J. Lliberia

Quantitative structure-retention relationships applied to liquid chromatography gradient elution method for the determination of carbonyl-2,4-dinitrophenylhydrazone compounds.

J. Teixidó, Elisenda Cirera-Domènech, R. Estrada-Tejedor, 2013, Journal of chromatography. A.

Degradation pathways of aniline in aqueous solutions during electro-oxidation with BDD electrodes and UV/H2O2 treatment.

R. Gonzalez-Olmos, J. Lliberia, A. Benito, 2017, Chemosphere.

Application of ultra performance liquid chromatography-tandem mass spectrometry to the analysis of priority pesticides in groundwater.

Milagros Mezcua, Amadeo R Fernández-Alba, Ana Agüera, 2006, Journal of chromatography. A.

Ultra-performance liquid chromatography/tandem mass spectrometry for the simultaneous analysis of aflatoxins B1, G1, B2, G2 and ochratoxin A in beer.

M. Agut, F. Broto-Puig, L. Comellas, 2006, Rapid communications in mass spectrometry : RCM.

Detection of buffalo mozzarella adulteration by an ultra-high performance liquid chromatography tandem mass spectrometry methodology.

Angela Chambery, Rosita Russo, A. Chambery, 2012, Journal of mass spectrometry : JMS.

Fast separation and determination of sterols in vegetable oils by ultraperformance liquid chromatography with atmospheric pressure chemical ionization mass spectrometry detection.

E. Simó-Alfonso, J. M. Herrero-Martínez, M. Lerma-García, 2010, Journal of Agricultural and Food Chemistry.

Classification of extra virgin olive oils according to their genetic variety using linear discriminant analysis of sterol profiles established by ultra-performance liquid chromatography with mass spectrometry detection

María Jesús Lerma-García, Ernesto F. Simó-Alfonso, José Manuel Herrero-Martínez, 2011 .