J. Ferreira

发表

Genetic methods for the detection of microbial pathogens. Identification of enterotoxigenic Escherichia coli by DNA colony hybridization: collaborative study.

W. L. Payne, S. Moseley, P. Gemski, 1984, Journal - Association of Official Analytical Chemists.

Detection of Enterotoxigenic Escherichia coil in Foods by DNA Colony Hybridization

S. McCay, F. A. Zapatka, M. Hamdy, 1986 .

Detection of Type A, B, E, and F Clostridium botulinum Neurotoxins in Foods by Using an Amplified Enzyme-Linked Immunosorbent Assay with Digoxigenin-Labeled Antibodies

R. C. Whiting, Shashi K. Sharma, J. Ferreira, 2006, Applied and Environmental Microbiology.

Comparison of the mouse bioassay and enzyme-linked immunosorbent assay procedures for the detection of type A botulinal toxin in food.

P. Edmonds, J. Ferreira, M. Harrison, 2004, Journal of food protection.

Detection of type A, B, and E botulism neurotoxin genes in Clostridium botulinum and other Clostridium species by PCR: evidence of unexpressed type B toxin genes in type A toxigenic organisms

C. Hatheway, J. Ferreira, G. Franciosa, 1994, Journal of clinical microbiology.

Characterization of six type A strains of Clostridium botulinum that contain type B toxin gene sequences.

N. Kirma, J. Ferreira, B. Baumstark, 2004, FEMS microbiology letters.

Detection and identification of Clostridium botulinum neurotoxins.

C. Hatheway, J. Ferreira, Joseph L. Ferreira, 1996, Advances in experimental medicine and biology.

Clostridium botulinum and Its Toxins

Eric A. Johnson, S. Arnon, J. Ferreira, 2001 .

PLASMIDS OF CLOSTRIDIUM BOTULINUM TYPE A, B, E, F, AND OTHER CLOSTRIDIAL SPECIES

S. McCay, F. A. Zapatka, M. Hamdy, 1987 .

Detection of Clostridium botulinum type F using the polymerase chain reaction.

N. Kirma, M. Hemphill, S. McCay, 1994, Molecular and cellular probes.

Polymerase Chain Reaction for Detection of Type A Clostridium botulinum in Foods.

S. McCay, M. Hamdy, J. Ferreira, 1993, Journal of food protection.

Immunodiffusion method for detection of type A Clostridium botulinum

F. A. Zapatka, M. Hamdy, J. Ferreira, 1981, Applied and environmental microbiology.

Immunodiffusion MethodforDetection ofTypeA Clostridium botulinum

F. A. Zapatka, M. Hamdy, J. Ferreira, 1981 .

Detection of preformed type A botulinal toxin in hash brown potatoes by using the mouse bioasssay and a modified ELISA test.

P. Edmonds, J. Ferreira, M. Harrison, 2001, Journal of AOAC International.

Monoclonal antibody for the detection of Clostridium botulinum type A toxin.

S. McCay, F. A. Zapatka, M. Hamdy, 1987, Molecular and cellular probes.

The 5th International Conference on Basic and Therapeutic Aspects of Botulinum and Tetanus Neurotoxins. Workshop Review: Assays and Detection

Shashi K. Sharma, C. Shone, J. Ferreira, 2006, Neurotoxicity Research.

Specific detection of Clostridium botulinum types A, B, E, and F using the polymerase chain reaction.

P. Edmonds, J. Ferreira, M. Harrison, 2002, Journal of AOAC International.

Comparison of amplified ELISA and mouse bioassay procedures for determination of botulinal toxins A, B, E, and F.

J. Ferreira, 2001, Journal of AOAC International.

Monoclonal antibody to type F Clostridium botulinum toxin

S. McCay, F. A. Zapatka, M. Hamdy, 1990, Applied and environmental microbiology.

Detection of botulinal neurotoxins A, B, E, and F by amplified enzyme-linked immunosorbent assay: collaborative study.

Eric A. Johnson, M. Goodnough, S. Maslanka, 2003, Journal of AOAC International.

Probability of recovering pathogenic Escherichia coli from foods

W. L. Payne, W. Hill, J. Ferreira, 1985, Applied and environmental microbiology.

AN IMPROVED ASSAY FOR IDENTIFICATION of TYPE A CLOSTRIDIUM BOTULINUM USING the POLYMERASE CHAIN REACTION

S. McCay, M. Hamdy, J. Ferreira, 1992 .

DETECTION OF BOTULINAL TOXIN GENES: TYPES A AND E OR B AND F USING THE MULTIPLEX POLYMERASE CHAIN REACTION

M. Hamdy, J. Ferreira, 1995 .

IMMUNODIFFUSION METHOD FOR DETECTION OF CLOSTRIDIUM BOTULINUM TYPES, A, B, E, AND F

F. A. Zapatka, M. Hamdy, J. Ferreira, 1983 .

DETECTION OF TYPE A BOTULINAL TOXIN‐PRODUCING ORGANISMS SUBCULTURED FROM CHEESE USING AN AMPLIFIED ELISA SYSTEM

R. G. Crawford, J. Ferreira, 1998 .