P. Barracosa
发表
M. T. Almeida,
T. Mouga,
P. Barracosa,
1994
.
P. Barracosa,
Mariana Barracosa,
E. Pires,
2019,
Chemistry & biodiversity.
F. Gonçalves,
R. Guiné,
J. Matos,
2017,
Journal of Food Measurement and Characterization.
P. Barracosa,
V. Mateus,
R. Pinto,
2021,
Applied Sciences.
R. Guiné,
P. Barracosa,
P. Correia,
2015
.
F. Gonçalves,
R. Guiné,
P. Barracosa,
2013
.
A. Cravador,
P. Barracosa,
J. Osório,
2007
.
A. Cravador,
P. Barracosa,
M. Lima,
2008
.
M. I. Dias,
L. Barros,
J. Barreira,
2018,
Food chemistry.
A. P. Martins,
I. Simões,
P. Barracosa,
2021
.
P. Barracosa,
Dulcineia F. Wessel,
É. Fogeiro,
2020,
Foods.
C. Santos-Buelga,
M. I. Dias,
L. Barros,
2020,
Food chemistry.
B. Esteves,
I. Domingos,
P. Barracosa,
2017
.
Selected Cardoon (Cynara cardunculus L.) Genotypes Suitable for PDO Cheeses in Mediterranean Regions
Nuno Rosa,
P. Barracosa,
E. Pires,
2018,
Chemistry & biodiversity.
P. Barracosa,
E. Pires,
M. Barros,
2017,
Genetic Resources and Crop Evolution.
H. Trindade,
J. Pereira,
P. Barracosa,
2020
.
H. Trindade,
J. Pereira,
P. Rodrigues,
2020,
Journal of Soil Science and Plant Nutrition.
R. Guiné,
P. Barracosa,
P. Correia,
2016,
Journal of Food Measurement and Characterization.