Xue‐de Wang
发表
Wen-Bo Miao,
Yan Ning,
Hongxing Huang,
2021,
Arabian Journal of Chemistry.
Hua‐Min Liu,
Xue‐de Wang,
Z. Qin,
2021
.
Xue‐de Wang,
Yuxiang Ma,
Dongying Wang,
2020,
Grain & Oil Science and Technology.
Yu-lan Liu,
Hua‐Min Liu,
Xue‐de Wang,
2020,
International journal of biological macromolecules.
Xue‐de Wang,
Dongying Wang,
Hui Dai,
2020,
Journal of oleo science.
Hua‐Min Liu,
Xue‐de Wang,
Z. Qin,
2021
.
Xue‐de Wang,
H. Liu,
An-Chi Wei,
2020,
BioResources.
Hua‐Min Liu,
Xue‐de Wang,
G. Qin,
2021,
Journal of Food Process Engineering.
Hua‐Min Liu,
Xue‐de Wang,
Z. Qin,
2019,
International journal of biological macromolecules.
Hua‐Min Liu,
Xue‐de Wang,
Yaoran Li,
2018
.
Hua‐Min Liu,
Xue‐de Wang,
Z. Qin,
2021,
Molecules.
Yu-lan Liu,
Hua‐Min Liu,
Xue‐de Wang,
2021,
Process Biochemistry.
Hua‐Min Liu,
Xue‐de Wang,
Yaoran Li,
2022,
Frontiers in Nutrition.
Hua‐Min Liu,
Xue‐de Wang,
Z. Qin,
2018,
International journal of biological macromolecules.
Hua‐Min Liu,
Xue‐de Wang,
Jing-Hao Gao,
2022,
Frontiers in Nutrition.
Hua‐Min Liu,
Xue‐de Wang,
Yuxiang Ma,
2021
.
Hua‐Min Liu,
Xue‐de Wang,
Yuxiang Ma,
2017,
Molecules.
Hua‐Min Liu,
Xue‐de Wang,
Z. Qin,
2021,
Arabian Journal of Chemistry.
Hua‐Min Liu,
Xue‐de Wang,
Z. Qin,
2021
.
N. Bibi,
S. Yuan,
Xue‐de Wang,
2012,
Journal of Zhejiang University SCIENCE B.
R. Zhao,
Xue‐de Wang,
W. Yin,
2022,
International Journal of Food Science & Technology.
Hua‐Min Liu,
Xue‐de Wang,
Z. Qin,
2022,
Foods.
R. Sun,
Hua‐Min Liu,
Xue‐de Wang,
2020
.
Hua‐Min Liu,
Xue‐de Wang,
Xiao-yan Liu,
2022,
LWT.
Wei Zhu,
Xue‐de Wang,
Xiao-ling Wang,
2007
.
Hua‐Min Liu,
Xue‐de Wang,
Z. Qin,
2022,
Foods.
N. Bibi,
S. Yuan,
Xue‐de Wang,
2012,
Journal of Zhejiang University SCIENCE B.
Hua‐Min Liu,
Xue‐de Wang,
Yuan-yuan Yan,
2020,
International journal of biological macromolecules.
Hua‐Min Liu,
Xue‐de Wang,
Wen-Yue Wang,
2021,
LWT.
Hua‐Min Liu,
Xue‐de Wang,
Yongzhi Yao,
2021,
International journal of biological macromolecules.
Hua‐Min Liu,
Xue‐de Wang,
Z. Qin,
2019,
International journal of biological macromolecules.
Xue‐de Wang,
Kun Qi,
Mian Jia,
2023,
Food Science and Technology.
Effects of non-lipid components in roasted sesame seed on physicochemical properties of sesame paste
Hua‐Min Liu,
Xue‐de Wang,
Lei Jin,
2022,
LWT.
Xue‐de Wang,
Lixia Hou,
Cuicui Li,
2018,
Journal of oleo science.
Hua‐Min Liu,
Xue‐de Wang,
Yuxiang Ma,
2019,
Food science and biotechnology.
S. Leveneur,
Qiong Yu,
Hua‐Min Liu,
2022,
Frontiers in Nutrition.
Qiong Yu,
Hua‐Min Liu,
Xue‐de Wang,
2022,
Foods.
Qiong Yu,
Hua‐Min Liu,
Xue‐de Wang,
2021
.
Xue‐de Wang,
Dongying Wang,
Chenxin Wang,
2020,
LWT.
Hua‐Min Liu,
Xue‐de Wang,
Yuxiang Ma,
2020,
International journal of biological macromolecules.
Hua‐Min Liu,
Xue‐de Wang,
Ling-Biao Gu,
2017,
Journal of the science of food and agriculture.
Hua‐Min Liu,
Xue‐de Wang,
Shan Li,
2021
.
Hua‐Min Liu,
Xue‐de Wang,
Yongzhan Zheng,
2020,
Journal of oleo science.
Hua‐Min Liu,
Xue‐de Wang,
G. Qin,
2015
.
Hua‐Min Liu,
Xue‐de Wang,
G. Qin,
2020,
LWT.
Hua‐Min Liu,
Xue‐de Wang,
Xin Li,
2023,
Food Science and Technology.
Chun-yan Zhu,
Hua‐Min Liu,
Xue‐de Wang,
2018
.
Hua‐Min Liu,
Xue‐de Wang,
Yuxiang Ma,
2019,
Food Hydrocolloids.
Hua‐Min Liu,
Xue‐de Wang,
G. Qin,
2019,
LWT.
Xue‐de Wang,
W. Yin,
Xue-Ting Ma,
2022,
Journal of food science.
Hua‐Min Liu,
Xue‐de Wang,
G. Qin,
2019,
International journal of biological macromolecules.
Ming Liu,
Hua‐Min Liu,
Xue‐de Wang,
2022,
Food Science and Technology.
Dongmin Wang,
Xue‐de Wang,
Dongying Wang,
2020
.
Wen-Bo Miao,
Hua‐Min Liu,
Xiao-Shuang Cai,
2022,
Carbohydrate polymers.
Hua‐Min Liu,
Xue‐de Wang,
Z. Qin,
2022,
International journal of biological macromolecules.
Hua‐Min Liu,
Xue‐de Wang,
Z. Qin,
2018,
Bioresource technology.
Xinqi Liu,
Xue‐de Wang,
W. Cheng,
2015
.
Hua‐Min Liu,
Xue‐de Wang,
Z. Qin,
2021,
International journal of biological macromolecules.
Hua‐Min Liu,
Xue‐de Wang,
Z. Qin,
2021,
Chemical Papers.
Yu-lan Liu,
Hua‐Min Liu,
Xue‐de Wang,
2021
.
Hua‐Min Liu,
Xue‐de Wang,
Z. Qin,
2018,
RSC advances.
Hua‐Min Liu,
Xue‐de Wang,
Yuxiang Ma,
2019,
LWT.
Ming Liu,
Shuai Xu,
Hua‐Min Liu,
2022,
Food chemistry: X.
Wei Zhu,
Xue‐de Wang,
Kui Liu,
2008,
Euphytica.
Hua‐Min Liu,
Xue‐de Wang,
Xue-Ting Ma,
2021,
Food research international.
Hua‐Min Liu,
Xue‐de Wang,
Z. Qin,
2022,
Journal of Food Measurement and Characterization.
Hua‐Min Liu,
Xue‐de Wang,
Z. Qin,
2021
.
Wen-Bo Miao,
Hua‐Min Liu,
Xue‐de Wang,
2021
.
Zhen-Shan Zhang,
Xue‐de Wang,
Shuai Wang,
2020,
Journal of oleo science.
Hua‐Min Liu,
Xue‐de Wang,
Z. Qin,
2019,
Journal of the science of food and agriculture.
Xue‐de Wang,
Yuxiang Ma,
J. Xi,
2020,
Food Additives & Contaminants, Part B.
Hua‐Min Liu,
Xue‐de Wang,
Yuxiang Ma,
2019,
Ultrasonics sonochemistry.
Xinghai Peng,
Wen-Bo Miao,
Hua‐Min Liu,
2021
.
Hua‐Min Liu,
Xue‐de Wang,
Z. Qin,
2022,
LWT.
Jun Xi,
Xue‐de Wang,
Ma Yuxiang,
2021
.
Hua‐Min Liu,
Xue‐de Wang,
Z. Qin,
2021,
Food Science and Technology.
Hua‐Min Liu,
Xue‐de Wang,
Z. Qin,
2022,
Journal of food processing and preservation.
Lijuan Yuan,
Hua‐Min Liu,
Xue‐de Wang,
2023,
International Journal of Biological Macromolecules.
Yan-Yan Ning,
Hua‐Min Liu,
Xiao-Shuang Cai,
2023,
Arabian Journal of Chemistry.
Hua‐Min Liu,
Xue‐de Wang,
W. Zhu,
2022,
LWT.
Hua‐Min Liu,
Xue‐de Wang,
Z. Qin,
2023,
International journal of biological macromolecules.
Hua‐Min Liu,
Xue‐de Wang,
G. Qin,
2019,
BioResources.
Degradation of the lignin in roasted sesame seed hull improves the oxidation stability of sesame oil
Hua‐Min Liu,
Xue‐de Wang,
Meng-Ke He,
2023,
LWT.
Xue‐de Wang,
Qiao-Li Yang,
Jing Yuan,
2024,
International journal of biological macromolecules.
Xue‐de Wang,
Z. Qin,
Jing-Hao Gao,
2021,
ACS Food Science & Technology.
Xue‐de Wang,
Meng-Ke He,
Jing Yuan,
2024,
International journal of biological macromolecules.