J. Shin

发表

Climate Change Impacts on Forest Ecosystems: Research Status and Challenges in Korea

J. Shin, D. K. Lee, S. Suh, 2006 .

Purification of the lysosomal acid lipase from human liver and its role in lysosomal lipid hydrolysis.

J. Shin, T. Warner, L. Dambach, 1981, The Journal of biological chemistry.

High pressure processing inactivation of Listeria innocua in minced trout (Oncorhynchus mykiss).

B. Swanson, B. Rasco, J. Shin, 2010 .

Analysis of the gene encoding cyclomaltodextrinase from alkalophilic Bacillus sp. I-5 and characterization of enzymatic properties.

M. Kim, J. Kim, K. H. Park, 1998, Archives of biochemistry and biophysics.

Separation and characterization of the acid lipase and neutral esterases from human liver.

J. Shin, T. Warner, L. Dambach, 1980, American journal of human genetics.

Effect of supplementing essential fatty acids to pregnant nonlactating Holstein cows and their preweaned calves on calf performance, immune response, and health.

W. Thatcher, J. Shin, M. Garcia, 2014, Journal of dairy science.

Effects of altering the ratio of dietary n-6 to n-3 fatty acids on performance and inflammatory responses to a lipopolysaccharide challenge in lactating Holstein cows.

J. Santos, W. Thatcher, J. Shin, 2015, Journal of dairy science.

Effects of feeding crude glycerin on performance and ruminal kinetics of lactating Holstein cows fed corn silage- or cottonseed hull-based, low-fiber diets.

A. Adesogan, J. Shin, C. Staples, 2012, Journal of dairy science.

Variation in pickleweed root-associated microbial communities at different locations of a saline solid waste management unit contaminated with petroleum hydrocarbons

Y. Liu, B. LePage, N. Terry, 2019, PloS one.

Effects of maturity at ensiling of bermudagrass and fibrolytic enzyme application on the performance of early-lactation dairy cows.

L. Nussio, A. Adesogan, J. Shin, 2016, Journal of dairy science.

Fibrolytic enzyme and ammonia application effects on the nutritive value, intake, and digestion kinetics of bermudagrass hay in beef cattle.

M. Zarate, J. Han, A. Adesogan, 2013, Journal of animal science.

Increasing intake of essential fatty acids from milk replacer benefits performance, immune responses, and health of preweaned Holstein calves.

F. Maunsell, W. Thatcher, J. Shin, 2015, Journal of dairy science.

Effects of dietary addition of wormwood (Artemisia montana Pampan) silage on growth performance, carcass characteristics, and muscle fatty acid profiles of beef cattle

A. Adesogan, J. Shin, S. Kim, 2012 .

Effect of supplementing fat to pregnant nonlactating cows on colostral fatty acid profile and passive immunity of the newborn calf.

A. Lock, W. Thatcher, J. Shin, 2014, Journal of dairy science.

Aroma-active compounds of miniature beefsteakplant (Mosla dianthera Maxim).

H. Baek, N. Thuy, J. Shin, 2000, Journal of agricultural and food chemistry.

Effects of Persimmon (Diospros kaki L.) Vinegar as a Dietary Supplement on Feed Intake, Digestibility, and Ruminal Fermentation Indices in Sheep

Y. Ko, B. Kim, J. Shin, 2010 .

Effect of cooking on the formation of N-nitrosodimethylamine in Korean dried seafood products

J. G. Kim, N. Sung, J. Shin, 2003, Food additives and contaminants.

Kinetics and inhibition of cyclomaltodextrinase from alkalophilic Bacillus sp. I-5.

M. Kim, K. H. Park, T. Kim, 2000, Archives of biochemistry and biophysics.

Supramolecular Regulation of Polydopamine Formation by Amyloid Fibers.

Hongje Jang, Kyungtae Kang, J. Shin, 2020, Chemistry.

Ahnak functions as a tumor suppressor via modulation of TGFβ/Smad signaling pathway

D. Noh, J. Seong, Y. Bae, 2014, Oncogene.

Improvement of Flocculation Efficiency of Water Treatment by using Polymer Flocculants

L. Park, M. Shin, J. Shin, 1998 .

Polyembryony of Herbaceous Peony Seeds (Paeonia lactiflora Pall.)

J. Shin, H. M. Kim, 2004 .