Santino Orecchio

Polycyclic aromatic hydrocarbons (PAHs) in coffee brew samples: analytical method by GC-MS, profile, levels and sources.

Santino Orecchio, Viviana Paradiso Ciotti, Loredana Culotta, 2009, Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.

Polycyclic aromatic hydrocarbons (PAHs) in indoor dust matter of Palermo (Italy) area: Extraction, GC–MS analysis, distribution and sources

Maria Rosaria Mannino, Santino Orecchio, S. Orecchio, 2008 .

Discrimination of almonds (Prunus dulcis) geographical origin by minerals and fatty acids profiling

Andrea Pace, Santino Orecchio, Salvatore Barreca, 2016, Natural product research.