D. K. Arora

发表

A Survey of the Benthic Marine Algae of Bahrain

P. Basson, S. A. Mohamed, D. K. Arora, 1989 .

Phenotypic and molecular assessment of chickpea rhizobia from different chickpea cultivars of India

D. K. Arora, Anjana Sharma, Kishore Babu Bandamaravuri, 2017, 3 Biotech.

Molecular Detection of Fungi in Foods and Feeds

J. Varga, D. K. Arora, 2004 .

Genetic variability of yeast in wine fermentation.

A. Querol, E. Barrio, D. K. Arora, 2004 .

Study on Phenolics and Their Oxidative Enzyme in Capsicum annuum L Infected with Geminivirus

D. K. Arora, R. Meena, Vidya Patni, 2008 .

Isozyme Analysis in Fungal Taxonomy, Genetics, and Population Biology

S. B. Goodwin, D. K. Arora, 2004 .

Fungi and fermented food.

T. Ng, D. K. Arora, 2004 .

Screening, Diversity and Partial Sequence Comparison of Vegetative Insecticidal Protein (vip3A) Genes in the Local Isolates of Bacillus thuringiensis Berliner

D. K. Arora, R. Asokan, H. Swamy, 2012, Current Microbiology.

Isolation and identification of flavonoid "quercetin" from Acacia catechu (L.F.) Willd - a Katha yielding plant.

D. K. Arora, Vidya Patni, Ranu R. Jain, 2007 .

Toxin Produced by Colletotrichum falcatum Causing Red Rot of Sugarcane

D. K. Arora, P. Azad, R. Saikia, 2004 .