C. Bales

M. Drezner, D. Gold, C. Bales, 1989, Journal of bone and mineral research : the official journal of the American Society for Bone and Mineral Research.

Excessive Body Weight in Older Adults.

C. Bales, K. P. Porter Starr, 2015, Clinics in geriatric medicine.

Excessive Body Weight in Older Adults: Concerns and Recommendations

C. Bales, K. Starr, 2015 .

Vitamin E in Human Health

J. Blumberg, M. Birringer, J. Frank, 2019, Nutrition and Health.

What is the “Right Diet” for a Healthy Old Age?

C. Bales, 2010, Journal of nutrition for the elderly.

Physical activity as a determinant of fasting and 2‐h post‐challenge glucose: a prospective cohort analysis of the NAVIGATOR trial

W. Kraus, R. Califf, R. Holman, 2015, Diabetic medicine : a journal of the British Diabetic Association.

Aerobic and resistance training effects on energy intake: the STRRIDE-AT/RT study.

W. Kraus, Lucy W. Piner, G. Samsa, 2012, Medicine and science in sports and exercise.

The effects of aerobic, resistance, and combination training on insulin sensitivity and secretion in overweight adults from STRRIDE AT/RT: a randomized trial.

W. Kraus, Lucy W. Piner, C. Slentz, 2015, Journal of applied physiology.

Effect of age of initiation of feed restriction on growth, body composition, and longevity of rats.

R. L. Mason, C. Bales, S. T. Hawkins, 1986, Journal of gerontology.

The relationship of body mass to survival in persons with dementia: a nutritionist's viewpoint.

C. Bales, 2015, Journal of the American Medical Directors Association.

Is There a Best Body Mass Index for Older Adults? Moving Closer to Evidence-Based Recommendations Regarding “Overweight,” Health, and Mortality

C. Bales, M. Johnson, 2014, Journal of nutrition in gerontology and geriatrics.

Staying Healthy in Later Life

L. Hark, H. White, C. Bales, 2008 .

Metabolic balance of manganese in young men consuming diets containing five levels of dietary manganese.

P. Lin, J. Freeland-Graves, J. Crosby, 1988, The Journal of nutrition.

Improving Nutritional Quality of Life for Older Adults: Bringing Global Unity to the Field

C. Bales, 2009, Journal of nutrition for the elderly.

Handbook of Clinical Nutrition and Aging

C. Ritchie, C. Bales, 2004, Nutrition and Health.

The Effects of Aerobic versus Resistance Training on Visceral and Liver Fat 1 Stores, Liver Enzymes and Insulin Resistance by HOMA in Overweight 2 Adults from STRRIDE AT/RT: A Randomized Trial

W. Kraus, Lucy W. Piner, R. Nelson, 2011 .

Nutritional Interventions for Age-Related Chronic Disease

J. Fischer, C. Bales, M. Orenduff, 2004 .

Minimizing the Impact of Complex Emergencies on Nutrition and Geriatric Health: Planning for Prevention is Key

N. Tumosa, C. Bales, 2008, Handbook of Clinical Nutrition and Aging.

Nutrition and Function: Is There a Relationship Between Body Mass Index and the Functional Capabilities of Community‐Dwelling Elderly?

C. Pieper, G. Fillenbaum, J. Cornoni-Huntley, 1994, Journal of the American Geriatrics Society.

Nutritional Aspects of Osteoporosis: Recommendations for the Elderly at Risk

C. Bales, 1989, Annual Review of Gerontology and Geriatrics.

Effects on blood lipids of a blood pressure-lowering diet: the Dietary Approaches to Stop Hypertension (DASH) Trial.

G. Bray, M. Proschan, P. Lin, 2001, The American journal of clinical nutrition.

Marginal zinc deficiency in older adults: responsiveness of zinc status indicators.

P. Lin, C. Bales, H. Joung, 1994, Journal of the American College of Nutrition.

Education Partnerships Between GRECCs and Other VA Organizations, Non-VA Governmental Agencies, Academic Medical Centers, and Centers of Excellence

Kathy J. Horvath, S. Thielke, J. Fitzgerald, 2011, Gerontology & geriatrics education.

Zinc, magnesium, copper, and protein concentrations in human saliva: age- and sex-related differences.

J. Freeland-Graves, C. Bales, F. Behmardi, 1990, The American journal of clinical nutrition.

C. Bales, E. Amella, Melissa Batchelor-Aselage, 2015 .

Comparison of aerobic versus resistance exercise training effects on metabolic syndrome (from the Studies of a Targeted Risk Reduction Intervention Through Defined Exercise - STRRIDE-AT/RT).

W. Kraus, Lucy W. Piner, C. Slentz, 2011, The American journal of cardiology.

What does it mean to be "at nutritional risk"? Seeking clarity on behalf of the elderly.

C. Bales, 2001, The American journal of clinical nutrition.

Sarcopenia and Nutritional Frailty

C. Ritchie, C. Bales, 2004 .

A 6-month observational study of the relationship between weight loss and behavioral symptoms in institutionalized Alzheimer's disease subjects.

M. Kuchibhatla, H. White, E. McConnell, 2004, Journal of the American Medical Directors Association.

The effect of age on plasma zinc uptake and taste acuity.

J. Freeland-Graves, C. Bales, J. Stone, 1986, The American journal of clinical nutrition.

Effects of the amount and intensity of exercise on plasma lipoproteins.

W. Kraus, G. Samsa, C. Slentz, 2002, The New England journal of medicine.

Nutrition education in medical school: a time of opportunity.

C. Rock, M. Kohlmeier, R. Kushner, 2014, The American journal of clinical nutrition.

Nutrition and Infectious Diseases: Shifting the Clinical Paradigm

S. Vermund, M. Scott, C. Bales, 2021 .

Global Graying, Nutrition, and Disease Prevention: An Update on China and Future Priorities

C. Bales, Yanfang Wang, 2009 .

“Global Graying” and Nutritional Trends in the New Millennium

C. Bales, Yanfang Wang, 2003 .

Sarcopenia, weight loss, and nutritional frailty in the elderly.

C. Ritchie, C. Bales, 2002, Annual review of nutrition.

Comparison of proximate composition and fatty acid and cholesterol content of lean and typical commercial pork.

M. Drezner, J. Guyton, C. Bales, 1998, Journal of the American Dietetic Association.

Effects of aerobic vs. resistance training on visceral and liver fat stores, liver enzymes, and insulin resistance by HOMA in overweight adults from STRRIDE AT/RT.

W. Kraus, Lucy W. Piner, R. Nelson, 2011, American journal of physiology. Endocrinology and metabolism.

Impact of baseline physical activity and diet behavior on metabolic syndrome in a pharmaceutical trial: results from NAVIGATOR.

W. Kraus, R. Califf, R. Holman, 2014, Metabolism: clinical and experimental.

Psychosocial Functioning and Osteoporosis in Late Life: Results of a Multidisciplinary Intervention

M. Drezner, D. Gold, K. Stegmaier, 1993 .

Osteoporosis in Late Life: Does Health Locus of Control Affect Psychosocial Adaptation?

M. Drezner, D. Gold, C. Bales, 1991, Journal of the American Geriatrics Society.

The need to advance nutrition education in the training of health care professionals and recommended research to evaluate implementation and effectiveness.

C. Rock, P. Kris-Etherton, S. Ray, 2014, The American journal of clinical nutrition.

Long-term protein and calorie restriction: Alterations in nucleic acid levels of organs of male rats

T. Davis, C. Bales, R. E. Beauchene, 1988, Experimental Gerontology.

Impact on cardiometabolic risk of a weight loss intervention with higher protein from lean red meat: Combined results of 2 randomized controlled trials in obese middle-aged and older adults.

W. Kraus, M. Connelly, K. Huffman, 2019, Journal of clinical lipidology.

Obesity and physical frailty in older adults: a scoping review of lifestyle intervention trials.

C. Bales, S. McDonald, K. P. Porter Starr, 2014, Journal of the American Medical Directors Association.

Is obesity bad for older persons? A systematic review of the pros and cons of weight reduction in later life.

G. Buhr, C. Bales, 2008, Journal of the American Medical Directors Association.

The CALERIE Study: design and methods of an innovative 25% caloric restriction intervention.

Corby K. Martin, D. Williamson, S. Das, 2011, Contemporary clinical trials.

Design and conduct of the CALERIE study: comprehensive assessment of the long-term effects of reducing intake of energy.

W. Kraus, E. Ravussin, L. Redman, 2011, The journals of gerontology. Series A, Biological sciences and medical sciences.

Effects of the Amount of Exercise on Body Weight, Body Composition, and Measures of Central Obesity STRRIDE—A Randomized Controlled Study

Gregory P. Samsa, William E. Kraus, W. Kraus, 2004 .

Body Mass Trajectory, Energy Balance, and Weight Loss as Determinants of Health and Mortality in Older Adults

G. Buhr, C. Bales, 2009, Obesity Facts.

Effects of exercise training alone vs a combined exercise and nutritional lifestyle intervention on glucose homeostasis in prediabetic individuals: a randomised controlled trial

Gregory P. Samsa, William E. Kraus, Kim M. Huffman, 2016, Diabetologia.

Effects of Amount, Intensity, and Mode of Exercise Training on Insulin Resistance and Type 2 Diabetes Risk in the STRRIDE Randomized Trials

W. Kraus, M. Connelly, C. Slentz, 2021, Frontiers in Physiology.

Diet quality and exercise in older veterans with PTSD: a pilot study.

M. Morey, H. Bosworth, J. Beckham, 2021, Translational behavioral medicine.

Studies of a targeted risk reduction intervention through defined exercise (STRRIDE).

W. Kraus, G. Samsa, C. Slentz, 2001, Medicine and science in sports and exercise.

Rationale and Design for a Higher (Dairy) Protein Weight Loss Intervention That Promotes Muscle Quality and Bone Health in Older Adults with Obesity: A Randomized, Controlled Pilot Study

C. Pieper, C. Bales, K. Lyles, 2021, Journal of nutrition in gerontology and geriatrics.

Markers of Renal Function in Older Adults Completing a Higher Protein Obesity Intervention and One Year Later: Findings from the MEASUR-UP Trial

C. Pieper, R. Sloane, C. Bales, 2018, Journal of nutrition in gerontology and geriatrics.

Influence of Protein Intake, Race, and Age on Responses to a Weight-Reduction Intervention in Obese Women

C. Pieper, M. Payne, C. Bales, 2017, Current developments in nutrition.

Meal-based enhancement of protein quality and quantity during weight loss in obese older adults with mobility limitations: rationale and design for the MEASUR-UP trial.

C. Pieper, M. Payne, C. Bales, 2015, Contemporary clinical trials.

Experimental Comparison of Efficacy for Three Handfeeding Techniques in Dementia

E. McConnell, C. Beck, Ruth A. Anderson, 2017, Journal of the American Geriatrics Society.

Redefining Nutritional Frailty: Interventions for Weight Loss Due to Undernutrition

C. Ritchie, C. Bales, 2009 .

NUTRITIONAL FRAILTY : NATURAL COURSE OF THE PROBLEM Interaction of Aging , Food Intake , and Body Composition Aging

C. Ritchie, C. Bales, 2002 .

A randomized controlled trial of a theoretically-based behavioral nutrition intervention for community elders: lessons learned from the Behavioral Nutrition Intervention for Community Elders Study.

K. Vickers, D. Roth, C. Ritchie, 2013, Journal of the Academy of Nutrition and Dietetics.

Effects of aerobic and/or resistance training on body mass and fat mass in overweight or obese adults.

William E Kraus, W. Kraus, Lucy W. Piner, 2012, Journal of applied physiology.

Nutritional Vulnerability in Older Adults: A Continuum of Concerns

C. Bales, S. McDonald, K. Starr, 2015, Current Nutrition Reports.

Effect of Two‐Year Caloric Restriction on Bone Metabolism and Bone Mineral Density in Non‐Obese Younger Adults: A Randomized Clinical Trial

L. Redman, C. Pieper, A. Schwartz, 2016, Journal of bone and mineral research : the official journal of the American Society for Bone and Mineral Research.

Protein Recommendation to Increase Muscle (PRIMe): Study protocol for a randomized controlled pilot trial investigating the feasibility of a high protein diet to halt loss of muscle mass in patients with colorectal cancer.

Sunita Ghosh, M. Sawyer, N. Deutz, 2021, Clinical nutrition ESPEN.

Influence of Weight Reduction and Enhanced Protein Intake on Biomarkers of Inflammation in Older Adults with Obesity

C. Pieper, R. Sloane, C. Bales, 2019, Journal of nutrition in gerontology and geriatrics.

Obesity Interventions for Older Adults: Diet as a Determinant of Physical Function.

C. Bales, K. P. Porter Starr, 2018, Advances in nutrition.

Remotely Supervised Weight Loss and Exercise Training to Improve Rheumatoid Arthritis Cardiovascular Risk: Rationale and Design of the Supervised Weight Loss Plus Exercise Training‐Rheumatoid Arthritis Trial

Lucy W. Piner, C. Pieper, Johanna L. Johnson, 2023, ACR open rheumatology.

Amount and intensity effects of exercise training alone versus a combined diet and exercise lifestyle intervention on health-related quality of life in the STRRIDE-PD randomized trial

W. Kraus, Lucy W. Piner, C. Slentz, 2022, BMJ Open Diabetes Research & Care.

Mediterranean diet scoring systems: understanding the evolution and applications for Mediterranean and non-Mediterranean countries

C. Bales, H. Hutchins-Wiese, K. P. Porter Starr, 2021, British Journal of Nutrition.

Effects of the amount of exercise on body weight, body composition, and measures of central obesity: STRRIDE--a randomized controlled study.

William E Kraus, Johanna L Johnson, W. Kraus, 2004, Archives of internal medicine.

Nutrition, Fitness, and Mindfulness: An Evidence-Based Guide for Clinicians

J. Uribarri, J. Vassalotti, C. Bales, 2020 .

Nutrition and Bone Health in Older Adults

C. Bales, John Anderson, Kenlyn Young, 2011 .

Quality of Life and Mental Health in Older Adults with Obesity and Frailty: Associations with a Weight Loss Intervention

C. Pieper, M. Payne, A. Spira, 2018, The journal of nutrition, health & aging.

Differential effects of dietary caloric and protein restriction in the aging rat

T. Davis, C. Bales, R. E. Beauchene, 1983, Experimental Gerontology.

Calcium supplementation lowers serum parathyroid hormone levels in elderly subjects.

C. Bales, K. Lyles, G. Kochersberger, 1990, Journal of gerontology.

Inactivity, Exercise, and Visceral Fat. STRRIDE: A Randomized, Controlled Study of Exercise Intensity and Amount.

W. Kraus, Johanna L. Johnson, C. Slentz, 2005, Journal of applied physiology.

The Value of the Mediterranean Diet for Older Adults: Emphasis on Obesity Interventions

C. Bales, K. Starr, 2016 .

Nutritional and Medical Management of Kidney Stones

C. Bales, A. Bendich, W. Mutter, 2019, Nutrition and Health.

Implementation of Remote Interventions in Older Adults: Lessons Learned During COVID-19 Isolation

Jess Wallis, C. Bales, K. Starr, 2020, Innovation in Aging.

Association of the Composite Inflammatory Biomarker GlycA, with Exercise-Induced Changes in Body Habitus in Men and Women with Prediabetes

W. Kraus, Lucy W. Piner, M. Connelly, 2017, Oxidative medicine and cellular longevity.

Treatment of Osteoporosis

M. Drezner, D. Gold, C. Bales, 1989, Journal of the American Geriatrics Society.

Nutrition education for osteoporosis patients: An innovative approach to care of the chronically ill elderly

D. Gold, C. Bales, 1991 .

Vascular nutritional correlates of late-life depression.

D. Steffens, M. Payne, C. Hybels, 2006, The American journal of geriatric psychiatry : official journal of the American Association for Geriatric Psychiatry.

Achieving a Healthy Body Weight: Diet and Exercise Interventions for Type 2 Diabetes

J. Purser, C. Bales, 2005 .

Community dwelling elderly are appropriate subjects for intensive dietary choice restriction studies.

P. Lin, C. Bales, C. Plaisted, 1995, Journal of nutrition for the elderly.

Challenges in the Management of Geriatric Obesity in High Risk Populations

Julie A. Weidner, C. Bales, S. McDonald, 2016, Nutrients.

Relationships between adipose tissue and cytokine responses to a randomized controlled exercise training intervention.

W. Kraus, C. Slentz, K. Huffman, 2008, Metabolism: clinical and experimental.

Improved Function With Enhanced Protein Intake per Meal: A Pilot Study of Weight Reduction in Frail, Obese Older Adults

C. Pieper, M. Payne, C. Bales, 2016, The journals of gerontology. Series A, Biological sciences and medical sciences.

Manganese Requirements of Humans

J. Freeland-Graves, C. Bales, Jeanne H. Freeland-Graves, 1987 .