Xue Zhao
发表
R. Landberg,
Daniel P. Johansson,
M. Langton,
2016,
PloS one.
Guang-hong Zhou,
Xinglian Xu,
Xue Zhao,
2019,
Food chemistry.
Guang-hong Zhou,
Xinglian Xu,
S. Xue,
2018
.
Xinglian Xu,
G. Zhou,
Minyi Han,
2017
.
Guang-hong Zhou,
Xinglian Xu,
Chong Wang,
2017,
Journal of agricultural and food chemistry.
Xinglian Xu,
Lin Zhang,
Jiaolong Li,
2020,
Journal of the science of food and agriculture.
Xinglian Xu,
Xue Zhao,
T. Xing,
2017
.
Xinglian Xu,
Lin Zhang,
Jiaolong Li,
2020,
Food chemistry.
Guang-hong Zhou,
Chunbao Li,
Chong Wang,
2021,
Food science & nutrition.
Guang-hong Zhou,
Xinglian Xu,
S. Xue,
2019,
LWT.
Guang-hong Zhou,
Xinglian Xu,
Guangliang Bian,
2018,
LWT.
Guang-hong Zhou,
Xinglian Xu,
Minyi Han,
2018
.
Xinglian Xu,
Minyi Han,
Xue Zhao,
2016
.
Guang-hong Zhou,
Xinglian Xu,
Yun Bai,
2018,
Food chemistry.
Guang-hong Zhou,
Xinglian Xu,
Minyi Han,
2017,
Poultry science.
Guang-hong Zhou,
Xinglian Xu,
Minyi Han,
2017,
Food and Bioprocess Technology.
Yun Bai,
G. Zhou,
Xue Zhao,
2021
.
Guang-hong Zhou,
Xinglian Xu,
Xue Zhao,
2020,
Food chemistry.
Guang-hong Zhou,
Xinglian Xu,
Tao Wu,
2019,
Food Hydrocolloids.
Guang-hong Zhou,
Xinglian Xu,
Minyi Han,
2016
.
Xue Zhao,
Xinglian Xu,
Xing Chen,
2022,
Frontiers in Nutrition.
Guang-hong Zhou,
Xinglian Xu,
Xue Zhao,
2019,
Food chemistry.
Guang-hong Zhou,
Xinglian Xu,
Xue Zhao,
2020,
Food chemistry.
Xinglian Xu,
Xue Zhao,
Cangping Zhang,
2022,
Food Chemistry.
Xinglian Xu,
Xue Zhao,
Junmeng Lu,
2021,
Food Hydrocolloids.
Xinglian Xu,
Xue Zhao,
Weiyi Zhang,
2022,
Food Hydrocolloids.
Guang-hong Zhou,
Xinglian Xu,
Xue Zhao,
2022,
Food Hydrocolloids.
Xinglian Xu,
Xue Zhao,
Jiahui Chen,
2020,
Ultrasonics sonochemistry.
Guang-hong Zhou,
Xinglian Xu,
Xue Zhao,
2020,
Comprehensive reviews in food science and food safety.
Xianmin Zeng,
Xue Zhao,
Xinglian Xu,
2022,
Food Materials Research.
Xinglian Xu,
Liyuan Li,
Xue Zhao,
2021,
Food chemistry.
Xinglian Xu,
Xue Zhao,
T. Xing,
2020,
Food chemistry.
P. Hofvander,
M. Andersson,
R. Andersson,
2022,
Food Hydrocolloids.
Xinglian Xu,
Xue Zhao,
Weiyi Zhang,
2021,
Food Chemistry.
Xue Zhao,
Xinglian Xu,
Weiyi Zhang,
2023,
Food Hydrocolloids.
Xinglian Xu,
Xue Zhao,
T. Xing,
2021,
Food chemistry.
Xue Zhao,
Xinglian Xu,
Weiyi Zhang,
2023,
Colloids and Surfaces A: Physicochemical and Engineering Aspects.
Xue Zhao,
Haozhen Zhang,
Weiyi Zhang,
2023,
Langmuir : the ACS journal of surfaces and colloids.
Xue Zhao,
Xinglian Xu,
Yujuan Xu,
2024,
Food chemistry.
Xue Zhao,
Xinglian Xu,
Weiyi Zhang,
2024,
Food research international.