M. Petrillo
发表
V. D’Argenio,
F. Salvatore,
L. Cozzuto,
2014,
BMC Genomics.
D. Gilliland,
V. Kestens,
M. Petrillo,
2019,
Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment.
Matthias Bernt,
Dave Bouvier,
Nate Coraor,
2020
.
J. Shim,
K. Trijatmiko,
M. Petrillo,
2015,
Journal of agricultural and food chemistry.
Graziano Pesole,
Diego di Bernardo,
Flavio Mignone,
2004,
Nucleic Acids Res..
S. Cristoni,
J. Ponti,
M. Querci,
2022,
F1000Research.
L. Montano,
M. Piscopo,
M. Petrillo,
2021,
Medicina.
S. Cristoni,
L. Montano,
M. Prisco,
2022,
F1000Research.
S. Cristoni,
M. Querci,
M. Petrillo,
2021,
F1000Research.
S. Cristoni,
M. Querci,
M. Petrillo,
2021,
F1000Research.
S. Cristoni,
M. Querci,
M. Petrillo,
2021,
F1000Research.
M. Rossi,
E. Cocca,
G. Palmieri,
2012,
PloS one.
S. Cristoni,
M. Querci,
M. Petrillo,
2020
.
A. Facchiano,
A. Marabotti,
M. Petrillo,
2022,
Molecules.
D. Greco,
Laure-Alix Clerbaux,
M. C. Albertini,
2022,
Journal of clinical medicine.
Laure-Alix Clerbaux,
M. Amorim,
S. Coecke,
2022,
Journal of clinical medicine.
P. Corbisier,
A. Fomsgaard,
A. Marchini,
2022,
Journal of Clinical Virology.
M. Querci,
J. Martinsohn,
A. Maquet,
2017,
Food control.
Laure-Alix Clerbaux,
N. Lanthier,
M. C. Albertini,
2022,
Journal of clinical medicine.
S. Cristoni,
L. Montano,
M. Piscopo,
2022,
Medicina.
P. Alifano,
A. Talà,
V. D’Argenio,
2016,
Scientific reports.
S. Cristoni,
L. Montano,
M. Prisco,
2022,
F1000Research.
A. Bogni,
M. Fabbri,
M. Querci,
2020,
F1000Research.
P. Alifano,
A. Talà,
V. D’Argenio,
2016,
Scientific reports.
Vittorio Venturi,
Kok-Gan Chan,
Justin O'Grady,
2018,
F1000Research.
S. Cristoni,
Laure-Alix Clerbaux,
R. Sanges,
2022,
Reproductive Toxicology.
P. Maes,
E. André,
G. Baele,
2021,
Viruses.
P. Alifano,
A. Talà,
V. D’Argenio,
2016,
Scientific Reports.
Mauro Petrillo,
Giovanni Paolella,
Angelo Boccia,
2006,
BMC Genomics.
M. Carlomagno,
E. De Gregorio,
M. Petrillo,
2005,
Journal of bacteriology.
Mauro Petrillo,
Alexandre Angers-Loustau,
Laura Bonfini,
2016
.
P. Selhorst,
P. Geeraerts,
K. Ariën,
2020,
Viruses.
Mauro Petrillo,
Giovanni Paolella,
L. Cozzuto,
2008,
BMC Genomics.
V. Paracchini,
M. Petrillo,
A. Angers-Loustau,
2019,
Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment.
Maddalena Querci,
Mauro Petrillo,
Alex Patak,
2015
.
Luciano Milanesi,
Rita Casadio,
Nunzio D'Agostino,
2005,
BMC Bioinformatics.
S. Cristoni,
M. Querci,
M. Petrillo,
2021,
F1000Research.
F. Gatto,
M. Querci,
M. Petrillo,
2016,
Food chemistry.
A. Stolz,
D. Meinel,
V. Paracchini,
2017,
Food chemistry.
V. D’Argenio,
F. Salvatore,
L. Cozzuto,
2011,
Journal of bacteriology.
S. Schbath,
S. Bougeard,
M. Petrillo,
2020,
BMC Bioinformatics.
Peter Henriksson,
Mauro Petrillo,
Alexandre Angers-Loustau,
2015,
Database J. Biol. Databases Curation.
Stéphanie Bougeard,
Sophie Schbath,
Mauro Petrillo,
2020,
BMC Bioinformatics.
S. Cristoni,
M. Querci,
M. Petrillo,
2021,
F1000Research.
M. Petrillo,
J. Kreysa,
A. Angers-Loustau,
2016,
The Lancet. Infectious diseases.
F. Betsou,
P. Corbisier,
A. Marchini,
2023,
Viruses.
F. Gatto,
M. Petrillo,
A. Angers-Loustau,
2014,
BMC Bioinformatics.
Vittorio Venturi,
Kok-Gan Chan,
Justin O'Grady,
2018,
F1000Research.
Erik Alm,
Kok-Gan Chan,
Lukas M. Weber,
2021,
F1000Research.
A. Facchiano,
A. Marabotti,
M. Petrillo,
2022,
bioRxiv.
M. Fabbri,
T. Lettieri,
A. Lahm,
2022,
Science of the Total Environment.
V. D’Argenio,
F. Salvatore,
L. Cozzuto,
2014,
BMC Genomics.
J. O’Grady,
J. Bengtsson-Palme,
Kok-Gan Chan,
2018,
F1000Research.
A. Stolz,
D. Meinel,
V. Paracchini,
2017,
Food chemistry.
Nathan C. Sheffield,
Daniel J. Blankenberg,
N. Soranzo,
2020,
bioRxiv.
S. Cristoni,
M. Querci,
M. Petrillo,
2021,
F1000Research.
J. O’Grady,
E. Lavezzo,
J. Bengtsson-Palme,
2020
.
M. Querci,
V. Paracchini,
M. Petrillo,
2016,
PloS one.