Yaqiong Zhang

Alterations to the Gut Microbiota and Their Correlation With Inflammatory Factors in Chronic Kidney Disease

Rongshan Li, Fengxia Li, Meihong Wang, 2019, Front. Cell. Infect. Microbiol..

Diagnosing chronic atrophic gastritis by gastroscopy using artificial intelligence.

Kai Zhang, Lijuan Huo, Fengxia Li, 2020, Digestive and liver disease : official journal of the Italian Society of Gastroenterology and the Italian Association for the Study of the Liver.

Blood Purification for Hypertriglyceridemia-Induced Acute Pancreatitis

Juexin Lin, Yaqiong Zhang, Lijun Wu, 2022, Pancreas.

Inhibitory effects of oat peptides on lipolysis: A physicochemical perspective.

Bo Zhang, Yanyan Zhang, Yaqiong Zhang, 2022, Food chemistry.

Effects of traditional and advanced drying techniques on the physicochemical properties of Lycium barbarum L. polysaccharides and the formation of Maillard reaction products in its dried berries.

Yaqiong Zhang, Junfeng Fan, Bolin Zhang, 2022, Food chemistry.

Application of diffusion tensor imaging technology in glaucoma diagnosis

Yaqiong Zhang, Jiaqi Wang, Xueyu Meng, 2023, Frontiers in Neuroscience.

Image Classification to Diagnose Chronic Atrophic Gastritis Based on Squeeze-and-Excitation Block

Jiamin Gong, Doudou Ma, Yaqiong Zhang, 2020, 2020 IEEE 5th International Conference on Cloud Computing and Big Data Analytics (ICCCBDA).

Changes in intestinal flora and its correlation with renal function in chronic renal failure patients

Rongshan Li, Fengxia Li, Yaqiong Zhang, 2019 .

Formation of Maillard Reaction Products in Aged Sorghum Vinegar during Ageing and Protective Effects of Pure Vinegar Melanoidin Against CCl4-Induced Rat Hepatic Damage

Yanyan Zhang, Yaqiong Zhang, Junfeng Fan, 2023, Food technology and biotechnology.