D. Yeşilbağ

发表

A New Approach to Protein Requirements in Broiler Feeding: Insects

D. Yeşilbağ, D. Yesilbag, 2021 .

Effects of various levels of rosemary and oregano volatile oil mixture on oxidative stress parameters in quails

D. Yeşilbağ, A. Bulbul, T. Bulbul, 2012 .

The effects of humic acid on egg production and egg traits of laying hen

D. Yeşilbağ, S. Küçükersan, K. Küçükersan, 2018 .

The effect of volatile oil mixtures on the performance and ilio-caecal microflora of broiler chickens

D. Yeşilbağ, E. Cetin, A. Yibar, 2016, British poultry science.

Influence of Juniper (Juniperus communis) oil on growth performance and meat quality as a natural antioxidant in quail diets

D. Yeşilbağ, H. Biricik, İ. Çetin, 2014, British poultry science.

Effect of a rosemary and oregano volatile oil mixture on performance, lipid oxidation of meat and haematological parameters in Pharaoh quails

D. Yeşilbağ, T. Bulbul, H. Biricik, 2012, British poultry science.

Effects of dietary organic and inorganic chromium supplementation on performance, egg shell quality and serum parameters in Pharaoh quails.

D. Yeşilbağ, M. Eren, D. Yesilbag, 2009 .

Effects of Different Dietary Energy and Protein Levels on Rumen pH, Urea Levels and Rumen Protozoal Population in Sheep

D. Yeşilbağ, G. Yıldız, I. Pi̇şki̇n, 2011 .

Effects of Stocking Density and Litter Type on Litter Quality and Growth Performance of Broiler Chicken

D. Yeşilbağ, M. Petek, H. Üstüner, 2014 .