Ming Zhao
发表
Ming Zhao,
Gerard Downey,
G. Downey,
2014,
Meat science.
Ming Zhao,
Li-yan Wu,
Dong-sheng Yang,
2012,
2012 Fifth International Conference on Intelligent Computation Technology and Automation.
Da‐Wen Sun,
B. Tiwari,
Zhihang Zhang,
2020
.
G. Downey,
C. O’Donnell,
Ming Zhao,
2016
.
Toufic El Arnaout,
P. Cullen,
C. O’Donnell,
2019,
International Dairy Journal.
G. Downey,
J. Beattie,
A. Fearon,
2015
.
L. Yin,
Ming Zhao,
Guiyang Li,
2021
.
Da‐Wen Sun,
B. Tiwari,
Zhihang Zhang,
2021,
Food Hydrocolloids.
Da‐Wen Sun,
C. O’Donnell,
Ming Zhao,
2018
.
C. O’Donnell,
Ming Zhao,
Lisa E. Henihan,
2022,
Journal of Food Engineering.
P. Cullen,
C. O’Donnell,
Ming Zhao,
2020,
Food chemistry.
Ming Zhao,
Gerard Downey,
G. Downey,
2015,
Journal of agricultural and food chemistry.
L. Methven,
C. Fagan,
C. O’Donnell,
2020
.
B. Tiwari,
C. O’Donnell,
Ramsankar Senthamaraikannan,
2021
.
Colm P. O'Donnell,
Carlos Esquerre,
Ming Zhao,
2017
.
Ming Zhao,
M. Markiewicz-Kęszycka,
Saif Shaikh,
2020,
Foods.
G. Downey,
C. O’Donnell,
Ming Zhao,
2013
.
Ming Zhao,
Gerard Downey,
Paul Allen,
2017,
Food research international.
G. Downey,
J. Kerry,
P. Allen,
2018,
Food research international.
G. Downey,
J. Kerry,
P. Allen,
2017,
Food research international.