J. Silva

Arrabidaea chica (HBK) Verlot: phytochemical approach, antifungal and trypanocidal activities

W. Barbosa, L. N. Pinto, E. Quignard, 2008 .

A review of the designs and prominent biomedical advances of natural and synthetic hydrogel formulations

J. Silva, Desireé Alesa Gyles, Lorena Diniz Castro, 2017 .

Obtaining and characterization of anthocyanins from Euterpe oleracea (açaí) dry extract for nutraceutical and food preparations

J. Silva, A. M. Ferreira, J. R. R. Amado, 2019, Revista Brasileira de Farmacognosia.

The effects of extraction method on recovery rutin from Calendula officinalis L. (Asteraceae)

E. D. da Conceição, F. Martins, J. Silva, 2014, Pharmacognosy magazine.

Study of the effect of the chitosan use on the properties of biodegradable films of myofibrillar proteins of fish residues using response surface methodology

J. Silva, M. P. Peixoto Joele, J. Batista, 2019, Food Packaging and Shelf Life.

Agro-industrial By-Products from Amazonian Fruits: Use for Obtaining Bioproducts

J. Silva, Taís Vanessa Gabbay Alves, R. M. R. Costa, 2021 .

Antioxidant Activity of an Industrial Cupuassu Seed By-product: Molecular Modeling of Phenolic Compounds

A. Converti, J. Silva, Taís Vanessa Gabbay Alves, 2018, Chemical Engineering & Technology.