Y. Ishiguro

Consumption of carotenoids in photosensitized oxidation of human plasma and plasma low-density lipoprotein.

J. Terao, F. Ojima, H. Sakamoto, 1993, Free radical biology & medicine.

Inhibitory effect of beta-carotene and astaxanthin on photosensitized oxidation of phospholipid bilayers.

J. Terao, F. Ojima, H. Sakamoto, 1993, Journal of nutritional science and vitaminology.

Isolation of plasma cholesterol-lowering components from ningyotake (Polyporus confluens) mushroom.

H. Kawagishi, H. Sakamoto, Y. Ishiguro, 1992, Journal of nutritional science and vitaminology.

A pyradine-derivative from the mushroom Albatrellus confluens.

H. Kawagishi, H. Sakamoto, Y. Ishiguro, 1996, Phytochemistry.

Accumulation and clearance of capsanthin in blood plasma after the ingestion of paprika juice in men.

J. Terao, H. Sakamoto, Y. Ishiguro, 1997, The Journal of nutrition.

Pharmacological studies of a novel cardiotonic agent, pimobendan (UD-CG 115 BS)

Y. Ishiguro, N. Ohara, M. Takizawa, 1992 .