G. Deharveng

发表

Ecological-Level Associations Between Highly Processed Food Intakes and Plasma Phospholipid Elaidic Acid Concentrations: Results From a Cross-Sectional Study Within the European Prospective Investigation Into Cancer and Nutrition (EPIC)

F. Clavel-Chapelon, F. Berrino, E. Riboli, 2011, Nutrition and cancer.

Region-specific nutrient intake patterns exhibit a geographical gradient within and between European countries.

E. Riboli, M. Touvier, A. Naska, 2010, The Journal of nutrition.

Eating out of home: energy, macro- and micronutrient intakes in 10 European countries. The European Prospective Investigation into Cancer and Nutrition

J. Boer, E. Riboli, M. Touvier, 2009, European Journal of Clinical Nutrition.

Consumption and portion sizes of tree nuts, peanuts and seeds in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohorts from 10 European countries

F. Clavel-Chapelon, E. Riboli, A. Tjønneland, 2006, British Journal of Nutrition.

Intake of total, animal and plant proteins, and their food sources in 10 countries in the European Prospective Investigation into Cancer and Nutrition

E. Riboli, A. Tjønneland, M. Touvier, 2009, European Journal of Clinical Nutrition.

Comparison of nutrients in the food composition tables available in the nine European countries participating in EPIC

N Slimani, G Deharveng, E Riboli, 1999, European Journal of Clinical Nutrition.

Use of dietary supplements in the European Prospective Investigation into Cancer and Nutrition calibration study

F. Clavel-Chapelon, E. Riboli, A. Tjønneland, 2009, European Journal of Clinical Nutrition.

Standardisation of an European end-user nutrient database for nutritional epidemiology: what can we learn from the EPIC Nutrient Database (ENDB) Project?

Nadia Slimani, Anders Møller, Jayne Ireland, 2007 .

Structure of the standardized computerized 24-h diet recall interview used as reference method in the 22 centers participating in the EPIC project. European Prospective Investigation into Cancer and Nutrition.

N Slimani, G Deharveng, C Stripp, 1999, Computer methods and programs in biomedicine.

The EPIC nutrient database project (ENDB): a first attempt to standardize nutrient databases across the 10 European countries participating in the EPIC study

N Slimani, G Deharveng, I Unwin, 2007, European Journal of Clinical Nutrition.

Eating out of home and its correlates in 10 European countries. The European Prospective Investigation into Cancer and Nutrition (EPIC) study

Carlotta, F. Clavel-Chapelon, A. Tjønneland, 2007, Public Health Nutrition.