C. Lelis
发表
L. D. da Silva,
P. É. Fernandes,
P. C. Bernardes,
2014,
Journal of nanoscience and nanotechnology.
G. Ferreira,
G. Ferreira,
C. Lelis,
2017
.
G. Ferreira,
C. Lelis,
A. Pires,
2016
.
C. Lelis,
C. Conte‐Junior,
Diego Galvan,
2022,
Food and Bioprocess Technology.
Y. Coelho,
L. D. da Silva,
C. Lelis,
2020
.
C. Lelis,
E. Bona,
C. Conte‐Junior,
2022,
Food Control.
C. Lelis,
Carlos Adam Conte-Junior,
Diego Galvan,
2022,
Food chemistry.
C. Lelis,
A. Pires,
L. H. M. Silva,
2016
.
C. Lelis,
A. Pires,
M. S. Pinto,
2015,
Journal of dairy science.
C. Lelis,
C. A. Conte Junior,
A. P. D. de Carvalho,
2021,
International journal of molecular sciences.
D. Foguel,
C. Lelis,
C. Conte‐Junior,
2021,
Oxidative medicine and cellular longevity.
C. Lelis,
C. Conte‐Junior,
Diego Galvan,
2022,
Journal of Food Composition and Analysis.
C. Lelis,
D. Paula,
N. Costa,
2022,
Multiple Biological Activities of Unconventional Seed Oils.
C. Lelis,
E. Bona,
C. Conte‐Junior,
2022,
Food Analytical Methods.
G. Ferreira,
G. Ferreira,
E. Hudson,
2017,
Food chemistry.
A. A. Tribst,
B. R. C. L. Júnior,
C. Lelis,
2023,
Applied Food Research.
C. Lelis,
C. Conte‐Junior,
Diego Galvan,
2023,
Comprehensive reviews in food science and food safety.
Ana Clarissa dos Santos Pires,
P. C. Bernardes,
N. J. de Andrade,
2012,
Brazilian journal of microbiology : [publication of the Brazilian Society for Microbiology].
C. Lelis,
C. Conte‐Junior,
S. Mano,
2023,
Foods.
C. Lelis,
C. Conte‐Junior,
A. P. D. de Carvalho,
2024,
Innovative Food Science & Emerging Technologies.
R. Mariante,
C. Lelis,
José Marcos Janeiro,
2024,
Biomedicine & pharmacotherapy = Biomedecine & pharmacotherapie.