B. Eissenstat

Validation for MEDFICTS, a dietary assessment instrument for evaluating adherence to total and saturated fat recommendations of the National Cholesterol Education Program Step 1 and Step 2 diets.

P. Kris-Etherton, T. Pearson, B. Eissenstat, 2001, Journal of the American Dietetic Association.

Pantothenic acid status of adolescents.

B. Wyse, B. Eissenstat, R. Hansen, 1986, The American journal of clinical nutrition.

Improved Diet Quality with Peanut Consumption

P. Kris-Etherton, B. Eissenstat, A. Griel, 2004, Journal of the American College of Nutrition.

Impact of adopting lower-fat food choices on energy and nutrient intakes of American adults.

P. Kris-Etherton, B. Eissenstat, M. Sigman-Grant, 1999, Journal of the American Dietetic Association.