M. Imran

发表

M. Nadeem, M. Imran, 2016, Lipids in Health and Disease.

M. Nadeem, M. Imran, A. Khalique, 2016, Journal of Food Science and Technology.

A. Tahir, Miral Javed, M. Imran, 2021, International Journal of Food Properties.

M. S. Butt, M. Imran, J. I. Sultan, 2013 .

Muhammad Kamran Khan, M. Imran, Muhammad Haseeb Ahmad, 2019, Lipids in Health and Disease.

Muhammad Kamran Khan, Muhammad Ali, M. Nadeem, 2020 .

Muhammad Kamran Khan, M. Imran, Sadia Hassan, 2021 .

S. Bashir, Fasiha Ahsan, M. Imran, 2018, MOJ Food Processing & Technology.

Muhammad Kamran Khan, M. Nadeem, M. Imran, 2015, Nutrition Journal.

R. Ullah, S. Mehmood, M. Nadeem, 2016, Journal of Food Science and Technology.

H. Suleria, Muhammad Kamran Khan, M. Imran, 2020, Food science & nutrition.

M. Junaid, M. Ajmal, M. Nadeem, 2018, Lipids in Health and Disease.

A. Javed, T. Jeoh, M. Imran, 2019, Journal of Food Processing and Preservation.

S. Bashir, Fasiha Ahsan, M. Imran, 2018, Biomedical Journal of Scientific & Technical Research.

M. Nadeem, M. Imran, M. Afzaal, 2018, Lipids in Health and Disease.

Muhammad Kamran Khan, M. Imran, Sadia Hassan, 2017, Lipids in Health and Disease.

Muhammad Kamran Khan, M. Nadeem, M. Imran, 2015, Lipids in Health and Disease.

Muhammad Kamran Khan, M. Nadeem, M. Imran, 2015, Lipids in Health and Disease.

Muhammad Kamran Khan, M. Imran, R. Ahmad, 2020, Translational Medicine Communications.

A. Javed, A. I. Hussain, M. Imran, 2018, Lipids in Health and Disease.

M. Nadeem, M. Sajid, M. Imran, 2018, Journal of food science.

Changmou Xu, Khalil Ahmad, Muhammad Imran, 2018 .

R. Ullah, M. Nadeem, M. Imran, 2015, Food Science and Biotechnology.

Muhammad Kamran Khan, Changmou Xu, M. Imran, 2020, International Journal of Food Properties.

Muhammad Kamran Khan, M. Imran, Sadia Hassan, 2017, Lipids in Health and Disease.

Muhammad Kamran Khan, M. Nadeem, M. Imran, 2015, Lipids in Health and Disease.

Muhammad Kamran Khan, M. Imran, Niaz Muhammad, 2019, Food science & nutrition.

Muhammad Kamran Khan, M. H. Nadeem, Muhammad Ahmad, 2021, Opuntia spp.: Chemistry, Bioactivity and Industrial Applications.

M. Imran, Muhammad Kamran Khan, Rabia Shabir Ahmad, 2021, Herbs and Spices - New Processing Technologies.

Muhammad Kamran Khan, M. Holmes, M. Nadeem, 2019, Journal of Food Processing and Preservation.

Muhammad Kamran Khan, M. Imran, Chinaza Godswill Awuchi, 2023, Food science & nutrition.

Muhammad Kamran Khan, Changmou Xu, M. Imran, 2019, Journal of Food Processing and Preservation.

Muhammad Kamran Khan, M. Imran, N. Ahmad, 2019, Bovine Science - A Key to Sustainable Development.

M. Imran, S. Hussain, F. Anjum, 2019, Lipids in Health and Disease.

M. Nadeem, M. Ikram, H. Fatima, 2021, Biological Sciences - PJSIR.

M. Imran, Syed Amir Gilani, R. M. Amir, 2016 .

I. Khan, M. Nadeem, M. Imran, 2018, Lipids in Health and Disease.

M. Junaid, M. Ajmal, M. Nadeem, 2018, Lipids in Health and Disease.

M. Ajmal, I. Khan, M. Nadeem, 2017, Lipids in Health and Disease.

M. Ajmal, I. Khan, M. Nadeem, 2017, Lipids in Health and Disease.

M. Imran, S. Hussain, N. Ahmad, 2022, Food Science and Technology.

M. Nadeem, M. Imran, M. Afzaal, 2018, Lipids in Health and Disease.

A. Javed, A. I. Hussain, M. Imran, 2018, Lipids in Health and Disease.

M. Javed, M. Nadeem, M. Imran, 2022, Mediterranean Fruits Bio-wastes.

M. Nadeem, M. Imran, Muhammad Imran, 2016, Lipids in Health and Disease.