Yongliang Liu

发表

Prediction of color, texture, and sensory characteristics of beef steaks by visible and near infrared reflectance spectroscopy. A feasibility study.

Yongliang Liu, W. R. Windham, B. G. Lyon, 2003, Meat science.

Development of simple algorithms for the detection of fecal contaminants on apples from visible/near infrared hyperspectral reflectance imaging

Moon S. Kim, Alan M. Lefcourt, Yongliang Liu, 2007 .

Development of a Simple Algorithm for the Detection of Chilling Injury in Cucumbers from Visible/Near-Infrared Hyperspectral Imaging

Moon S. Kim, Yongliang Liu, Yud-Ren Chen, 2005, Applied spectroscopy.

Comparative fiber property and transcriptome analyses reveal key genes potentially related to high fiber strength in cotton (Gossypium hirsutum L.) line MD52ne

Hee-Jin Kim, Yongliang Liu, G. Thyssen, 2016, BMC Plant Biology.

Use of Visible–Near-Infrared (Vis-NIR) Spectroscopy to Detect Aflatoxin B1 on Peanut Kernels

D. Bhatnagar, Z. Hruska, H. Yao, 2019, Applied spectroscopy.

Detection of aflatoxin B1 on corn kernel surfaces using visible-near infrared spectroscopy

D. Bhatnagar, Z. Hruska, H. Yao, 2020 .

Changes in structure and color characteristics of irradiated chicken breasts as a function of dosage and storage time.

Yongliang Liu, Xuetong Fan, Yud-Ren Chen, 2003, Meat science.

Variations of Large Spectral Sets; Two-Dimensional Correlation Analysis of Loadings Spectra of Principal Component Analysis

B. G. Lyon, Yud-Ren Chen, F. E. Barton, 2003 .

Development of hyperspectral imaging technique for the detection of chilling injury in cucumbers

Moon S. Kim, Yud-Ren Chen, Yongliang Liu, 2004, SPIE Optics East.

Comparison of Visible and near Infrared Reflectance Spectroscopy for the Detection of Faeces/Ingesta Contaminants for Sanitation Verification at Slaughter Plants

Moon S. Kim, D. Chan, Yud-Ren Chen, 2006 .

Feasibility of colloidal silver SERS for rapid bacterial screening

Yud-Ren Chen, X. Nou, K. Chao, 2009 .

Variation and relationship of quality and near infrared spectral characteristics of cotton fibers collected from multi-location field performance trials

Yongliang Liu, C. Delhom, V. Martin, 2015 .

Preliminary study of relating cotton fiber tenacity and elongation with crystallinity

J. Rodgers, Yongliang Liu, D. Thibodeaux, 2014 .

Comparative Phenotypic Analysis of Gossypium raimondii with Upland Cotton

H. J. Kim, Hee-Jin Kim, M. Dowd, 2016, Journal of Cotton Science.

SERS Technique for Rapid Screening and Species Identification of E. Coli, Listeria, and Salmonella

M. Kim, K. Chao, Yongliang Liu, 2008 .

Separation of underdeveloped from developed cotton fibers by attenuated total reflection Fourier transform infrared spectroscopy

Hee-Jin Kim, Yongliang Liu, 2020 .

Comparative Investigation of Secondary Cell Wall Development in Cotton Fiber Near Isogenic Lines Using Attenuated Total Reflection Fourier Transform Infrared Spectroscopy (ATR FT-IR)

Hee-Jin Kim, Yongliang Liu, 2019, Applied spectroscopy.

Characterization of Developmental Immature Fiber (im) Mutant and Texas Marker-1 (TM-1) Cotton Fibers Using Attenuated Total Reflection Fourier Transform Infrared (ATR FT-IR) Spectroscopy

Hee-Jin Kim, Yongliang Liu, 2017, Applied spectroscopy.

Two-Dimensional Correlation Analysis of near Infrared Spectral Intensity Variations of Ground Wheat

S. Delwiche, R. Graybosch, Yongliang Liu, 2009 .

Comparison of Biochar Formation from Various Agricultural By-Products Using FTIR Spectroscopy

Minori Uchimiya, Zhongqi He, Yongliang Liu, 2015 .

Natural resistance of raw cotton fiber to heat evidenced by the suppressed depolymerization of cellulose

B. Condon, Yongliang Liu, Qingliang He, 2017 .

Investigation of fiber maturity measurement by cross-sectional image analysis and Fourier transform infrared spectroscopy on developing and developed upland cottons

Hee-Jin Kim, Yongliang Liu, D. Thibodeaux, 2019, Cellulose.

Chemical Composition and Characterization of Cotton Fibers

Yongliang Liu, 2018 .

Vibrational spectroscopic investigation of Australian cotton cellulose fibres Part 1. A Fourier transform Raman study

Yongliang Liu, 1998 .

Recent Progress in Fourier Transform Infrared (FTIR) Spectroscopy Study of Compositional, Structural and Physical Attributes of Developmental Cotton Fibers

Yongliang Liu, 2013, Materials.

Rapid screening and species identification of E. coli, Listeria, and Salmonella by SERS technique

Kuanglin Chao, Xiangwu Nou, Yongliang Liu, 2008, SPIE Defense + Commercial Sensing.

Potential of Surface-Enhanced Raman Spectroscopy for the Rapid Identification of Escherichia Coli and Listeria Monocytogenes Cultures on Silver Colloidal Nanoparticles

Yongliang Liu, Kuanglin Chao, Xiangwu Nou, 2007, Applied spectroscopy.

Fourier Transform Infrared Spectroscopic Analysis in Applied Cotton Fiber and Cottonseed Research: A Review

Zhongqi He, Yongliang Liu, 2021, Journal of Cotton Science.

7 Principal Component Analysis in the Development of Optical and Imaging Spectroscopic Inspections for Agricultural / Food Safety and Quality Yongliang

Yongliang Liu, 2018 .

Principal Component Analysis in the Development of Optical and Imaging Spectroscopic Inspections for Agricultural / Food Safety and Quality

Yongliang Liu, Yongliang Liu, 2012 .

Fourier transform infrared spectral features of plant biomass components during cotton organ development and their biological implications

Hee-Jin Kim, Zhongqi He, Yongliang Liu, 2022, Journal of Cotton Research.

Compositional features of cotton plant biomass fractions characterized by attenuated total reflection Fourier transform infrared spectroscopy.

Zhongqi He, Yongliang Liu, M. Shankle, 2016 .

Fourier Transform Infrared Spectroscopy (FT-IR) and Simple Algorithm Analysis for Rapid and Non-Destructive Assessment of Developmental Cotton Fibers

Yongliang Liu, Hee-Jin Kim, Hee-Jin Kim, 2017, Sensors.

Phenomics and transcriptomics analyses reveal deposition of suberin and lignin in the short fiber cell walls produced from a wild cotton species and two mutants

Hee-Jin Kim, J. Frelichowski, Marina Naoumkina, 2023, PloS one.

Functional divergence of cellulose synthase orthologs in between wild Gossypium raimondii and domesticated G. arboreum diploid cotton species

Hee-Jin Kim, Yongliang Liu, G. Thyssen, 2019, Cellulose.

Feasibility assessment of phenotyping cotton fiber maturity using infrared spectroscopy and algorithms for genotyping analyses

Hee-Jin Kim, Yongliang Liu, D. Fang, 2019, Journal of Cotton Research.

Comparative fiber property and transcriptome analyses reveal key genes potentially related to high fiber strength in cotton (Gossypium hirsutum L.) line MD52ne

Hee-Jin Kim, Yongliang Liu, G. Thyssen, 2016, BMC Plant Biology.

Preliminary Study of Linear Density, Tenacity, and Crystallinity of Cotton Fibers

J. Rodgers, Yongliang Liu, D. Thibodeaux, 2014 .

Fiber Mass, Count and Breaking Force from Stelometer Test

Yongliang Liu, 2014 .

Comparison and validation of Fourier transform infrared spectroscopic methods for monitoring secondary cell wall cellulose from cotton fibers

A. French, Hee-Jin Kim, Yongliang Liu, 2017, Cellulose.

Potential of visible and near infrared spectroscopy in the determination of instrumental leaf grade in lint cottons*

Jonn A. Foulk, Yongliang Liu, J. Foulk, 2013 .

Assessment of Recovered Cotton Fibre and Trash Contents in Lint Cotton Waste by Ultraviolet/Visible/Near Infrared Reflectance Spectroscopy

Yongliang Liu, Gary Gamble, Devron Thibodeaux, 2010 .

COMPREHENSIVE INVESTIGATION OF NIR TECHNIQUE IN COTTON FIBER QUALITY ASSESSMENT

G. Gamble, Yongliang Liu, D. Thibodeaux, 2010 .

Two-Dimensional Correlation Spectroscopy Study of Visible and Near-Infrared Spectral Variations of Chicken Meats in Cold Storage

Yongliang Liu, Yud-Ren Chen, Yud-Ren Chen, 2000 .

A Rapid and Nondestructive Method for Simultaneous Determination of Aflatoxigenic Fungus and Aflatoxin Contamination on Corn Kernels.

Yongliang Liu, Kanniah Rajasekaran, Deepak Bhatnagar, 2019, Journal of agricultural and food chemistry.

Characterizations of a distributional parameter that evaluates contents of immature fibers within and among cotton samples

Don C. Jones, Bugao Xu, Hee-Jin Kim, 2021, Cellulose.

Characterization of Attenuated Total Reflection Infrared Spectral Intensity Variations of Immature and Mature Cotton Fibers by Two-Dimensional Correlation Analysis

Yongliang Liu, D. Thibodeaux, G. Gamble, 2012, Applied Spectroscopy.

Development of simple algorithm for direct and rapid determination of cotton maturity from FT-IR spectroscopy

Yongliang Liu, Gary Gamble, Devron Thibodeaux, 2011, Defense + Commercial Sensing.

Two-Dimensional Attenuated Total Reflection Infrared Correlation Spectroscopy Study of the Desorption Process of Water-Soaked Cotton Fibers

Yongliang Liu, D. Thibodeaux, G. Gamble, 2010, Applied spectroscopy.

Use of Attenuated Total Reflection Fourier Transform Infrared (ATR FT-IR) Spectroscopy in Direct, Nondestructive, and Rapid Assessment of Developmental Cotton Fibers Grown in Planta and in Culture

Hee-Jin Kim, Yongliang Liu, 2015, Applied spectroscopy.

Comparative Investigation of Fourier Transform Infrared (FT-IR) Spectroscopy and X-ray Diffraction (XRD) in the Determination of Cotton Fiber Crystallinity

Yongliang Liu, D. Thibodeaux, G. Gamble, 2012, Applied spectroscopy.

Simple XRD algorithm for direct determination of cotton crystallinity

Gary Gamble, Devron Thibodeaux, Yongliang Liu, 2012, Defense, Security, and Sensing.

FT-MID-IR SPECTROSCOPIC INVESTIGATION OF FIBER MATURITY AND CRYSTALLINITY AT SINGLE BOLL LEVEL AND A COMPARISON WITH XRD APPROACH

Yongliang Liu, D. Thibodeaux, G. Gamble, 2012 .

Two-Dimensional Fourier Transform Raman Correlation Spectroscopy Determination of the Glycosidic Linkages in Amylose and Amylopectin

D. Himmelsbach, F. E. Barton, Yongliang Liu, 2004, Applied spectroscopy.

Study to relate mini-spun yarn tenacity with cotton fiber strength

Yongliang Liu, C. Delhom, B. Todd Campbell, 2019, Textile Research Journal.

Two-dimensional correlation analysis of visible/near-infrared spectral intensity variations of chicken breasts with various chilled and frozen storages.

Yongliang Liu, W. R. Windham, C. E. Lyon, 2004, Journal of agricultural and food chemistry.