G. Difonzo
发表
E. Casiraghi,
C. Alamprese,
A. Piscopo,
2021,
Foods.
G. Difonzo,
Giuditta de Gennaro,
C. Summo,
2022,
Foods.
G. Tamma,
M. Ranieri,
G. Difonzo,
2017
.
C. Rizzello,
G. Difonzo,
V. Paradiso,
2020,
Microorganisms.
G. Difonzo,
A. Pasqualone,
F. Caponio,
2022,
Foods.
G. Difonzo,
A. Pasqualone,
F. Caponio,
2020,
Journal of the science of food and agriculture.
G. Gambacorta,
G. Difonzo,
M. Faccia,
2019,
Foods.
G. Difonzo,
A. Pasqualone,
F. Caponio,
2019,
Foods.
G. Difonzo,
C. Summo,
A. Pasqualone,
2019,
Foods.
G. Difonzo,
F. Caponio,
Giacomo Squeo,
2019,
Food research international.
A. Logrieco,
P. Portincasa,
M. Lorusso,
2020,
Nutrients.
E. Chiavaro,
A. Piscopo,
G. Difonzo,
2021,
Foods.
P. Santamaria,
M. De Angelis,
G. Gambacorta,
2020
.
A. Baiano,
G. Difonzo,
C. Summo,
2022,
Italian Journal of Food Science.
G. Gambacorta,
G. Difonzo,
F. Caponio,
2021,
Journal of the science of food and agriculture.
M. Chiarini,
P. Pittia,
C. D. Di Mattia,
2020
.
G. Gambacorta,
G. Difonzo,
F. Caponio,
2020,
Journal of the science of food and agriculture.
R. Carle,
G. Difonzo,
A. Pasqualone,
2019,
Food Control.
Annarita Di Mise,
G. Tamma,
M. Ranieri,
2019,
PloS one.
G. Difonzo,
C. Summo,
A. Pasqualone,
2018,
Food research international.
M. Barile,
C. Brizio,
G. Difonzo,
2015,
Front. Chem..
M. De Angelis,
G. Difonzo,
Giuditta de Gennaro,
2022,
Frontiers in Nutrition.
P. Pittia,
C. D. Di Mattia,
G. Difonzo,
2019,
Journal of the science of food and agriculture.
G. Difonzo,
V. Paradiso,
G. Disciglio,
2022,
Acta Horticulturae.
Annarita Di Mise,
G. Tamma,
M. Ranieri,
2020,
Foods.
C. Crecchio,
G. Difonzo,
C. Summo,
2020
.
M. De Angelis,
G. Difonzo,
F. Caponio,
2019,
Food research international.
S. Piacente,
G. Difonzo,
F. Caponio,
2022,
Plants.
M. Russo,
E. Jirillo,
G. Difonzo,
2017,
Endocrine, metabolic & immune disorders drug targets.
G. Difonzo,
C. Summo,
A. Pasqualone,
2020,
Journal of the science of food and agriculture.
A. Tamborrino,
G. Difonzo,
F. Caponio,
2021
.
G. Difonzo,
C. Summo,
A. Pasqualone,
2016,
Journal of the science of food and agriculture.
G. Difonzo,
F. Caponio,
M. Faccia,
2020,
Foods.
G. Difonzo,
C. Summo,
A. Pasqualone,
2020,
Journal of the science of food and agriculture.
A. Tamborrino,
G. Difonzo,
P. Catalano,
2020,
Foods.
S. Camposeo,
G. Mita,
Francesco Bozzo,
2020,
Frontiers in Plant Science.
G. Difonzo,
C. Summo,
A. Pasqualone,
2022,
Foods.
Annarita Di Mise,
G. Tamma,
M. Ranieri,
2021,
Scientific Reports.
G. Difonzo,
C. Summo,
A. Pasqualone,
2019,
Foods.
G. Difonzo,
A. Pasqualone,
F. Caponio,
2022,
Foods.
G. Difonzo,
C. Summo,
A. Pasqualone,
2020,
Foods.
R. Ragni,
C. Zambonin,
A. Aresta,
2021,
Molecules.
G. Difonzo,
Giuditta de Gennaro,
A. Pasqualone,
2021,
Journal of the science of food and agriculture.
L. Mansi,
E. Picardi,
G. Tamma,
2022,
International journal of biological sciences.
G. Difonzo,
C. Summo,
F. Caponio,
2021,
Foods.
G. Difonzo,
C. Summo,
A. Pasqualone,
2019,
Heliyon.
G. Difonzo,
M. Paciulli,
S. Grassi,
2022,
Foods.
Ana Cláudia Campos,
Roberta Fontanive Miyahira,
R. Cadena,
2022,
Journal of Culinary Science & Technology.
A. Piga,
C. Fadda,
G. Difonzo,
2021,
Foods.
G. Difonzo,
C. Summo,
A. Pasqualone,
2022,
Foods.
G. Giannelli,
M. De Angelis,
G. Gambacorta,
2022,
Molecules.
I. Allegretta,
Giovanni Dal Poggetto,
G. Difonzo,
2022,
Foods.
M. M. Cavalluzzi,
G. Lentini,
S. M. Sanzani,
2023,
Molecules.
I. Allegretta,
G. Difonzo,
A. Pasqualone,
2023,
LWT.
R. Roma,
G. Difonzo,
F. Caponio,
2023,
Foods.
L. D’Accolti,
G. Difonzo,
F. Caponio,
2023,
Molecules.
G. Tamma,
G. Difonzo,
F. Caponio,
2023,
Cells.
L. Barbu-Tudoran,
M. Chiș,
K. Szabo,
2023,
Food Chemistry.
Massimiliano Cardinale,
L. Rustioni,
G. Difonzo,
2021,
Foods.
G. Difonzo,
C. Summo,
A. Pasqualone,
2019,
Emirates Journal of Food and Agriculture.
G. Difonzo,
F. Caponio,
M. Faccia,
2023,
Journal of food science.