C. Stankiewicz

Variability analysis of selected quantitative characteristics in edible potato varieties

A. Bombik, K. Rymuza, M. Markowska, 2007 .

Effect of interaction of parental components on the content of protein and amino acids in triticale grain

C. Stankiewicz, P. Walo, J. Mitrus, 2003 .

A new model of experimental amyloidosis?

C. Stankiewicz, T. Wagner, Z. Swierczynska, 1981, Zeitschrift fur Rheumatologie.