Ke-xiu Li

发表

A Wheat R2R3-type MYB Transcription Factor TaODORANT1 Positively Regulates Drought and Salt Stress Responses in Transgenic Tobacco Plants

Ding Qiu, Guang-xiao Yang, G. He, 2017, Front. Plant Sci..

Heterozygosity of Knob-Associated Tandem Repeats and Knob Instability in Mitotic Chromosomes of Zea (Zea mays L. and Z. diploperennis Iltis Doebley)

G. He, Z. Xiong, Yun-chun Song, 2005 .

TaNAC29, a NAC transcription factor from wheat, enhances salt and drought tolerance in transgenic Arabidopsis

Guang-xiao Yang, G. He, Yan Wang, 2015, BMC Plant Biology.

A Member of the 14-3-3 Gene Family in Brachypodium distachyon, BdGF14d, Confers Salt Tolerance in Transgenic Tobacco Plants

Lihong Chen, Guang-xiao Yang, G. He, 2017, Front. Plant Sci..

An improved system to establish highly embryogenic haploid cell and protoplast cultures from pollen calluses of maize (Zea mays L.)

Guang-xiao Yang, G. He, Z. Xiong, 2006, Plant Cell, Tissue and Organ Culture.

Expression of TaWRKY44, a wheat WRKY gene, in transgenic tobacco confers multiple abiotic stress tolerances

Y. Li, Guang-xiao Yang, G. He, 2015, Front. Plant Sci..

The lycopene β-cyclase plays a significant role in provitamin A biosynthesis in wheat endosperm

Xi Chen, Guang-xiao Yang, G. He, 2015, BMC Plant Biology.

An improved system for competent cell preparation and high efficiency plasmid transformation using different Escherichia coli strains

G. He, Ke-xiu Li, Junli Chang, 2005 .

Tannins improve dough mixing properties through affecting physicochemical and structural properties of wheat gluten proteins

Xiaoyan Li, Wei Hu, Guang-xiao Yang, 2015 .

Coexpression of the High Molecular Weight Glutenin Subunit 1Ax1 and Puroindoline Improves Dough Mixing Properties in Durum Wheat (Triticum turgidum L. ssp. durum)

Wei Hu, Junli Chang, Guangyuan He, 2012, PloS one.

Expression of puroindoline a enhances leaf rust resistance in transgenic tetraploid wheat

Yang Li, Guang-xiao Yang, G. He, 2008, Molecular Biology Reports.

Optimization of wheat co-transformation procedure with gene cassettes resulted in an improvement in transformation frequency

Guang-xiao Yang, G. He, Ke-xiu Li, 2007, Molecular Biology Reports.

Effect of extra cysteine residue of new mutant 1Ax1 subunit on the functional properties of common wheat

Guang-xiao Yang, G. He, Ke-xiu Li, 2017, Scientific Reports.

Metabolic Engineering of Wheat Provitamin A by Simultaneously Overexpressing CrtB and Silencing Carotenoid Hydroxylase (TaHYD).

Xi Chen, Guang-xiao Yang, G. He, 2015, Journal of agricultural and food chemistry.

Enrichment of provitamin A content in wheat (Triticum aestivum L.) by introduction of the bacterial carotenoid biosynthetic genes CrtB and CrtI

X. Chen, Wei Hu, Guang-xiao Yang, 2014, Journal of experimental botany.

Transformation of common wheat (Triticum aestivum L.) with avenin-like b gene improves flour mixing properties

W. Liu, Hong Wang, Guang-xiao Yang, 2013, Molecular Breeding.

Overexpression of Avenin-Like b Proteins in Bread Wheat (Triticum aestivum L.) Improves Dough Mixing Properties by Their Incorporation into Glutenin Polymers

Wei Hu, Guang-xiao Yang, G. He, 2013, PloS one.

Low copy number gene transfer and stable expression in a commercial wheat cultivar via particle bombardment.

Guang-xiao Yang, G. He, Ke-xiu Li, 2006, Journal of experimental botany.

Effect of the phytate and hydrogen peroxide chemical modifications on the physicochemical and functional properties of wheat starch.

Guang-xiao Yang, G. He, Ke-xiu Li, 2017, Food research international.

Transformation of common wheat (Triticum aestivum L.) with avenin-like b gene improves flour mixing properties

Hong Wang, Guang-xiao Yang, G. He, 2013, Molecular Breeding.

Cloning, expression and characterization of novel avenin-like genes in wheat and related species

P. Shewry, Guang-xiao Yang, G. He, 2008 .

Cloning and molecular characterization of a novel x-type glutenin gene Glu-Dt1 from Aegilops tauschii

Yong Liu, P. Shewry, Guang-xiao Yang, 2009, Molecular Biology Reports.

Overexpression of Puroindoline a gene in transgenic durum wheat (Triticum turgidum ssp. durum) leads to a medium–hard kernel texture

Xiaoyan Li, Guang-xiao Yang, G. He, 2014, Molecular Breeding.

Overexpression of Puroindoline a gene in transgenic durum wheat (Triticum turgidum ssp. durum) leads to a medium–hard kernel texture

Guang-xiao Yang, G. He, Ke-xiu Li, 2013, Molecular Breeding.

Transferring a Gene Expression Cassette Lacking the Vector Backbone Sequences of the 1Ax1 High Molecular Weight Glutenin Subunit into Two Chinese Hexaploid Wheat Genotypes

Huizhong Wang, G. He, Ke-xiu Li, 2007 .

An optimal pooling strategy applied to high-throughput screening for rare marker-free transformants

P. Shewry, Yang Li, G. He, 2006, Biotechnology Letters.