Yisha Xie
发表
Y. Li,
M. Tan,
Xiaokang Na,
2019,
Food & function.
Haitao Wang,
M. Tan,
Shan Liu,
2019,
Food chemistry.
Yukun Song,
Haitao Wang,
M. Tan,
2017,
Journal of agricultural and food chemistry.
Chenxu Yu,
S. Prakash,
Yisha Xie,
2021,
Food Hydrocolloids.
Chenxu Yu,
S. Prakash,
Yisha Xie,
2022,
Journal of Food Engineering.
Yisha Xie,
Xinli Li,
Yuan Cui,
2022,
Journal of Functional Foods.
Xiu‐ping Dong,
S. Prakash,
Wenyu Zhao,
2020,
Journal of texture studies.
Yukun Song,
Haitao Wang,
M. Tan,
2018,
Journal of agricultural and food chemistry.
Yisha Xie,
Zheming Wang,
Qinxiu Sun,
2023,
Foods.
Yisha Xie,
Xinli Li,
D. Qiu,
2023,
Food Bioscience.
Yan Yin,
Yisha Xie,
Xinli Li,
2022,
Food & function.
Xiu‐ping Dong,
S. Prakash,
Wenyu Zhao,
2021,
Journal of Texture Studies.
S. Prakash,
Yisha Xie,
Yongjun Yuan,
2023,
Foods.