P. Campelo

发表

E. Esmerino, T. C. Pimentel, M. C. Silva, 2022, Innovative Food Science & Emerging Technologies.

L. A. Junqueira, A. Bakry, P. Campelo, 2019, Journal of Food Engineering and Technology.

A. Bakry, P. Campelo, A. Zayan, 2018, Journal of Nutrition, Food Research and Technology.

F. Fernandes, S. Rodrigues, E. A. Alves Filho, 2020 .

M. Yoshida, P. Campelo, Gleyca de Jesus Costa Fernandes, 2022, Scientific Reports.

A. Sant’Ana, P. Campelo, M. Clerici, 2020, Advances in food and nutrition research.

E. Esmerino, M. Tavares, T. C. Pimentel, 2022, Ultrasonics sonochemistry.

F. Fernandes, S. Rodrigues, E. A. Alves Filho, 2021, Food and Bioprocess Technology.

Jaqueline de Araújo Bezerra, E. A. Alves Filho, P. Campelo, 2020, Ultrasonics sonochemistry.

P. Campelo, E. Sanches, A. Kluczkovski, 2018, Food chemistry.

E. Lima, P. Campelo, A. Kluczkovski, 2020, Asian Journal of Pharmaceutical and Clinical Research.

P. Campelo, E. Sanches, J. M. Mar, 2019, Journal of Food Processing and Preservation.

P. Campelo, Eyde Cristianne Saraiva Bonatto, Samara Claudia Picanço Batista, 2018, Brazilian Journal of Food Research.

F. Fernandes, Jaqueline de Araújo Bezerra, S. Rodrigues, 2022, Food and Bioprocess Technology.

E. Çapanoğlu, J. Simal-Gándara, S. Jafari, 2021, Food Frontiers.

P. Campelo, S. M. Souza, E. Sanches, 2018, Journal of Molecular Structure.

F. Fernandes, S. Rodrigues, P. Campelo, 2021, International journal of biological macromolecules.

Natália Leite Oliveira, S. V. Borges, A. M. T. Lago, 2021, SSRN Electronic Journal.

A. Sant’Ana, P. Campelo, Maria Teresa Pedrosa Silva Clerici, 2020 .

P. Campelo, E. Sanches, J. Bezerra, 2019, Journal of Food Processing and Preservation.

S. V. Borges, D. A. Botrel, P. Campelo, 2021, Trends in food science & technology.

F. Fernandes, Jaqueline de Araújo Bezerra, S. Rodrigues, 2020, Food research international.

F. Fernandes, S. Rodrigues, P. Campelo, 2020, Food and Bioprocess Technology.

Maria Teresa Pedrosa Silva Clerici, Pedro Henrique Campelo, Elisa Cristina Andrade Neves, 2021 .

P. Campelo, E. Sanches, M. Clerici, 2020, International journal of biological macromolecules.

P. Campelo, M. A. de Moraes, L. D. Falcão, 2023, MRS Advances.

P. Campelo, C. C. Pinto, S. Michielon de Souza, 2020, Journal of Applied Polymer Science.

P. Campelo, N. Inada, E. Sanches, 2022, Food research international.

S. V. Borges, D. A. Botrel, P. Campelo, 2018, Food research international.

R. Domingues, S. V. Borges, D. A. Botrel, 2017, Journal of microencapsulation.

Maria Teresa Pedrosa Silva Clerici, Bruna Lago Tagliapietra, Mária Herminia Ferrari Felisberto, 2020 .

S. V. Borges, A. M. T. Lago, D. A. Botrel, 2020, Journal of the science of food and agriculture.

S. V. Borges, D. A. Botrel, P. Campelo, 2019, Journal of Food Processing and Preservation.

B. N. Paulino, P. Campelo, E. Sanches, 2019, Food and Bioproducts Processing.

P. Campelo, E. Sanches, J. Bezerra, 2022, Research, Society and Development.

S. V. Borges, D. A. Botrel, P. Campelo, 2022, Pesquisa Agropecuária Brasileira.

P. Campelo, J. Behrens, Rebeca Salvador-Reyes, 2022, The Journal of the Science of Food and Agriculture.

Jaqueline de Araújo Bezerra, T. A. de Oliveira Mendes, P. Campelo, 2023, Molecules.

Valdely Ferreira Kinupp, Pedro Henrique Campelo, Jaqueline de Araújo Bezerra, 2021, Food research international.

R. Domingues, S. V. Borges, D. A. Botrel, 2017, Journal of microencapsulation.

P. Campelo, Luiz K. C. de Souza, C. Ruzo, 2024, Communications in Soil Science and Plant Analysis.

E. Esmerino, A. Cruz, S. Rodrigues, 2023, Food research international.

P. Campelo, J. Bezerra, R. F. Corrêa, 2024, Food Chemistry Advances.