P. Degraeve
发表
F. Bessueille,
C. Grossiord,
D. Léonard,
2017
.
F. Bessueille,
C. Grossiord,
D. Léonard,
2012
.
F. Bessueille,
C. Grossiord,
D. Léonard,
2011
.
J. Jardin,
N. Oulahal,
P. Degraeve,
2019,
Journal of dairy science.
E. Espuche,
F. Gouanve,
P. Degraeve,
2015
.
J. Bouajila,
N. Oulahal,
P. Degraeve,
2018,
Journal of the science of food and agriculture.
H. Attia,
Adem Gharsallaoui,
P. Degraeve,
2016
.
N. Oulahal,
P. Degraeve,
Lynda Bouarab Chibane,
2016,
Front. Microbiol..
J. Jardin,
R. Terreux,
E. Bettler,
2018,
International Dairy Journal.
E. Chadeau,
N. Oulahal,
L. Dubost,
2010
.
Adem Gharsallaoui,
Emilie Dumas,
N. Oulahal,
2015,
Journal of microencapsulation.
R. Saurel,
Adem Gharsallaoui,
N. Oulahal,
2014
.
Adem Gharsallaoui,
N. Oulahal,
P. Degraeve,
2014
.
A. Martial-Gros,
P. Degraeve,
E. Chollet,
2008
.
J. Bouajila,
Emilie Dumas,
N. Oulahal,
2018
.
A. Laglaoui,
M. Bakkali,
Emilie Dumas,
2016
.
J. Aerts,
D. Berckmans,
A. Van Brecht,
2005,
Poultry science.
M. Devaux,
M. Lahaye,
F. Guillon,
2008,
Food chemistry.
Adem Gharsallaoui,
Emilie Dumas,
N. Oulahal,
2015,
Canadian journal of microbiology.
N. Oulahal,
P. Degraeve,
A. Assifaoui,
2022,
Food Bioscience.
P. Degraeve,
T. Khorchani,
Zeineb Jrad,
2022,
International Journal of Dairy Technology.
J. Jardin,
J. Girardet,
N. Oulahal,
2014
.
A. Martial-Gros,
P. Degraeve,
2003
.
Emilie Dumas,
N. Oulahal,
P. Degraeve,
2021,
Letters in applied microbiology.
N. Oulahal,
P. Degraeve,
I. Adt,
2009
.
C. Joly,
N. Oulahal,
P. Degraeve,
2019,
Front. Chem..
N. Oulahal,
P. Degraeve,
T. Khorchani,
2015
.
E. Novelli,
N. Oulahal,
P. Degraeve,
2014
.
R. Saurel,
P. Degraeve,
A. Guillemin,
2008
.
M. Lahaye,
F. Guillon,
R. Saurel,
2006
.
P. Degraeve,
Y. Demarigny,
A. Hallier,
2018,
Journal of Pure and Applied Microbiology.
N. Oulahal,
P. Degraeve,
2022,
Frontiers in Microbiology.
Vacuum Impregnation Pretreatment with Pectinmethylesterase to Improve Firmness of Pasteurized Fruits
R. Saurel,
P. Degraeve,
Y. Coutel,
2003
.
R. Saurel,
Adem Gharsallaoui,
C. Arnould,
2015
.
N. Oulahal,
P. Degraeve,
Y. How,
2022,
Foods.
M. Mousavi,
Adem Gharsallaoui,
N. Oulahal,
2017
.
H. Attia,
Adem Gharsallaoui,
P. Degraeve,
2016,
Food chemistry.
N. Oulahal,
P. Degraeve,
F. Prochazka,
2016,
Journal of food science.
R. Pagán,
G. Kostov,
N. Oulahal,
2022,
Molecules.
N. Everaert,
E. Decuypere,
P. Degraeve,
2007,
Respiratory Physiology & Neurobiology.
J. Aerts,
D. Berckmans,
P. Degraeve,
2002
.
N. Everaert,
E. Decuypere,
P. Degraeve,
2006
.
C. Joly,
Adem Gharsallaoui,
N. Oulahal,
2016,
Critical reviews in food science and nutrition.
Iman Katouzian,
M. R. Mozafari,
P. Degraeve,
2022,
Food chemistry.
N. Oulahal,
P. Degraeve,
I. Adt,
2011
.
N. Oulahal,
P. Degraeve,
C. Bordes,
2019,
Front. Microbiol..
Y. Swesi,
P. Degraeve,
E. Chollet,
2009
.
Emilie Dumas,
N. Oulahal,
P. Degraeve,
2012,
Canadian journal of microbiology.
G. Kostov,
A. Slavchev,
P. Degraeve,
2020,
Food chemistry.
Adem Gharsallaoui,
L. Kim,
N. Oulahal,
2017,
Food chemistry.
P. Degraeve,
L. Pui,
Ianne Kong,
2022,
Foods.
C. Joly,
Adem Gharsallaoui,
N. Oulahal,
2016,
Critical reviews in food science and nutrition.
Y. Waché,
G. Kostov,
N. Oulahal,
2020
.
P. Dole,
C. Ladavière,
C. Joly,
2015
.
Y. Waché,
R. Saurel,
Adem Gharsallaoui,
2013,
Colloids and surfaces. B, Biointerfaces.
Adem Gharsallaoui,
P. Degraeve,
Noushin Eghbal,
2016
.
J. Bouajila,
N. Oulahal,
P. Degraeve,
2018,
Food Control.
J. Bouajila,
C. Joly,
N. Oulahal,
2017,
European Food Research and Technology.
C. Joly,
P. Degraeve,
Amandine Cottaz,
2014,
Carbohydrate polymers.
P. Dole,
R. Bayard,
C. Joly,
2013
.
S. Parrot,
A. Martial-Gros,
P. Degraeve,
2003,
Die Nahrung.
P. Dole,
C. Joly,
Fouzia Jbilou,
2014,
Enzyme and Microbial Technology.
A. Martial-Gros,
P. Degraeve,
S. Chappaz,
2006
.
A. Martial,
P. Degraeve,
C. Durrieu,
2005,
Biotechnology Letters.
D. Combes,
P. Degraeve,
V. Athès,
1997,
Biotechnology Letters.
J. Girardet,
N. Oulahal,
P. Degraeve,
2014
.
R. Boutrou,
D. Mollé,
N. Oulahal,
2011
.
J. Koulidiati,
A. Dissa,
H. Desmorieux,
2011
.
C. Joly,
Fouzia Jbilou,
P. Degraeve,
2016
.
N. Oulahal,
P. Degraeve,
F. Prochazka,
2015
.
P. Dole,
F. Ayadi,
C. Joly,
2012
.
P. Dole,
F. Ayadi,
R. Bayard,
2011
.
Y. Swesi,
P. Degraeve,
W. Guiga,
2010
.
Adem Gharsallaoui,
N. Oulahal,
P. Degraeve,
2017,
Food chemistry.
Adem Gharsallaoui,
N. Oulahal,
P. Degraeve,
2015
.
K. Heremans,
P. Degraeve,
P. Lemay,
2002
.
P. Degraeve,
P. Lemay,
1997
.
A. Martial,
N. Oulahal,
P. Degraeve,
2008
.
P. Degraeve,
W. Guiga,
A. Carnet-Pantiez,
2009
.
M. Mousavi,
M. Yarmand,
Adem Gharsallaoui,
2016,
Carbohydrate polymers.
J. Bouajila,
C. Joly,
Fouzia Jbilou,
2021,
FEMS microbiology letters.
P. Degraeve,
P. Lemay,
P. Delorme,
1996
.
P. Degraeve,
P. Lemay,
E. Gavalda,
1996
.
P. Degraeve,
C. Noel,
E. Chollet,
2007,
Journal of agricultural and food chemistry.
Adem Gharsallaoui,
N. Oulahal,
P. Degraeve,
2016,
Food research international.
P. Degraeve,
Y. Demarigny,
A. Hallier,
2016
.
G. Galaverna,
S. Sforza,
S. Balzan,
2012
.
M. Neffati,
N. Oulahal,
P. Degraeve,
2019,
Biocatalysis and Agricultural Biotechnology.
S. Rawdkuen,
C. Joly,
Adem Gharsallaoui,
2018,
Food Packaging and Shelf Life.
P. Degraeve,
P. Lemay,
S. Espeillac,
2000,
Biotechnology Letters.
P. Degraeve,
P. Lemay,
P. Delorme,
1996,
Biochimica et biophysica acta.
C. Joly,
N. Oulahal,
P. Degraeve,
2023,
Foods.
G. Kostov,
N. Oulahal,
P. Degraeve,
2022,
BIO Web of Conferences.
M. Chamkha,
Imen Lassoued,
N. Oulahal,
2023,
Waste and Biomass Valorization.
F. T. Yazdi,
N. Oulahal,
P. Degraeve,
2023,
Food Control.
A Van Brecht,
D Berckmans,
J. Aerts,
2003,
Poultry science.
C. Joly,
P. Degraeve,
Amandine Cottaz,
2022,
Social Science Research Network.
J. Jardin,
R. Boutrou,
D. Mollé,
2009
.
N. Oulahal,
P. Degraeve,
D. García-Gonzalo,
2023,
Food Technology and Biotechnology.
N. Oulahal,
P. Degraeve,
Yan He,
2024,
Heliyon.
K. Heremans,
P. Degraeve,
P. Lemay,
1999
.
P. Degraeve,
P. Lemay,
L. Estévez,
1999
.