D. Francis
发表
L. Rodriguez-Saona,
S. Schwartz,
Y. Halim,
2006,
Journal of AOAC International.
L. Rodriguez-Saona,
Y. Halim,
D. Francis,
2009,
Journal of agricultural and food chemistry.
Erik J. Sacks,
David M. Francis,
E. Sacks,
2001
.
Elisabet Gas-Pascual,
J. Cooperstone,
S. Schwartz,
2019,
Journal of AOAC International.
Wencai Yang,
S. Miller,
E. Sacks,
2005,
Phytopathology.
Luis E. Rodriguez-Saona,
David M. Francis,
Alejandra M. Santos,
2010
.
J. Flexas,
H. Medrano,
M. Ribas-Carbó,
2011,
Plant, cell & environment.
J. Cooperstone,
S. Schwartz,
D. Francis,
2016,
Food chemistry.
S. Schwartz,
D. Francis,
M. L. Nguyen,
2001
.
R. Abaza,
R. Bahnson,
G. Young,
2018,
The Journal of nutrition.
J. Erdman,
J. Thomas-Ahner,
S. Clinton,
2010,
Cancer and Metastasis Reviews.
H. Mtui,
A. Testen,
S. Miller,
2016
.
H. Medrano,
J. Bota,
J. Cifre,
2014,
Genetic Resources and Crop Evolution.
A. Dorrance,
D. Francis,
S. S. Martin,
2003
.
G. Lesinski,
J. Cooperstone,
S. Clinton,
2015,
Molecular nutrition & food research.
S. Clinton,
T. Bohn,
S. Schwartz,
2013,
Nutrition and cancer.
Genetic analysis of resistance to six virus diseases in a multiple virus-resistant maize inbred line
E. Brenner,
M. Redinbaugh,
D. Francis,
2014,
Theoretical and Applied Genetics.
V.M. Balasubramaniam,
S. Schwartz,
D. Francis,
2010
.
A. Gazula,
P. Ling,
J. Delwiche,
2003
.
E. Harrison,
G. Young,
J. Cooperstone,
2014,
The Journal of nutrition.
David M Francis,
Steven J Schwartz,
Lei Wan,
2017,
Molecular nutrition & food research.
Tingting Wu,
Wencai Yang,
Huolin Shen,
2010,
Theoretical and Applied Genetics.
S. Miller,
Jeffrey B. Jones,
G. Somodi,
2003
.
D. Francis,
E. Bernal,
2021,
HortScience.
Wencai Yang,
S. Miller,
P. Ji,
2005
.
Brian F. Heskitt,
S. Sastry,
M. Failla,
2019,
Journal of agricultural and food chemistry.
E. Harrison,
J. Cooperstone,
S. Schwartz,
2018,
The American journal of clinical nutrition.
S. Schwartz,
D. Francis,
J. Lee,
2006
.
A. Dorrance,
D. Francis,
S. S. Martin,
2002
.
L. Rodriguez-Saona,
M. Alejandra,
D. Francis,
2012
.
Elisabet Gas-Pascual,
J. Cooperstone,
S. Schwartz,
2021,
The plant genome.
Wencai Yang,
Jeffrey B. Jones,
D. Francis,
2010,
Theoretical and Applied Genetics.
P. Johnstone,
T. Hartz,
D. Francis,
2005
.
H. Nagaraja,
S. Clinton,
T. Bohn,
2007,
British Journal of Nutrition.
J. Cooperstone,
D. Francis,
J. Kovac,
2022,
bioRxiv.
Wencai Yang,
D. Francis,
2005
.
S. Miller,
D. Francis,
Jay W. Scott,
2002
.
J. Cooperstone,
D. Francis,
Michael P. Dzakovich,
2022,
The plant genome.
J. Cooperstone,
D. Francis,
Michael P. Dzakovich,
2021,
bioRxiv.
D. Francis,
G. Rodríguez,
R. Zorzoli,
2019,
Scientia Horticulturae.
V.M. Balasubramaniam,
S. Schwartz,
D. Francis,
2010,
Journal of agricultural and food chemistry.
T. A. Campbell,
J. Abbott,
J. Stommel,
2005
.
F. Qu,
T. J. Morris,
S. Miller,
2015,
Phytopathology.
D. Francis,
M. Mcdonald,
M. Bennett,
2004
.
S. Miller,
D. Francis,
2005
.
L. Rodriguez-Saona,
D. Francis,
Daniel E. Rubio-Diaz,
2011
.
Hacer Akpolat,
Mark Barineau,
Keith A Jackson,
2020,
Sensors.
T. Oberyszyn,
J. Cooperstone,
S. Schwartz,
2017,
Scientific Reports.
S. Clinton,
T. Bohn,
S. Schwartz,
2007,
Journal of agricultural and food chemistry.
T. Hartz,
D. Francis,
C. Gunter,
2007
.
Feasibility of Predicting Ease of Peeling of Tomato Fruits by Using a Handheld Infrared Spectrometer
Alejandra M. Santos,
N. St-Pierre,
L. Rodriguez-Saona,
2014
.
J. Cooperstone,
J. Thomas-Ahner,
S. Clinton,
2023,
bioRxiv.
T. Oberyszyn,
G. Young,
S. Schwartz,
2015,
Molecular nutrition & food research.
H. Medrano,
J. Bota,
J. Cifre,
2014,
Genetic Resources and Crop Evolution.
S. Barringer,
D. Francis,
R. Whitmoyer,
2000
.
Genetic analysis of resistance to six virus diseases in a multiple virus-resistant maize inbred line
E. Brenner,
M. Redinbaugh,
D. Francis,
2014,
Theoretical and Applied Genetics.
H. Medrano,
J. Rose,
J. Galmés,
2014
.