G. Yang

Endemic selenium intoxication of humans in China.

G. Yang, S. Wang, R. Zhou, 1983, The American journal of clinical nutrition.

Studies of safe maximal daily dietary Se-intake in a seleniferous area in China. Part II: Relation between Se-intake and the manifestation of clinical signs and certain biochemical alterations in blood and urine.

G. Yang, R. Zhou, L. Gu, 1989, Journal of trace elements and electrolytes in health and disease.

Further observations on the human maximum safe dietary selenium intake in a seleniferous area of China.

G. Yang, R. Zhou, 1994, Journal of trace elements and electrolytes in health and disease.

Studies on human dietary requirements and safe range of dietary intakes of selenium in China and their application in the prevention of related endemic diseases.

G. Yang, Y. Xia, 1995, Biomedical and environmental sciences : BES.

Studies of safe maximal daily dietary selenium intake in a seleniferous area in China. I. Selenium intake and tissue selenium levels of the inhabitants.

X. Li, G. Yang, R. Zhou, 1989, Journal of trace elements and electrolytes in health and disease.

The role of selenium in Keshan disease.

G. Yang, X. C. Chen, K. Ge, 1984, Advances in nutritional research.

Selenium-related endemic diseases and the daily selenium requirement of humans.

G. Yang, K. Ge, J. S. Chen, 1988, World review of nutrition and dietetics.

The epidemiology of selenium deficiency in the etiological study of endemic diseases in China.

G. Yang, K. Ge, Guang Yang, 1993, The American journal of clinical nutrition.

Chemical forms of selenium in corn and rice grown in a high selenium area of China.

G. Yang, P. Whanger, M. A. Beilstein, 1991, Biomedical and environmental sciences : BES.