J. Woolfe

发表

Potato in the human diet

J. Woolfe, S. Poats, 1987 .

Sweet Potato: An Untapped Food Resource

J. Woolfe, 1992 .

Effects of storage, cooking and processing on the nutritive value of potatoes

J. Woolfe, 1987 .

Nanospheres of cyclosporin A: poor oral absorption in dogs.

A. Florence, J. Woolfe, J. Ford, 1999, International journal of pharmaceutics.

Potato ‐ a gift from the Andes

J. Woolfe, 1986 .

The potato in the human diet: Preface

J. Woolfe, 1987 .

The value of the Ghanaian traditional diet in relation to the energy needs of young children.

J. Woolfe, E. Wheeler, R. Orraca-Tetteh, 1977 .

Novel amphiphilogels as oral vehicles for cyclosporin A: in vivo studies in dogs

A. Florence, J. Woolfe, S. Murdan, 1999 .

Sweet potato revisited

J. Woolfe, 1992 .

Encouraging consumption of fruit and vegetables by young people through school-based interventions

J. Woolfe, L. Levy, R. Acheampong, 2003 .

The effect of okra mucilage (Hibiscus esculentus L.) on the plasma cholesterol level in rats.

J. Woolfe, 1977, Proceedings of the Nutrition Society.