M. Ishikawa

发表

Supplemental effects of some crude ingredients in improving nutritive values of low fishmeal diets for red sea bream, Pagrus major

M. Kader, S. Koshio, M. Ishikawa, 2010 .

Effect of complete replacement of fishmeal by dehulled soybean meal with crude attractants supplementation in diets for red sea bream, Pagrus major

B. Nguyen, M. Kader, S. Koshio, 2012 .

Influence of different dietary amino acid patterns on growth and body composition of juvenile Japanese flounder, Paralichthys olivaceus

S. Koshio, M. Ishikawa, S. Alam, 2002 .

Dietary inorganic phosphorus or microbial phytase supplementation improves growth, nutrient utilization and phosphorus mineralization of juvenile red sea bream, Pagrus major, fed soybean-based diets

S. Koshio, M. Ishikawa, S. Yokoyama, 2012 .

Dietary calcium/phosphorus ratio influences the efficacy of microbial phytase on growth, mineral digestibility and vertebral mineralization in juvenile tiger puffer, Takifugu rubripes

N. Binh, K. Kyaw, S. Koshio, 2011 .

Effect of choline and methionine as methyl group donors on juvenile kuruma shrimp, Marsupenaeus japonicus Bate

S. Koshio, M. Ishikawa, S. Teshima, 2006 .

Brown seaweed ( Sargassum fulvellum ) inclusion in diets with fishmeal partially replaced with soy protein concentrate for Japanese flounder ( Paralichthys olivaceus ) juveniles

Vikas Kumar, S. Koshio, M. Ishikawa, 2021 .

Dietary supplemental effects of red seaweed Eucheuma denticulatum on growth performance, carcass composition and blood chemistry of juvenile Japanese flounder, Paralichthys olivaceus

S. Koshio, M. Ishikawa, S. Yokoyama, 2015 .

Effects of Eucheuma denticulatum Supplementation on Performance and Blood Chemistry of Juvenile Red Sea Bream Pagrus major

B. Nguyen, S. Koshio, M. Ishikawa, 2012 .

Effects of Dietary Stearic Acid and Protein Levels on the Utilization of Stearic Acid by Freshwater Prawn Macrobrachium rosenbergii Juveniles

S. Koshio, M. Ishikawa, S. Teshima, 1997 .

Effects of Replacing Fish Meal with Plant Protein on Growth Performance, Feed Utilization and Oxidative Condition of Red Sea Bream Pagrus major

S. Koshio, M. Ishikawa, S. Yokoyama, 2014 .

Influence of Soya Oil Blended with Fish Oil on Growth Performance and Lipid Profile of Red Sea Bream Pagrus major

Y. Z. Han, S. Koshio, M. Ishikawa, 2015 .

Comparative studies on physico-chemical properties of the muscle between wild and cultured red sea bream (Pagrus major) obtained in Kagoshima, southern Japan

R. Traifalgar, K. Kyaw, S. Koshio, 2008 .

Influences of Palm Oil Blended with Fish Oil on Growth Performances and Lipid Profiles of Red Sea Bream Pagrus major

S. Koshio, M. Ishikawa, S. Yokoyama, 2008 .

Soy peptide inclusion levels influence the growth performance, proteolytic enzyme activities, blood biochemical parameters and body composition of Japanese flounder, Paralichthys olivaceus

B. Nguyen, S. Koshio, M. Ishikawa, 2011 .

Interactive effects of dietary arginine and histidine on the performances of Japanese flounder Paralichthys olivaceus juveniles

S. Koshio, M. Ishikawa, S. Yokoyama, 2013 .

Supplemental effects and metabolic fate of crystalline arginine in juvenile shrimp Marsupenaeus japonicus.

S. Koshio, M. Ishikawa, S. Teshima, 2004, Comparative biochemistry and physiology. Part B, Biochemistry & molecular biology.

Dietary arginine requirement of juvenile kuruma shrimp Marsupenaeus japonicus (Bate)

M. Alam, S. Koshio, M. Ishikawa, 2004 .

Effects of dietary arginine and lysine levels on growth performance and biochemical parameters of juvenile Japanese flounder Paralichthys olivaceus

S. Koshio, M. Ishikawa, S. Alam, 2002 .

Assessment of requirement values for essential amino acids in the prawn, Marsupenaeus japonicus (Bate)

M. Alam, A. Kanazawa, S. Koshio, 2002 .

Arginine requirement of juvenile Japanese flounder Paralichthys olivaceus estimated by growth and biochemical parameters

M. Alam, S. Koshio, M. Ishikawa, 2002 .

Physiological response, blood chemistry profile and mucus secretion of red sea bream (Pagrus major) fed diets supplemented with Lactobacillus rhamnosus under low salinity stress

M. Dawood, S. Koshio, M. Ishikawa, 2017, Fish Physiology and Biochemistry.

Effects of Nitrogen and Phosphorus on the Growth and Fatty Acid Composition of Ulva pertusa Kjellman (Chlorophyta)

M. Ishikawa, S. Teshima, E. Floreto, 1996 .

Assessment of Soybean Meal as Dietary Fishmeal Replacement in Red Sea Bream (Pagrus Major) Juveniles Based on Energy Budget Analysis

S. Koshio, M. Ishikawa, O. Sumule, 2017 .

Assessment of reference dietary amino acid pattern for juvenile red sea bream, Pagrus major

M. Alam, S. Koshio, M. Ishikawa, 2005, Aquaculture International.

Optimum Dietary Threonine Level for Juvenile Japanese Flounder Paralichthys olivaceus

M. Alam, S. Koshio, M. Ishikawa, 2003, Asian Fisheries Science.

Effects of vitamin a on growth, serum anti-bacterial activity and transaminase activities in the juvenile japanese flounder, Paralichthys olivaceus

M. Alam, Yoshito Tanaka, S. Koshio, 2007 .

Protein requirement of the prawn Marsupenaeus japonicus estimated by a factorial method

A. Kanazawa, S. Koshio, M. Ishikawa, 2001 .

Methionine Requirement of Juvenile Japanese Flounder Paralichthys olivaceus

M. Alam, S. Koshio, M. Ishikawa, 2007 .

Pharmacokinetics of Eugenol in Japanese Flounder, Paralichthys olivaceus

S. Koshio, M. Ishikawa, S. Yokoyama, 2018 .

Dietary Soy Peptide Enhances Thermotolerance and Survival of Juvenile Japanese Flounder, Paralichthys olivaceus

S. Koshio, M. Ishikawa, S. Yokoyama, 2015 .

The influences of Bacillus subtilis C‐3102 inclusion in the red sea bream diet containing high levels of soybean meal on growth performance, gut morphology, blood health, immune response, digestibility, digestive enzymes, and stress resistance

Amr I. Zaineldin, M. Dawood, S. Koshio, 2021, Aquaculture Nutrition.

Effect of diets containing low levels of methionine and oxidized oil on body composition, retina structure and pigmentation success of Japanese flounder

A. Kanazawa, M. Ishikawa, A. Estévez, 1997 .

Effects on Dietary Supplement of Shochu Distillery By-Product (SDBP) on the Growth of Red Sea Bream

S. Koshio, M. Ishikawa, S. Yokoyama, 2013 .

Effects of Tuna Muscle Powder in Diet on the Growth and Phosphorus Loading of Juvenile Red Sea Bream, Pagrus major

S. Koshio, M. Ishikawa, A. Laining, 2007 .

Growth Performance, Growth-Related Genes, Digestibility, Digestive Enzyme Activity, Immune and Stress Responses of de novo Camelina Meal in Diets of Red Seabream (Pagrus major)

M. Dawood, S. Koshio, M. Ishikawa, 2021, Animals : an open access journal from MDPI.

Interactive effects of dietary astaxanthin and cholesterol on the growth, pigmentation, fatty acid analysis, immune response and stress resistance of kuruma shrimp ( Marsupenaeus japonicus )

Amr I. Zaineldin, M. Dawood, S. Koshio, 2019, Aquaculture Nutrition.

Nutritional evaluation of Nannochloropsis powder and lipid as alternative to fish oil for kuruma shrimp, Marsupenaeus japonicus

S. Koshio, M. Ishikawa, S. Yokoyama, 2019, Aquaculture.

Effects of dietary astaxanthin and vitamin E and their interactions on the growth performance, pigmentation, digestive enzyme activity of kuruma shrimp (Marsupenaeus japonicus )

M. Dawood, S. Koshio, M. Ishikawa, 2019, Aquaculture Research.

Replacement of squid and krill meal by snail meal (Buccinum striatissimum ) in practical diets for juvenile of kuruma shrimp (Marsupenaeus japonicus )

M. Dawood, S. Koshio, M. Ishikawa, 2018, Aquaculture Research.

Effects of Different Levels of Marine Snail Shells in the Diets of Juvenile Kuruma Shrimps Marsupenaeus japonicus as a Source of Calcium

M. Dawood, S. Koshio, M. Ishikawa, 2018, North American Journal of Aquaculture.

Effects of dietary copper nanoparticles and vitamin C supplementations on growth performance, immune response and stress resistance of red sea bream, Pagrus major

M. Dawood, S. Koshio, M. Ishikawa, 2017 .

Effect of different levels of dietary copper nanoparticles and copper sulfate on growth performance, blood biochemical profiles, antioxidant status and immune response of red sea bream (Pagrus major)

M. Dawood, S. Koshio, M. Ishikawa, 2016 .

Interactive effects of dietary taurine and glutamine on growth performance, blood parameters and oxidative status of Japanese flounder Paralichthys olivaceus

S. Koshio, M. Ishikawa, S. Yokoyama, 2014 .

Optimum Supplementations and Interactive Effects of Methionine and Tryptophan on Growth and Health Status of Juvenile Japanese Flounder Paralichthys olivaceus

S. Koshio, M. Ishikawa, S. Yokoyama, 2013 .

Diet development and evaluation for juvenile abalone, Haliotis asinina Linne: Lipid and essential fatty acid levels

S. Koshio, M. Ishikawa, M. Bautista-Teruel, 2011 .

Effects of Dietary Bamboo Charcoal on Growth Parameters, Apparent Digestibility and Ammonia Nitrogen Excretion of Tiger Puffer Fish, Takifugu rubripes

S. Koshio, M. Ishikawa, S. Yokoyama, 2009 .

Metabolism of ursodeoxycholic acid in the Japanese flounder (Paralichthys olivaceus) and the yellowtail (Seriola quinqueradiata)

A. Kanazawa, S. Koshio, M. Ishikawa, 1999 .

Effects of dietary pyridoxine and protein levels on growth, vitamin B6 content, and free amino acid profile of juvenile Penaeus japonicus

A. Kanazawa, M. Ishikawa, S. Teshima, 1997 .

Energy budget of Marsupenaeus japonicus postlarvae fed highly unsaturated fatty acid-enriched and non-enriched Artemia nauplii

S. Koshio, M. Ishikawa, S. Teshima, 2003 .

Influence of dietary phytic acid on growth, feed intake, and nutrient utilization in juvenile Japanese flounder, Paralichthys olivaceus.

R. Traifalgar, M. Kader, S. Koshio, 2010 .

The effect of dietary fucoidan on growth, immune functions, blood characteristics and oxidative stress resistance of juvenile red sea bream, Pagrus major

S. Koshio, M. Ishikawa, S. Yokoyama, 2018, Fish Physiology and Biochemistry.

Effect of Substituting Fish Oil with Camelina Oil on Growth Performance, Fatty Acid Profile, Digestibility, Liver Histology, and Antioxidative Status of Red Seabream (Pagrus major)

M. Dawood, S. Koshio, M. Ishikawa, 2021, Animals : an open access journal from MDPI.

Interactive effects of vitamin C and E supplementation on growth performance, fatty acid composition and reduction of oxidative stress in juvenile Japanese flounder Paralichthys olivaceus fed dietary oxidized fish oil

S. Koshio, M. Ishikawa, S. Yokoyama, 2014 .

Immune responses and stress resistance in red sea bream, Pagrus major, after oral administration of heat-killed Lactobacillus plantarum and vitamin C.

M. Dawood, S. Koshio, M. Ishikawa, 2016, Fish & shellfish immunology.

Interaction effects of dietary supplementation of heat-killed Lactobacillus plantarum and β-glucan on growth performance, digestibility and immune response of juvenile red sea bream, Pagrus major.

M. Dawood, S. Koshio, M. Ishikawa, 2015, Fish & shellfish immunology.

Effects of Partial Substitution of Fish Meal by Soybean Meal with or without Heat-Killed Lactobacillus plantarum (LP20) on Growth Performance, Digestibility, and Immune Response of Amberjack, Seriola dumerili Juveniles

M. Dawood, S. Koshio, M. Ishikawa, 2015, BioMed research international.

Effects of ursodeoxycholic acid on growth and digestive enzyme activities of Japanese flounder Paralichthys olivaceus (Temminck & Schlegel)

M. Alam, S. Koshio, M. Ishikawa, 2001 .

Effects of arachidonic acid on pigmentation and fatty acid composition of Japanese flounder, Paralichthys olivaceus (Temminck and Schlegel)

A. Kanazawa, M. Ishikawa, A. Estévez, 1997 .

Optimization of Soybean Meal Fermentation for Aqua-Feed with Bacillus subtilis natto Using the Response Surface Methodology

S. Koshio, M. Ishikawa, S. Yokoyama, 2021, Fermentation.

Singular effects of Bacillus subtilis C-3102 or Saccharomyces cerevisiae type 1 on the growth, gut morphology, immunity, and stress resistance of red sea bream (Pagrus major)

Amr I. Zaineldin, M. Dawood, S. Koshio, 2020 .

Growth, nutrient utilization, oxidative condition, and element composition of juvenile red sea bream Pagrus major fed with fermented soybean meal and scallop by-product blend as fishmeal replacement

S. Koshio, M. Ishikawa, S. Yokoyama, 2010, Fisheries Science.

Influence of Dietary Fucoidan Supplementation on Growth and Immunological Response of Juvenile Marsupenaeus japonicus

R. Traifalgar, S. Koshio, M. Ishikawa, 2010 .

Evaluation of Dietary Fucoidan Supplementation Effects on Growth Performance and Vibriosis Resistance of Penaeus monodon Postlarvae

R. Traifalgar, M. Kader, S. Koshio, 2009 .

Effects of crystalline amino acids, phytase and fish soluble supplements in improving nutritive values of high plant protein based diets for kuruma shrimp, Marsupenaeus japonicus

M. Ambak, M. Kader, S. Koshio, 2015 .

Performance of kuruma shrimp, Marsupenaeus japonicus fed diets replacing fishmeal with a combination of plant protein meals

M. Kader, S. Koshio, M. Ishikawa, 2013 .

Effect of the duration of nutritional enrichment on the fatty acid composition of commonly used rotifers Brachionus plicatilis sp. complex and larviculture performance of red sea bream Pagrus major

S. Koshio, M. Ishikawa, S. Yokoyama, 2017 .

Comparative Effects of Dietary Supplementation Levels of Eucheuma denticulatum and Sargassum fulvellum in Diet of Juvenile Japanese Flounder Paralichthys olivaceus

S. Koshio, M. Ishikawa, S. Yokoyama, 2013 .

Dietary supplementation of β-glucan improves growth performance, the innate immune response and stress resistance of red sea bream, Pagrus major

M. Dawood, S. Koshio, M. Ishikawa, 2017 .

Effects of replacing fishmeal with fermented and non-fermented rapeseed meal on the growth, immune and antioxidant responses of red sea bream (Pagrus major )

Amr I. Zaineldin, M. Dawood, S. Koshio, 2019, Aquaculture Nutrition.

Bacillus subtilis as probiotic candidate for red sea bream: Growth performance, oxidative status, and immune response traits

Amr I. Zaineldin, M. Dawood, S. Koshio, 2018, Fish & shellfish immunology.

Effects of heat killed Lactobacillus plantarum (LP20) supplemental diets on growth performance, stress resistance and immune response of red sea bream, Pagrus major

M. Dawood, S. Koshio, M. Ishikawa, 2015 .

Comparative assessment of purine nucleotides adenosine, guanosine and inosine monophosphates as functional supplements on growth and health performances of red sea bream, Pagrus major juvenile

Vikas Kumar, S. Koshio, M. Ishikawa, 2020 .

Efficacy of nucleotide related products on growth, blood chemistry, oxidative stress and growth factor gene expression of juvenile red sea bream, Pagrus major

M. Dawood, M. Kader, S. Koshio, 2016 .

Comparison of the effects of inosine and inosine monophosphate on growth, immune response, stress resistance and gut morphology of juvenile red sea bream, Pagrus major

S. Koshio, M. Ishikawa, S. Yokoyama, 2016 .

Dietary nucleotide administration influences growth, immune responses and oxidative stress resistance of juvenile red sea bream (Pagrus major)

S. Koshio, M. Ishikawa, S. Yokoyama, 2016 .

Effects of Dietary Vitamin C on Blood Chemistry and Nonspecific Immune Response of Juvenile Red Sea Bream, Pagrus major

S. Koshio, M. Ishikawa, S. Yokoyama, 2008 .

Dietary bovine lactoferrin enhances defense factors on body surface and anti-parasitic effects against Neobenedenia girellae infection, and mitigates low-salinity stress in amberjack (Seriola dumerili) juveniles

S. Koshio, M. Ishikawa, S. Yokoyama, 2019, Aquaculture.

Long term feeding effects of functional supplement ‘cytidine monophosphate’ on red sea bream, Pagrus major performances

Vikas Kumar, S. Koshio, M. Ishikawa, 2020 .

Evaluation of Meat and Bone Meal as Replacement for Protein Concentrate in the Practical Diet for Sutchi Catfish, Pangasius hypophthalmus (Sauvage 1878), Reared under Pond Condition

Manabu Ishikawa, Gias Uddin Ahmed, S. Koshio, 2011 .

Fishmeal replacement by soya protein concentrate with inosine monophosphate supplementation influences growth, digestibility, immunity, blood health, and stress resistance of red sea bream, Pagrus major

S. Koshio, M. Ishikawa, S. Yokoyama, 2018, Fish Physiology and Biochemistry.

Substitution of dietary fishmeal by soybean meal with inosine administration influences growth, digestibility, immunity, stress resistance and gut morphology of juvenile amberjack Seriola dumerili

S. Koshio, M. Ishikawa, S. Yokoyama, 2018 .

Inosine supplementation effectively provokes the growth, immune response, oxidative stress resistance and intestinal morphology of juvenile red sea bream, Pagrus major

S. Koshio, M. Ishikawa, S. Yokoyama, 2017 .

Dietary supplementation of uridine monophosphate enhances growth, hematological profile, immune functions and stress tolerance of juvenile red sea bream, Pagrus major

S. Koshio, M. Ishikawa, S. Yokoyama, 2017 .

Dietary cytidine monophosphate enhances the growth, blood characteristics, innate and adaptive immune functions and stress resistance of juvenile red sea bream, Pagrus major

S. Koshio, M. Ishikawa, S. Yokoyama, 2017 .

Nucleoside by‐product dietary supplementation influences blood chemistry, immune response, oxidative stress resistance and intestinal morphology of juvenile amberjack, Seriola dumerili

S. Koshio, M. Ishikawa, S. Yokoyama, 2017 .

Effects of dietary administration of inosine on growth, immune response, oxidative stress and gut morphology of juvenile amberjack, Seriola dumerili

M. Kader, S. Koshio, M. Ishikawa, 2017 .

Effects of dietary administration of guanosine monophosphate on the growth, digestibility, innate immune responses and stress resistance of juvenile red sea bream, Pagrus major.

S. Koshio, M. Ishikawa, S. Yokoyama, 2016, Fish & shellfish immunology.

Dietary effects of adenosine monophosphate to enhance growth, digestibility, innate immune responses and stress resistance of juvenile red sea bream, Pagrus major.

S. Koshio, M. Ishikawa, S. Yokoyama, 2016, Fish & shellfish immunology.

Growth performance, blood health, antioxidant status and immune response in red sea bream (Pagrus major) fed Aspergillus oryzae fermented rapeseed meal (RM‐Koji)

Amr I. Zaineldin, M. Dawood, S. Koshio, 2018, Fish & shellfish immunology.

Influence of dietary inosine and vitamin C supplementation on growth, blood chemistry, oxidative stress, innate and adaptive immune responses of red sea bream, Pagrus major juvenile

S. Koshio, M. Ishikawa, S. Yokoyama, 2018, Fish & shellfish immunology.

Probiotics as an environment-friendly approach to enhance red sea bream, Pagrus major growth, immune response and oxidative status.

Amr I. Zaineldin, M. Esteban, M. Dawood, 2016, Fish & shellfish immunology.

Effects of polychaete extracts on reproductive performance of kuruma shrimp, Marsupenaeus japonicus Bate. – Part II. Ovarian maturation and tissue lipid compositions

B. Nguyen, M. Kader, S. Koshio, 2012 .

Effects of polychaete meal supplementation to the maturation feed on kuruma shrimp (Penaeus japonicus) female broodstocks

N. Binh, S. Koshio, M. Ishikawa, 2008 .

Effects of dietary vitamins C and E and their interactions on reproductive performance, larval quality and tissue vitamin contents in kuruma shrimp, Marsupenaeus japonicus Bate

B. Nguyen, S. Koshio, M. Ishikawa, 2012 .

Effects of heat-killed Lactobacillus plantarum supplemental diets on growth performance, stress resistance and immune response of juvenile kuruma shrimp Marsupenaeus japonicus Bate

S. Koshio, M. Ishikawa, S. Yokoyama, 2009 .

Can fermented soybean meal and squid by‐product blend be used as fishmeal replacements for Japanese flounder (Paralichthys olivaceus)?

B. Nguyen, M. Kader, S. Koshio, 2012 .

Effect of oil enrichment on Brachionus plicatilis rotifer and first feeding red sea bream (Pagrus major) and Japanese flounder (Paralichthys olivaceus)

K. Shiozaki, M. Ishikawa, V. Waqalevu, 2019, Aquaculture.

Effects of dietary astaxanthin supplementation on juvenile kuruma shrimp, Marsupenaeus japonicus

S. Koshio, M. Ishikawa, S. Yokoyama, 2018 .

Effects of supplementation of coated crystalline amino acids on growth performance and body composition of juvenile kuruma shrimp Marsupenaeus japonicus

Alam, S. Koshio, M. Ishikawa, 2004 .

Utilization of Dietary Stearic Acid (18:0) and Carbohydrates by Freshwater Prawn Macrobrachium rosenbergii Juveniles

S. Koshio, M. Ishikawa, S. Teshima, 1997 .

Dietary amino acid profiles and growth performance in juvenile kuruma prawn Marsupenaeus japonicus.

M. Alam, S. Koshio, M. Ishikawa, 2002, Comparative biochemistry and physiology. Part B, Biochemistry & molecular biology.

Protein Requirements of the Freshwater Prawn Macrobrachium rosenbergii Evaluated by the Factorial Method

M. Alam, S. Koshio, M. Ishikawa, 2006 .

Utilization of monounsaturated fatty acid (18:1n-9, oleic acid) by freshwater prawn Macrobrachium rosenbergii (de Man) juveniles

S. Koshio, M. Ishikawa, S. Teshima, 1997 .

Effect of vitamin C derivatives on the performance of larval kuruma shrimp, Marsupenaeus japonicus

S. Koshio, M. Ishikawa, S. Teshima, 2004 .

Energy budget of the Japanese flounder Paralichthys olivaceus (Temminck & Schlegel) larvae fed HUFA‐enriched and non‐enriched Artemia nauplii

S. Koshio, M. Ishikawa, S. Teshima, 2003 .

Effects of Dietary Heat‐killed Lactobacillus plantarum on Larval and Post‐larval Kuruma Shrimp, Marsupenaeus japonicus Bate

R. Traifalgar, S. Koshio, M. Ishikawa, 2010 .

Influence of dietary vitamin C and bovine lactoferrin on blood chemistry and non-specific immune responses of Japanese eel, Anguilla japonica

S. Koshio, M. Ishikawa, S. Yokoyama, 2007 .

Effects of phosphorous deficiency of a microalga Nannochloropsis oculata on its fatty acid profiles and intracellular structure and the effectiveness in rotifer nutrition

K. Shiozaki, M. Ishikawa, V. Waqalevu, 2020 .

Can canola meal and soybean meal be used as major dietary protein sources for kuruma shrimp, Marsupenaeus japonicus?

A. Chowdhury, M. Ambak, M. Asaduzzaman, 2016 .

Vitamin C requirement of kuruma shrimp postlarvae, Marsupenaeus japonicus (Bate), using l-ascorbyl-2-monophosphate-Na/Ca

S. Koshio, M. Ishikawa, M. Thu, 2005 .

Effects of dietary palm oil supplements with oxidized and non-oxidized fish oil on growth performances and fatty acid compositions of juvenile Japanese sea bass, Lateolabrax japonicus

S. Koshio, M. Ishikawa, S. Yokoyama, 2012 .

Changes in early digestive tract morphology, enzyme expression and activity of Kawakawa tuna (Euthynnus affinis)

K. Shiozaki, M. Ishikawa, V. Waqalevu, 2021 .

Effects of Dietary Protein and Lipid Levels on Growth and Body Composition of Juvenile Japanese Flounder, Paralichthys olivaceus, Fed Diets Containing Intact Proteins or Crystalline Amino Acids

M. Alam, S. Koshio, M. Ishikawa, 2004 .

Growth and physiological responses of juvenile amberjack ( Seriola dumerili ) fed pellet diets bound by different binders

S. Koshio, M. Ishikawa, S. Yokoyama, 2020 .

The influence of dietary phospholipid level on the performances of juvenile amberjack, Seriola dumerili, fed non‐fishmeal diets

S. Koshio, M. Ishikawa, S. Yokoyama, 2009 .

Growth and phosphorus loading by partially replacing fishmeal with tuna muscle by-product powder in the diet of juvenile Japanese flounder, Paralichthys olivaceus

M. Alam, S. Koshio, M. Ishikawa, 2006 .

Nutritional assessment and feed intake of microparticulate diets in crustaceans and fish.

S. Koshio, M. Ishikawa, S. Teshima, 2000 .

Effects of protein and lipid sources on the growth and survival of red sea bream Pagrus major and Japanese flounder Paralichthys olivaceus receiving micro‐bound diets during larval and early juvenile stage

Alam, S. Koshio, M. Ishikawa, 2004 .

Enrichment effects of fermented by-product of Shochu distillery on Brachionus plicatilis sp. rotifer and larviculture performance in Japanese flounder (Paralichthys olivaceus)

K. Shiozaki, N. Truong, M. Ishikawa, 2021 .

Effects of dietary phospholipid level and fraction on the feed intake of non-fish meal diet in yellowtail, Seriola quinqueradiata Temminck & Schlegel, 1845

M. Ishikawa, T. Masumoto, H. Fukada, 2018 .

Effects of dietary phosphorus and phospholipid level on growth, and phosphorus deficiency signs in juvenile japanese flounder, Paralichthys olivaceus

S. Koshio, M. Ishikawa, S. Yokoyama, 2007 .

Supplemental effects of coated methionine and/or lysine to soy protein isolate diet for juvenile kuruma shrimp, Marsupenaeus japonicus

Alam, S. Koshio, M. Ishikawa, 2005 .

Hydrolyzed Tuna Meat By-Product Supplement for Juvenile Red Sea Bream, Pagrus major, and its Effect on Growth, Enzyme Activity, Plasma Parameters, and Apparent Nutrient Digestibility

S. Koshio, M. Ishikawa, S. Yokoyama, 2014 .

Effect of dietary bovine lactoferrin on growth response, tolerance to air exposure and low salinity stress conditions in orange spotted grouper Epinephelus coioides

K. Oshida, M. Catacutan, S. Koshio, 2006 .

Effects of a superoptimal temperature on aquacultured yellowtail Seriola quinqueradiata

H. Hashimoto, S. Koshio, M. Ishikawa, 2018, Fisheries Science.

Effects of dietary oxidized fish oil with vitamin E supplementation on growth performance and reduction of lipid peroxidation in tissues and blood of red sea bream Pagrus major

S. Koshio, M. Ishikawa, S. Yokoyama, 2012 .

Effect of two choline sources on the performance of postlarval Marsupenaeus japonicus bate

S. Koshio, M. Ishikawa, S. Teshima, 2007 .

Dietary vitamin A requirements of juvenile Japanese flounder Paralichthys olivaceus

Yoshito Tanaka, S. Koshio, M. Ishikawa, 2005 .

Level of L-ascorbyl-2-monophosphate-Mg as a Vitamin C Source in Practical Diets for the Asian sea bass, Lates calcarifer

M. Catacutan, M. Ishikawa, S. Teshima, 2012 .

Growth and feed efficiency in mangrove red snapper, (Lutjanus argentimaculatus Forsskal 1775) fed practical diets supplemented with L-ascorbyl-2-monophosphate-Mg

M. Catacutan, M. Ishikawa, S. Teshima, 2011 .

Effects of Different Levels of Dietary Mussel Phospholipids on the Performances of Juvenile Kuruma Shrimp Marsupenaeus japonicus Bate

K. Kyaw, S. Koshio, M. Ishikawa, 2010 .

Interactive effects of dietary vitamin C and phospholipid in micro-bound diet for growth, survival, and stress resistance of larval red sea bream, Pagrus major

S. Koshio, M. Ishikawa, S. Yokoyama, 2010 .

Effect of dietary oxidized fish oil and vitamin C supplementation on growth performance and reduction of oxidative stress in Red Sea Bream Pagrus major

B. Nguyen, S. Koshio, M. Ishikawa, 2013 .

DHA Accumulation in the Polar Lipids of the Euryhaline Copepod Pseudodiaptomus inopinus and Its Transfer to Red Sea Bream Pagrus major Larvae

M. Ishikawa, V. Waqalevu, T. Kotani, 2021, Frontiers in Marine Science.

Effect of partial replacement of fish meal by fermented rapeseed meal on growth, immune response and oxidative condition of red sea bream juvenile, Pagrus major

M. Dawood, S. Koshio, M. Ishikawa, 2018 .

Nutrient Potential of Lumbricus Terristries ( Earthworm ) as Food for the Polyculture Heteroclarias and Tilapia ( Oreochromis niloticus )

S. Koshio, M. Ishikawa, S. Yokoyama, 2012 .

Effect of replacing fishmeal with canola meal on growth and nutrient utilization in kuruma shrimp Marsupenaeus japonicus (Bate)

M. Kader, S. Koshio, M. Ishikawa, 2014 .

Effects of dietary supplementation of Lactobacillus rhamnosus or/and Lactococcus lactis on the growth, gut microbiota and immune responses of red sea bream, Pagrus major.

M. Dawood, S. Koshio, M. Ishikawa, 2016, Fish & shellfish immunology.

Efficacy of mozuku fucoidan in alternative protein-based diet to improve growth, health performance, and stress resistance of juvenile red sea bream, Pagrus major

S. Koshio, M. Ishikawa, S. Yokoyama, 2020, Fish Physiology and Biochemistry.

Efficacy of mozuku fucoidan in alternative protein-based diet to improve growth, health performance, and stress resistance of juvenile red sea bream, Pagrus major

S. Koshio, M. Ishikawa, S. Yokoyama, 2020, Fish physiology and biochemistry.

Interactive effects of dietary valine and leucine on two sizes of Japanese flounder Paralichthys olivaceus

S. Koshio, M. Ishikawa, S. Yokoyama, 2014 .

Effects of water-soluble and fat-soluble choline sources on the performances of juvenile kuruma shrimp, Marsupenaeus japonicus Bate

M. Alam, S. Koshio, M. Ishikawa, 2005 .

Suitability of Tisochrysis lutea at different growth phases as an enrichment diet for Brachionus plicatilis sp. complex rotifers

M. Ishikawa, V. Waqalevu, T. Kotani, 2020, Journal of Applied Phycology.

Responses of growth, blood health, pro-inflammatory cytokines genes, intestine and liver histology in Red Seabream (Pagrus major) to camelina meal

Amr I. Zaineldin, Shimaa A. Shahin, M. Dawood, 2022, Aquaculture Reports.

Effects of dietary inactivated Pediococcus pentosaceus on growth performance, feed utilization and blood characteristics of red sea bream, Pagrus major juvenile

M. Dawood, S. Koshio, M. Ishikawa, 2016 .

Dietary bovine lactoferrin enhances tolerance to high temperature stress in Japanese flounder Parali

K. Oshida, S. Koshio, M. Ishikawa, 2005 .

Interaction between Vitamin C and E on Oxidative Stress in Tissues and Blood of Red Sea Bream (Pagrus major)

M. Kader, S. Koshio, M. Ishikawa, 2012 .

Assessment of cholesterol requirements in the prawn, Penaeus japonicus

A. Kanazawa, S. Koshio, M. Ishikawa, 1997 .

Supplemental effects of shochu distillery by-product and some crude ingredients to improve the nutritional utilization of low fish meal diets for red sea bream, Pagrus major

S. Koshio, M. Ishikawa, S. Yokoyama, 2017 .

Effect of Dietary Vitamin E Supplementation on Growth Performance and Oxidative Condition of Red Sea Bream Pagrus major

S. Koshio, M. Ishikawa, S. Yokoyama, 2014 .

Movements of dietary triolein and cholestane in the digestive tract of prawn Marsupenaeus japonicus

A. Kanazawa, S. Koshio, M. Ishikawa, 2001 .

Protein requirement of the prawn Marsupenaeus japonicus estimated by a factorial method

A. Kanazawa, S. Koshio, M. Ishikawa, 2001, Hydrobiologia.

Necessity of Dietary Cholesterol for the Freshwater Prawn

A. Kanazawa, S. Koshio, M. Ishikawa, 1997 .

Measurements of digestibilities of cholesterol and fatty acids using 5α-cholestane as an inert marker in the tilapia, Oreochromis niloticus, and the freshwater prawn, Macrobrachium rosenbergii

A. Kanazawa, S. Koshio, M. Ishikawa, 1997 .

Evacuation of Inert Markers in Digestibility Determination, 5α-Cholestane and Chromic Oxide, in the Prawn Penaeus japonicus

A. Kanazawa, S. Koshio, M. Ishikawa, 1996 .

The effects of seaweed diets on the growth, lipid and fatty acids of juveniles of the white sea urchin Tripneustes gratilla

M. Ishikawa, S. Teshima, E. Floreto, 1996 .

Growth performance of juvenile kuruma shrimp, Marsupenaeus japonicus (Bate) fed diets replacing fishmeal with soybean meal

M. Kader, S. Koshio, M. Ishikawa, 2015 .

Vitamin A effects and requirements on the juvenile Kuruma Prawn Marsupenaeus japonicus

S. Koshio, M. Ishikawa, S. Alam, 2009 .

Effects of dietary astaxanthin supplementation on survival, growth and stress resistance in larval and post‐larval kuruma shrimp, Marsupenaeus japonicus

M. Dawood, S. Koshio, M. Ishikawa, 2018 .

Effects of supplementation of dietary bamboo charcoal on growth performance and body composition of juvenile Japanese flounder, Paralichthys olivaceus.

S. Koshio, M. Ishikawa, S. Yokoyama, 2010 .

Supplemental Effects of Shochu Distillery By-product on Performance of Japanese Flounder, Paralichthys olivaceus, with Low Fishmeal Diet

S. Koshio, M. Ishikawa, S. Yokoyama, 2012 .

Dietary protein and energy requirements of juvenile Japanese flounder, Paralichthys olivaceus.

S. Koshio, M. Ishikawa, S. Teshima, 2004 .

Effects of Dietary Vitamin A on Juvenile Red Sea Bream Chrysophrys major

Yoshito Tanaka, S. Koshio, M. Ishikawa, 2004 .

The effect of dietary fucoidan on growth, immune functions, blood characteristics and oxidative stress resistance of juvenile red sea bream, Pagrus major

S. Koshio, M. Ishikawa, S. Yokoyama, 2018, Fish Physiology and Biochemistry.

Supplementations of dl‐Methionine and Methionine Dipeptide in Diets are Effective for the Development and Growth of Larvae and Juvenile Red Sea Bream, Pagrus major

B. Nguyen, S. Koshio, M. Ishikawa, 2012 .

The Role of Ursodeoxycholic Acid on Growth Performance and Digestive Enzyme Activities of Tilapia Oreochromis niloticus and Kuruma Prawn Marsupenaeus japonicus

M. Alam, S. Koshio, M. Ishikawa, 2001 .

Effects of Ursodeoxycholic Acid on Growth Performance and Digestive Enzyme Activities of Juvenile Red Sea Bream, Pagrus major

M. Alam, S. Koshio, M. Ishikawa, 2001 .

Utilization of extruded soybean meal for Japanese flounder Paralichthys olivaceus juveniles

S. Koshio, M. Ishikawa, S. Teshima, 2003 .

The Effects of Extruded Soybean Meal on Growth and Digestibility of Kuruma Shrimp, Penaeus japonicus Juveniles

S. Koshio, M. Ishikawa, S. Teshima, 2000 .

Effects of a superoptimal temperature on aquacultured yellowtail Seriola quinqueradiata

H. Hashimoto, S. Koshio, M. Ishikawa, 2018, Fisheries Science.

ACCEPTED AUTHOR VERSION OF THE MANUSCRIPT: Singular effects of Bacillus subtilis C-3102 or Saccharomyces cerevisiae type 1 on the growth, gut morphology, immunity, and stress resistance of red sea bream ( Pagrus major )

Dawood, Amr I. Zaineldin, S. Koshio, 2020 .