Lei Zhang

发表

Cumulative Risk Assessment of Exposure to Heavy Metals through Aquatic Products in China.

W. Mao, Hui Wang, Ding-guo Jiang, 2021, Biomedical and environmental sciences : BES.

Water Carcinogenicity and Prevalence of HPV Infection in Esophageal Cancer Patients in Huaihe River Basin, China

Yi Zeng, Lei Zhang, Maliha Ghaffar, 2018, Gastroenterology research and practice.

Dietary exposure to short- and medium-chain chlorinated paraffins in meat and meat products from 20 provinces of China.

Wenbin Liu, Yongning Wu, Guorui Liu, 2018, Environmental pollution.

Health risks posed to infants in rural China by exposure to short- and medium-chain chlorinated paraffins in breast milk.

Yongning Wu, Guorui Liu, Lei Zhang, 2017, Environment international.

Human Exposure to Short- and Medium-Chain Chlorinated Paraffins via Mothers' Milk in Chinese Urban Population.

Yongning Wu, Lei Zhang, Jingguang Li, 2017, Environmental science & technology.

Highly elevated levels, infant dietary exposure and health risks of medium-chain chlorinated paraffins in breast milk from China: Comparison with short-chain chlorinated paraffins.

Yongning Wu, Lei Zhang, Jingguang Li, 2021, Environmental pollution.

Identification and evaluation of chlorinated nonane paraffins in the environment: A persistent organic pollutant candidate for the Stockholm Convention?

Jianjie Fu, Haijun Zhang, Yifei Sun, 2019, Journal of hazardous materials.

Mass Fractions, Congener Group Patterns, and Placental Transfer of Short- and Medium-Chain Chlorinated Paraffins in Paired Maternal and Cord Serum.

Yongning Wu, Lei Zhang, Jingguang Li, 2018, Environmental science & technology.

Synergistic effects of 2,3,7,8-tetrachlorodibenzo-p-dioxin and N-nitrosodiethylamine on cell malignant transformation.

Lei Zhang, R. Zhao, Yi Zeng, 2013, Biomedical and environmental sciences : BES.

Dietary cadmium exposure assessment among the Chinese population

Hai-xia Sui, W. Mao, Yan Song, 2017, PloS one.

Application of the maximum cumulative ratio (MCR) as a screening tool for the evaluation of multiple metal mixtures in shellfish in Chinese population

Hai-xia Sui, W. Mao, Yan Song, 2022, Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment.

Structure-based investigation on the association between perfluoroalkyl acids exposure and both gestational diabetes mellitus and glucose homeostasis in pregnant women.

Min Chi, Yongning Wu, Hongbing Chen, 2019, Environment international.

Association of serum levels of perfluoroalkyl substances with gestational diabetes mellitus and postpartum blood glucose.

Yongning Wu, Lei Zhang, Jingguang Li, 2018, Journal of environmental sciences.

Assessment on dioxin-like compounds intake from various marine fish from Zhoushan Fishery, China.

Yongning Wu, Lei Zhang, Jingguang Li, 2015, Chemosphere.

A nested case-control study of the association between exposure to polybrominated diphenyl ethers and the risk of gestational diabetes mellitus.

Min Chi, Tiantian Li, Yongning Wu, 2018, Environment international.

Short- and medium-chain chlorinated paraffins in aquatic foods from 18 Chinese provinces: Occurrence, spatial distributions, and risk assessment.

Y. Liu, Wenbin Liu, Yongning Wu, 2018, The Science of the total environment.

Burden and Risk of Polychlorinated Naphthalenes in Chinese Human Milk and a Global Comparison of Human Exposure.

Yongning Wu, Cui Li, Lili Yang, 2021, Environmental science & technology.

[Fast determination of polybrominated diphenyl ethers in human milk using gas chromatography-negative chemical ionization/mass spectrometry].

Yongning Wu, Lingyan Zhu, Lei Zhang, 2008, Se pu = Chinese journal of chromatography.

Identification and prioritization of the potent components for combined exposure of multiple persistent organic pollutants associated with gestational diabetes mellitus.

Liegang Liu, Yongning Wu, Lei Zhang, 2021, Journal of hazardous materials.

Occurrence of chloropropanols in soy sauce and other foods in China between 2002 and 2004

Yongning Wu, Lei Zhang, Yun-feng Zhao, 2007, Food additives and contaminants.

Assessment of dietary intakes of total fat and fatty acids for residents in China in 2015–2018

Yongning Wu, Lei Zhang, Jingguang Li, 2021 .

Cu-Doped-ZnO Nanocrystals Induce Hepatocyte Autophagy by Oxidative Stress Pathway

Xiaomu Xu, Tianlong Liu, Yeru Wang, 2021, Nanomaterials.

Non-dioxin-like polychlorinated biphenyls in early pregnancy and risk of gestational diabetes mellitus.

Min Chi, Yongning Wu, Lei Zhang, 2018, Environment international.

Trans Fatty Acid Levels in Foods and Intakes among Population Aged 3 Years and above in Beijing and Guangzhou Cities, China.

W. Mao, Zhaoping Liu, Lei Zhang, 2015, Biomedical and environmental sciences : BES.

Comprehensive Evaluation of Dietary Exposure and Health Risk of Polychlorinated Naphthalenes.

Yongning Wu, Cui Li, Lili Yang, 2022, Environmental science & technology.

Characterization of short- and medium-chain chlorinated paraffins in cereals and legumes from 19 Chinese provinces.

Dasheng Lu, Guoquan Wang, Yongning Wu, 2019, Chemosphere.

Determination of dioxin-like polychlorinated biphenyls in 1 mL whole blood using programmable temperature vaporization large volume injection coupled to gas chromatogram and high-resolution mass spectrometry.

Yiping Ren, Yongning Wu, Lei Zhang, 2013, Analytica chimica acta.

A case-control study of urinary concentrations of bisphenol A, bisphenol F, and bisphenol S and the risk of papillary thyroid cancer.

Yongning Wu, Lei Zhang, Jingguang Li, 2022, Chemosphere.

Novel brominated flame retardants in food composites and human milk from the Chinese Total Diet Study in 2011: Concentrations and a dietary exposure assessment.

Xianqing Zhou, Zhiwei Sun, Yongning Wu, 2016, Environment international.

Polychlorinated naphthalenes in human milk: Health risk assessment to nursing infants and source analysis.

Yongning Wu, Cui Li, Lili Yang, 2019, Environment international.

A study on the levels of a polybrominated biphenyl in Chinese human milk samples collected in 2007 and 2011

Yongning Wu, Lei Zhang, S. Wen, 2016, Environmental Monitoring and Assessment.

Legacy and emerging brominated flame retardants in China: A review on food and human milk contamination, human dietary exposure and risk assessment.

Yongning Wu, Lei Zhang, Jingguang Li, 2018, Chemosphere.

A national survey of tetrabromobisphenol-A, hexabromocyclododecane and decabrominated diphenyl ether in human milk from China: Occurrence and exposure assessment.

Xianqing Zhou, Zhiwei Sun, Yongning Wu, 2017, The Science of the total environment.

Dietary exposure assessment of Chinese population to tetrabromobisphenol-A, hexabromocyclododecane and decabrominated diphenyl ether: Results of the 5th Chinese Total Diet Study.

Xianqing Zhou, Zhiwei Sun, Yongning Wu, 2017, Environmental pollution.

Polychlorinated dibenzo-p-dioxins/furans (PCDD/Fs) and polychlorinated biphenyls (PCBs) in Zhejiang foods (2006-2015): Market basket and polluted areas.

G. Ding, Yongning Wu, Lei Zhang, 2017, The Science of the total environment.

The bioaccessibility of polychlorinated biphenyls (PCBs) and polychlorinated dibenzo-p-dioxins/furans (PCDD/Fs) in cooked plant and animal origin foods.

Dasheng Lu, Xiaofeng Wang, Yanjun Zhang, 2016, Environment international.

Concentration of di(2-ethylhexyl) phthalate (DEHP) in foods and its dietary exposure in China.

Hai-xia Sui, Yan Song, Zhaoping Liu, 2014, International journal of hygiene and environmental health.

Bioaccessibility of short chain chlorinated paraffins in meat and seafood.

Yongning Wu, Lei Zhang, Jingguang Li, 2019, The Science of the total environment.

Dietary intake of PCDD/Fs and dioxin-like PCBs from the Chinese total diet study in 2007.

Yongning Wu, Lei Zhang, S. Wen, 2013, Chemosphere.

Dietary intake of polychlorinated dioxins, furans and dioxin-like polychlorinated biphenyls from foods of animal origin in China

Yongning Wu, Lei Zhang, Jingguang Li, 2007, Food additives and contaminants.

Spatial analysis of dietary exposure of aflatoxins in peanuts and peanut oil in different areas of China.

P. Cao, Lei Zhang, Dajin Yang, 2020, Food research international.

Acute and Subchronic Oral Toxicity Study of Gardenia Yellow E500 in Sprague-Dawley Rats

Lei Zhang, Yangfeng Wang, Bolin Fan, 2020, International journal of environmental research and public health.

Dietary Exposure to Benzyl Butyl Phthalate in China.

Hai-xia Sui, Yan Song, Zhaoping Liu, 2016, Biomedical and environmental sciences : BES.

Determination of Polychlorinated Dibenzo-p-Dioxins and Furans in Food Samples by Gas Chromatography-Triple Quadrupole Mass Spectrometry (GC-MS/MS) and Comparison with Gas Chromatography-High Resolution Mass Spectrometry (GC-HRMS)

Yongning Wu, Lei Zhang, Jingguang Li, 2022, Journal of Food Composition and Analysis.

Determination of polybrominated diphenyl ethers and novel brominated flame retardants in human serum by gas chromatography-atmospheric pressure chemical ionization-tandem mass spectrometry.

Lei Zhang, Zhixiong Shi, Xianqing Zhou, 2018, Journal of chromatography. B, Analytical technologies in the biomedical and life sciences.

Polybrominated diphenyl ethers (PBDEs) and indicator polychlorinated biphenyls (PCBs) in foods from China: levels, dietary intake, and risk assessment.

Yongning Wu, Lei Zhang, S. Wen, 2013, Journal of agricultural and food chemistry.

Exposure to Polybrominated Diphenyl Ethers in the Sixth Total Diet Study — China, 2016–2019

Yongning Wu, Lei Zhang, Jingguang Li, 2022, China CDC weekly.

Short- and medium-chain chlorinated paraffins in foods from the sixth Chinese Total Diet Study: Occurrences and estimates of dietary intakes in South China.

Yongning Wu, Lei Zhang, Jingguang Li, 2020, Journal of agricultural and food chemistry.

Increase of polychlorinated dibenzo-p-dioxins and dibenzofurans and dioxin-like polychlorinated biphenyls in human milk from China in 2007-2011.

Yongning Wu, Lei Zhang, Jingguang Li, 2016, International journal of hygiene and environmental health.

Polybrominated diphenyl ethers (PBDEs) and indicator polychlorinated biphenyls (PCBs) in various marine fish from Zhoushan fishery, China

Yongning Wu, Lei Zhang, Jingguang Li, 2016 .

Assessment of dietary intake of polychlorinated dibenzo-p-dioxins and dibenzofurans and dioxin-like polychlorinated biphenyls from the Chinese Total Diet Study in 2011.

Yongning Wu, Lei Zhang, Jingguang Li, 2015, Chemosphere.

Dietary exposure to persistent organochlorine pesticides in 2007 Chinese total diet study.

Yongning Wu, Lei Zhang, Jingguang Li, 2012, Environment international.

Simultaneous determination of melamine, ammelide, ammeline, and cyanuric acid in milk and milk products by gas chromatography-tandem mass spectrometry.

Lei Zhang, Hong Miao, Yongning Wu, 2009, Biomedical and environmental sciences : BES.

Dietary iodine intake in the Chinese population.

Hai-xia Sui, W. Mao, Zhaoping Liu, 2011, Biomedical and environmental sciences : BES.

The occurrence of perfluorinated alkyl compounds in human milk from different regions of China.

Lei Zhang, Yongning Wu, Yongning Wu, 2010, Environment international.

The Benefit Risk Assessment of Consumption of Marine Species Based on Benefit-Risk Analysis for Foods (BRAFO)-tiered Approach.

Lei Zhang, Yongning Wu, Lei Zhang, 2015, Biomedical and environmental sciences : BES.

Dioxin-like compounds in paired maternal serum and breast milk under long sampling intervals.

Yongning Wu, Lei Zhang, Jingguang Li, 2020, Ecotoxicology and environmental safety.

Polybrominated diphenyl ethers and indicator polychlorinated biphenyls in human milk from China under the Stockholm Convention.

Yongning Wu, Lei Zhang, Jingguang Li, 2017, Chemosphere.

Levels of PCDDs, PCDFs and dl-PCBs in the blood of childbearing-aged women living in the vicinity of a chemical plant in Tianjin: a primary study.

X. Chen, Xin Sun, Lei Zhang, 2015, Chemosphere.

A national survey of polychlorinated dioxins, furans (PCDD/Fs) and dioxin-like polychlorinated biphenyls (dl-PCBs) in human milk in China.

Yongning Wu, Lei Zhang, S. Wen, 2009, Chemosphere.

Associations of urinary phthalate metabolites with risk of papillary thyroid cancer.

Yongning Wu, Lei Zhang, Jingguang Li, 2020, Chemosphere.

Occurrence of 3- and 2-monochloropropanediol esters in infant formulas in China and exposure assessment

Hai-xia Sui, Zhaoping Liu, Lei Zhang, 2021, Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment.

Dietary exposure of general Chinese population to fatty acid esters of 3-monochloropropane-1, 2-diol (3-MCPD) from edible oils and oil-containing foods

Q. Liu, Zhaoping Liu, Lei Zhang, 2020, Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment.

Development and application of a comparative risk assessment method for ranking chemical hazards in food

Guiju Sun, Zhaoping Liu, Lei Zhang, 2020, Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment.

Polycyclic aromatic hydrocarbons in the Chinese diet: contamination characteristics, indicator screening, and health risk assessment

Moqin Zhou, Q. Liu, Lei Zhang, 2023, Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment.

[Polybrominated dipenyl ethers (PBDEs) in breast milk samples from Beijng in 2007].

Jianzhong Shen, Yongning Wu, Lei Zhang, 2010, Wei sheng yan jiu = Journal of hygiene research.

Solubility of ZnO Nanoparticles in Food Media: An Analysis Using a Novel Semiclosed Dynamic System.

Tianlong Liu, Zhaoping Liu, Lei Zhang, 2021, Journal of agricultural and food chemistry.

National survey of the levels of persistent organochlorine pesticides in the breast milk of mothers in China.

Yongning Wu, Lei Zhang, Jingguang Li, 2011, Environmental pollution.

A new method to evaluate toxicological data reliability in risk assessments.

Yan Song, Wu Jun, Lei Zhang, 2019, Toxicology letters.

Legacy and novel brominated flame retardants in animal-derived foods from China Total Diet Study (CTDS): Temporal trends, evidence of substitution, and dietary exposure assessment.

Yongning Wu, Lei Zhang, Jingguang Li, 2022, Journal of hazardous materials.

TB@PLGA Nanoparticles for Photodynamic/Photothermal Combined Cancer Therapy with Single Near-Infrared Irradiation

Tianlong Liu, Zhaoping Liu, Lei Zhang, 2021, International journal of nanomedicine.

Occurrence and source analysis of polychlorinated naphthalenes in raw cow milk.

Yongning Wu, Mengdie Fan, Peilong Wang, 2022, Food chemistry.

Dietary Exposure to Glutamates of 2- to 5-Year-Old Toddlers in China Using the Duplicate Diet Method

Yan Song, Lei Zhang, Jinyao Chen, 2023, Foods.

Occurrence and Dietary Intake of Organophosphate Esters via Animal-Origin Food Consumption in China: Results of a Chinese Total Diet Study.

Yongning Wu, Lei Zhang, Zhixiong Shi, 2021, Journal of agricultural and food chemistry.

Risk assessment of rare earth elements in fruits and vegetables from mining areas in China

W. Mao, Yan Song, Zhaoping Liu, 2022, Environmental Science and Pollution Research.

Distributions of polychlorinated naphthalenes in beef from China and associated health risks.

Yongning Wu, Peilong Wang, Lei Zhang, 2023, Environmental Pollution.

Relative Effect Potency Estimates for Dioxin-Like Compounds in Pregnant Women with Gestational Diabetes Mellitus and Blood Glucose Outcomes Based on a Nested Case-control Study.

Min Chi, Yongning Wu, Lei Zhang, 2019, Environmental science & technology.

Polychlorinated dibenzo-p-dioxins and dibenzofurans and dioxin-like polychlorinated biphenyls in human milk from national human breast milk monitoring in 2016-2019 in China.

Lei Zhang, Jingguang Li, Yun-feng Zhao, 2023, Science of the Total Environment.

Human exposure to a mixture of endocrine disruptors and serum levels of thyroid hormones: A cross-sectional study.

Lei Zhang, Jingguang Li, Yun-feng Zhao, 2022, Journal of environmental sciences.

The Benefit Risk Assessment of Consumption of Marine Species Based on Benefit-Risk Analysis for Foods (BRAFO)-tiered Approach.

Yongning Wu, Lei Zhang, Hong Zhang, 2015, Biomedical and environmental sciences : BES.

Polychlorinated naphthalenes in milk-based infant and toddler formula sold on the Chinese market.

Peilong Wang, Lei Zhang, Jingguang Li, 2023, The Science of the total environment.

6:2 Chlorinated Polyfluoroalkyl Ether Sulfonates Exert Stronger Thyroid Homeostasis Disruptive Effects in Newborns than Perfluorooctanesulfonate: Evidence Based on Bayesian Benchmark Dose Values from a Population Study.

Lei Zhang, Jingguang Li, Jiaying Liu, 2023, Environmental science & technology.

Mass Fractions, Congener Group Patterns, and Placental Transfer of Short- and Medium-Chain Chlorinated Paraffins in Paired Maternal and Cord Serum.

Yongning Wu, Lei Zhang, Jingguang Li, 2018, Environmental science & technology.

Determination of polychlorinated dibenzo-p-dioxins and polychlorinated dibenzofurans, and dioxin-like polychlorinated biphenyls in human serum using programmable-temperature vaporization gas chromatography with high-resolution mass spectrometry.

Z. Cai, Yongning Wu, Lei Zhang, 2017, Journal of separation science.