Taku Katou

Brewing characteristics of haploid strains isolated from sake yeast Kyokai No. 7

Taku Katou, H. Kitagaki, T. Akao, 2008, Yeast.

Genetic Analysis of the Brewing Characteristics of Sake Yeast

Taku Katou, H. Shimoi, 2010 .

QTL mapping of sake brewing characteristics of yeast.

Taku Katou, H. Kitagaki, T. Akao, 2009, Journal of bioscience and bioengineering.

Photocatalytic degradation of 4-tert-octylphenol in water and the effect of peroxydisulfate as additives

Toshifumi Tanimura, S. Yamazaki, Taku Katou, 2008 .