristina Zattar, I. C. Zattar, Mariana Kleina, 2019, IEEE Latin America Transactions.