Navnidhi Chhikara
发表
Vikas Kumar,
A. Panghal,
S. B. Dhull,
2017
.
Vikas Kumar,
A. Panghal,
Yogesh Gat,
2018
.
R. Patidar,
S. Jaglan,
A. Panghal,
2018
.
A. Panghal,
Navnidhi Chhikara,
Vishwajeet Gaikwad,
2018
.
A. Panghal,
Navnidhi Chhikara,
Vishwajeet Gaikwad,
2019
.
Bababode Adesegun Kehinde,
Deepansh Sharma,
A. Panghal,
2020,
International Journal of Peptide Research and Therapeutics.
S. Jaglan,
Paras Sharma,
A. Panghal,
2019,
Cereal Chemistry.
Pawan Gupta,
S. Jaglan,
A. Panghal,
2018,
Food & function.
B. S. Khatkar,
Navnidhi Chhikara,
A. Dewan,
2022,
Functional Foods.
M. K. Garg,
A. Panghal,
Navnidhi Chhikara,
2021,
Bioactive Compounds in Health and Disease.
A. Panghal,
Navnidhi Chhikara,
2022,
Functional Foods.
B. S. Khatkar,
D. Yadav,
A. Panghal,
2018,
Cereal Chemistry.
Bababode Adesegun Kehinde,
A. Panghal,
Navnidhi Chhikara,
2020,
Advances in food and nutrition research.
Vikas Kumar,
A. Panghal,
S. B. Dhull,
2017
.
R. Kaur,
S. Jaglan,
Paras Sharma,
2018,
Food & function.
A. Ray,
Navnidhi Chhikara,
Nisha Singhania,
2020
.
Paras Sharma,
A. Panghal,
Yogesh Gat,
2019,
Food chemistry.
Paras Sharma,
A. Panghal,
Navnidhi Chhikara,
2019,
Toxin Reviews.
M. K. Garg,
S. Sofi,
A. Panghal,
2020,
Phytotherapy research : PTR.
S. Kaur,
A. Panghal,
Navnidhi Chhikara,
2019,
Nutrition & Food Science.
Bababode Adesegun Kehinde,
A. Panghal,
Navnidhi Chhikara,
2020,
International Journal of Vegetable Science.
A. Panghal,
Navnidhi Chhikara,
Beenu Tanwar,
2018,
Food & function.
Prerna Gupta,
S. Jaglan,
Paras Sharma,
2018,
Agriculture & Food Security.
A. Panghal,
S. B. Dhull,
Navnidhi Chhikara,
2019,
Nanobiotechnology in Bioformulations.
R. Kaur,
A. Panghal,
Navnidhi Chhikara,
2019,
Nutrition & Food Science.
S. Sofi,
A. Panghal,
Navnidhi Chhikara,
2020
.
B. S. Khatkar,
Vikas Kumar,
H. Sharma,
2018,
Nutrition & Food Science.
Hadis Rostamabadi,
S. R. Falsafi,
M. Nowacka,
2023,
Food Hydrocolloids.
S. Sofi,
Jagmohan Singh,
A. Panghal,
2020
.
Poorva Sharma,
Anil Panghal,
M. K. Garg,
2021
.
K. Nitin,
Sunil Kumar,
Navnidhi Chhikara,
2022,
Functional Foods.
Bababode Adesegun Kehinde,
A. Panghal,
Navnidhi Chhikara,
2021,
Environmental Sustainability.
S. Jaglan,
A. Panghal,
Navnidhi Chhikara,
2019,
Nanobiotechnology in Bioformulations.
Bababode Adesegun Kehinde,
Deepansh Sharma,
A. Panghal,
2020,
International Journal of Peptide Research and Therapeutics.
L. Ananthanarayan,
Vikas Kumar,
A. Panghal,
2018,
Journal of Food Science and Technology.
B. S. Khatkar,
A. Panghal,
Navnidhi Chhikara,
2018,
Journal of Food Science and Technology.
B. S. Khatkar,
A. Panghal,
Navnidhi Chhikara,
2017,
Journal of the Saudi Society of Agricultural Sciences.
S. Jaglan,
A. Panghal,
Navnidhi Chhikara,
2018
.
S. Sofi,
Jagmohan Singh,
A. Panghal,
2019,
Cereal Chemistry.
R. Kaur,
Paras Sharma,
A. Panghal,
2019,
Food chemistry.
A. Singh,
Monika Sharma,
D. Yadav,
2014,
Journal of Food Science and Technology.
M. K. Garg,
A. Panghal,
Navnidhi Chhikara,
2020,
Reference Series in Phytochemistry.
Prerna Gupta,
S. Jaglan,
Paras Sharma,
2018,
Agriculture & Food Security.
M. K. Garg,
Bababode Adesegun Kehinde,
A. Adedeji,
2020,
Nanotechnological Approaches in Food Microbiology.
M. K. Garg,
Nitin Kumar,
Sunil Kumar,
2020,
Nanotechnological Approaches in Food Microbiology.