C. Lam

发表

Dietary exposure of Hong Kong adults to pesticide residues: results of the first Hong Kong total diet study

W. Wong, A. Yau, S. Chung, 2014, Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment.

Distribution of polycyclic aromatic hydrocarbons in the atmosphere of Hong Kong.

P. Louie, D. Sin, C. Lam, 2003, Journal of environmental monitoring : JEM.

Dietary exposures to eight metallic contaminants of the Hong Kong adult population from a total diet study

C. Lam, Y. Ho, S. W. C. Chung, 2014, Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment.

Gallium vacancy and the residual acceptor in undoped GaSb studied by positron lifetime spectroscopy and photoluminescence

Chengdu, Beijing, Chinese Academy of Sciences, 2002, cond-mat/0201294.

Synthesis and luminescence behaviour of mixed-metal rhenium(I)–copper(I) and –silver(I) alkynyl complexes

V. Yam, C. Lam, N. Zhu, 2003 .

Measurement of carbonaceous aerosols: validation and comparison of a solvent extraction-gas chromatographic method and a thermal optical transmittance method.

D. Sin, C. Lam, W. Fung, 2002, The Analyst.

Measurement of carbonaceous aerosols: validation of a thermal gravimetric method and its comparison with a thermal optical transmittance method

D. Sin, C. Lam, Y. Wong, 2004 .

Fatty acids, Part 22: Infrared and Raman studies of all positional isomers of furan-containing C18 fatty esters☆

S. Wong, C. Lam, M. Jie, 1981 .

Fatty acids, part XVI: The synthesis of all isomeric C18 furan-containing fatty acids☆

C. Lam, M. Jie, 1978 .

Fatty acids, Part X. Raman spectra of all dimethylene interrupted methyl cis, cis-octadecadienoates and octadecadiynoates.

C. Lam, M. Jie, 1977, Chemistry and physics of lipids.

Infrared and raman studies of the methyl cis undecenoates and of the methyl undecynoates

C. Lam, M. Jie, J. Davies, 1975 .

Fatty acids. IV. Synthesis of all the dimethylene-interrupted methyl octadecadiynoates and a study of their gas-liquid chromatographic properties.

C. Lam, M. Jie, M. S. F. Lie Ken Jie, 1975, Journal of chromatography.

Selective partial hydrogenation of terminal triple bonds and the preparation of methyl octadeca-cis-12,17-dienoate

C. Lam, M. Jie, 1975 .

Synthesis, Electrochemistry, Photophysics, and Photochemistry of a Novel Discrete Tetranuclear Copper(I) Sulfido Cluster.

V. Yam, C. Lam, W. Tang, 2022, Inorganic chemistry.

Syntheses and luminescence behaviour of dinuclear copper(I) selenolate and tellurolate complexes. X-Ray crystal structures of [Cu2(μ-dppm)2(μ-SePh)]BF4 and [Cu2(μ-dppm)2(μ-TePh)]BF4

V. Yam, C. Lam, K. Cheung, 2001 .

Syntheses, photophysics, and photochemistry of trinuclear copper(I) thiolate and hexanuclear copper(I) selenolate complexes: X-ray crystal structures of [Cu(6)(mu-dppm)4(mu(3)-SePh)4](BF(4))2 and [Cu(6)(mu-(Ph(2)P)(2)NH(4))(mu(3)-SePh)4](BF(4)2.

V. Yam, C. Lam, K. Cheung, 2001, Inorganic chemistry.

Synthesis, photophysics, electrochemistry, theoretical, and transient absorption studies of luminescent copper(I) and silver(I) diynyl complexes. X-ray crystal structures of [Cu3(micro-dppm)3(micro3-eta1-C triple bond CC triple bond CPh)2]PF6 and [Cu3(micro-dppm)3(micro3-eta1-C triple bond CC triple

B. le Guennic, V. Yam, C. Lam, 2004, Journal of the American Chemical Society.

Syntheses and luminescence behavior of tetranuclear copper(I) diynyl complexes: X-ray crystal structure of [Cu4(PPh3)4(μ3-η1-CCCCPh)4]

V. Yam, C. Lam, N. Zhu, 2002 .

An oscillating C2(2-) unit inside a copper rectangle.

Hongzhe Sun, V. Yam, F. Maseras, 2003, Chemical communications.

Synthesis, luminescence and ion-binding studies of a trinuclear copper(I) acetylide complex containing benzo-15-crown-5. X-ray crystal structure of [Cu3(μ-dppm)3(μ3-η1-CC-benzo-15-crown-5)2]PF6

V. Yam, C. Lam, K. Cheung, 2001 .

Total and inorganic arsenic in foods of the first Hong Kong total diet study

S. Chung, C. Lam, B. Chan, 2014, Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment.

Fatty acids : XI. The synthesis of epoxides from methyl octadecadienoates and a study of their chromatographic properties☆

C. Lam, M. Jie, 1976 .

Development of an ultraperformance liquid chromatography-tandem mass spectrometry method for the analysis of perfluorinated compounds in fish and Fatty food.

S. Chung, C. Lam, 2014, Journal of agricultural and food chemistry.

Fatty acids : VI. The thin-layer chromatographic behaviour of mercury adducts of acetylenic esters and a study of the demercurated products

C. Lam, M. Jie, 1976 .

Fatty acids, part 14. Synthesis of furanoid esters from naturally occurring unsaturated fatty esters

C. Lam, M. Jie, 1977 .

Fatty acids. VII. The gas-liquid chromatographic properties of all dimethylene interrupted methyl cis,cis-octadecadienoates.

C. Lam, M. S. F. Lie Ken Jie, 1976, Journal of chromatography.

Fatty acids : IX. The thin-layer chromatographic behaviour of all of the cis, cis- and trans, trans-dimethylene-interrupted methyl octadecadienoates and methyl octadecadiynoates☆

C. Lam, M. Jie, 1976 .

Development and validation of a method for determination of residues of 15 pyrethroids and two metabolites of dithiocarbamates in foods by ultra-performance liquid chromatography–tandem mass spectrometry

S. Chung, C. Lam, Chi-ho Lam, 2012, Analytical and Bioanalytical Chemistry.

Development of a 15-class multiresidue method for analyzing 78 hydrophilic and hydrophobic veterinary drugs in milk, egg and meat by liquid chromatography-tandem mass spectrometry

S. Chung, C. Lam, 2015 .

Dietary exposure to mycotoxins of the Hong Kong adult population from a Total Diet Study

A. Yau, S. Chung, C. Lam, 2016, Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment.

Decomposition of positron lifetime spectra generated by Monte Carlo method: The case study of 6H silicon carbide

C. Lam, C. Ling, 2006 .

Dietary exposure of Hong Kong adults to acrylamide: results of the first Hong Kong Total Diet Study

W. Wong, S. Chung, C. Lam, 2014, Food Additives and Contaminants Part A-chemistry Analysis Control Exposure & Risk Assessment.

Fatty acids, part 12. The synthesis of furanoid, α,β-unsaturated oxocyclopentenyl and oxocyclohexenyl esters from methyl octadecadiynoates

C. Lam, M. Jie, 1977 .

Positron lifetime studies on 8 MeV electron-irradiated n-type 6H silicon carbide

C. Lam, C. Ling, C. Beling, 2004 .

Vacancies in electron irradiated 6H silicon carbide studied by positron annihilation spectroscopy

C. Lam, C. Ling, C. Beling, 2003 .

Development of an Analytical Method for Analyzing Pyrrolizidine Alkaloids in Different Groups of Food by UPLC-MS/MS.

S. Chung, C. Lam, 2018, Journal of agricultural and food chemistry.

Fatty acids : XVIII. Gas-liquid chromatographic behaviour of unsaturated furan esters

C. Lam, M. Jie, 1977 .

Dietary exposure to organochlorine pesticide residues of the Hong Kong adult population from a total diet study

W. Wong, C. Lam, Y. Ho, 2015, Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment.

Dietary exposure to mycotoxins of the Hong Kong adult population from a Total Diet Study

A. Yau, S. Chung, C. Lam, 2016, Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment.

Enhancing distributed traffic monitoring via traffic digest splitting

Wing Cheong Lau, On-Ching Yue, Chi-ho Lam, 2011, Comput. Networks.

Dietary exposure to organochlorine pesticide residues of the Hong Kong adult population from a total diet study

C. Lam, Y. Ho, Ying Xiao, 2015, Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment.

Dietary exposure of Hong Kong adults to acrylamide: results of the first Hong Kong Total Diet Study

S. Chung, C. Lam, Y. Ho, 2014, Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment.