A. Brizuela

A complete characterization of the vibrational spectra of sucrose.

S. Locatelli, A. Brizuela, L. C. Bichara, 2012, Carbohydrate research.

Structural and vibrational investigation on species derived from the cyclamic acid in aqueous solution by using HATR and Raman spectroscopies and SCRF calculations

M. V. Castillo, A. Brizuela, E. Romano, 2014 .

A complete assignment of the vibrational spectra of sucrose in aqueous medium based on the SQM methodology and SCRF calculations.

M. V. Castillo, A. Brizuela, E. Romano, 2014, Carbohydrate research.

Theoretical structural and vibrational properties of the artificial sweetener sucralose

M. V. Castillo, P. Leyton, A. Brizuela, 2013 .

Experimental and theoretical vibrational investigation on the saccharinate ion in aqueous solution.

S. Locatelli, A. Brizuela, E. Romano, 2012, Spectrochimica acta. Part A, Molecular and biomolecular spectroscopy.

Spectroscopic and structural studies on lactose species in aqueous solution combining the HATR and Raman spectra with SCRF calculations.

A. Brizuela, S. Brandán, M. J. Márquez, 2015, Carbohydrate research.

Structural and vibrational study on zwitterions of l-threonine in aqueous phase using the FT-Raman and SCRF calculations

A. Brizuela, E. Romano, S. Brandán, 2013 .

An experimental and theoretical study on the hydration in aqueous medium of the antihypertensive agent tolazoline hydrochloride

A. Brizuela, E. Romano, S. Brandán, 2013 .