M. Ortiz-Sánchez

发表

Application of electrical bio-impedance for the evaluation of strawberry ripeness

José Raymundo González-Araiza, M. Ortiz-Sánchez, F. Vargas-Luna, 2017 .

Biofuels from Microalgae: Energy and Exergy Analysis for the Biodiesel Case

C. A. Cardona-Alzate, M. Ortiz-Sánchez, D. L. Restrepo-Serna, 2018 .

Pre-feasibility analysis of the production of mucic acid from orange peel waste under the biorefinery concept

P. Richard, J. Solarte-Toro, M. Ortiz-Sánchez, 2020 .

Integral use of orange peel waste through the biorefinery concept: an experimental, technical, energy, and economic assessment

J. Solarte-Toro, C. A. Cardona-Alzate, C. Acosta-Medina, 2020 .

Analysis of the Coffee Cut Stems as Raw Material for the Production of Sugars for Acetone–Butanol–Ethanol (ABE) Fermentation: Techno-Economic Analysis

M. Ortiz-Sánchez, C. A. Cardona Alzate, Estefanny Carmona-Garcia, 2019, Waste and Biomass Valorization.

Potential of residues to biotechnological conversion. Case study: Detailed Economic Assessment of polylactic acid production used glucose platform from sugarcane bagasse, coffee cut steams and plantain

C. A. Cardona-Alzate, M. Ortiz-Sánchez, C. Rueda-Duran, 2021 .

Environmental life cycle assessment (E-LCA) and social impact assessment (SIA) of small-scale biorefineries implemented in rural zones: the avocado (Persea Americana var. Americana) case in Colombia

J. Solarte-Toro, M. Ortiz-Sánchez, C. A. Cardona Alzate, 2022, Environmental Science and Pollution Research.

Integral use of orange peel waste through the biorefinery concept: an experimental, technical, energy, and economic assessment

J. Solarte-Toro, C. A. Cardona-Alzate, C. Acosta-Medina, 2020, Biomass Conversion and Biorefinery.

Analysis of a biorefinery with multiple raw materials in the context of post-conflict zones in Colombia: plantain and avocado integration in the Montes de María region

J. Solarte-Toro, C. A. Cardona-Alzate, M. Ortiz-Sánchez, 2022, Biomass Conversion and Biorefinery.

Analysis of the Coffee Cut Stems as Raw Material for the Production of Sugars for Acetone–Butanol–Ethanol (ABE) Fermentation: Techno-Economic Analysis

M. Ortiz-Sánchez, C. A. Cardona Alzate, Estefanny Carmona-Garcia, 2019, Waste and Biomass Valorization.

Orange peel waste management alternatives to obtain added-value products and energy vectors through the biorefinery concept

J. Solarte-Toro, C. A. Cardona-Alzate, C. Acosta-Medina, 2019 .

Application of Thermodynamic-Topological Analysis in the Design of Biorefineries: Development of a Design Strategy

S. Serna-Loaiza, M. Ortiz-Sánchez, Y. A. Pisarenko, 2019, Theoretical Foundations of Chemical Engineering.

Potential and Restrictions of Food-Waste Valorization through Fermentation Processes

C. A. Alzate, M. Ortiz-Sánchez, Pablo-José Inocencio-García, 2023, Fermentation.

Influence of products portfolio and process contextualization on the economic performance of small- and large-scale avocado biorefineries.

M. Ortiz-Sánchez, Alexander Pérez Cordero, Juan Camilo Solarte-Toro, 2021, Bioresource technology.

Sustainability analysis of biorefineries based on country socio-economic and environmental context.

J. Solarte-Toro, M. Ortiz-Sánchez, C. A. Cardona Alzate, 2022 .

Life cycle assessment and potential geolocation of a multi-feedstock biorefinery: Integration of the avocado and plantain value chains in rural zones

C. A. Alzate, J. Solarte-Toro, Diego Alexander Escobar García, 2022, Bioresource Technology Reports.

Environmental life cycle assessment (E-LCA) and social impact assessment (SIA) of small-scale biorefineries implemented in rural zones: the avocado (Persea Americana var. Americana) case in Colombia

J. Solarte-Toro, M. Ortiz-Sánchez, C. A. Cardona Alzate, 2022, Environmental Science and Pollution Research.

Detailed economic assessment of polylactic acid production by using glucose platform: sugarcane bagasse, coffee cut stems, and plantain peels as possible raw materials

C. A. Cardona-Alzate, M. Ortiz-Sánchez, C. Rueda-Duran, 2022, Biomass Conversion and Biorefinery.

A comprehensive review on the economic assessment of biorefineries: The first step towards sustainable biomass conversion

C. A. Alzate, J. Solarte-Toro, M. Ortiz-Sánchez, 2021 .

Sustainable Biorefineries: What was Learned from the Design, Analysis and Implementation

Carlos Ariel Cardona Alzate, Sebastian Serna-Loaiza, Mariana Ortiz-Sánchez, 2020 .

Design strategy of food residues biorefineries based on multifeedstocks analysis for increasing sustainability of value chains

J. Solarte-Toro, C. A. Cardona-Alzate, M. Ortiz-Sánchez, 2023, Biochemical Engineering Journal.

Bioenergy and Biorefinery Potential of Residues: A Representative Case of the Sucre Region in Colombia

J. Solarte-Toro, M. Ortiz-Sánchez, C. A. Cardona Alzate, 2024, Waste and Biomass Valorization.

Prefeasibility Analysis of Different Anaerobic Digestion Upgrading Pathways Using Organic Kitchen Food Waste as Raw Material

C. A. Alzate, M. Ortiz-Sánchez, Tatiana Agudelo-Patiño, 2024, Fermentation.

Sustainable Biorefineries Based on Catalytic Biomass Conversion: A Review

J. Solarte-Toro, M. Ortiz-Sánchez, C. A. Cardona Alzate, 2023, Catalysts.

Maximizing the Hesperidin Extraction Using Supercritical Carbon Dioxide and Ethanol: Theoretical Prediction and Experimental Results

M. Ortiz-Sánchez, C. A. Cardona Alzate, Tatiana Agudelo-Patiño, 2024, Processes.

Food waste valorization applying the biorefinery concept in the Colombian context: Pre-feasibility analysis of the organic kitchen food waste processing

C. A. Alzate, J. Solarte-Toro, M. Ortiz-Sánchez, 2023, Biochemical Engineering Journal.

Strategy for the analysis of lignocellulosic biomass to select a viable transformation route in the Colombian context.

L. Cézard, M. Ortiz-Sánchez, C. A. Cardona Alzate, 2024, Environmental science and pollution research international.

Exploring the production of antioxidants and biogas from avocado (Persea Americana var. Americana) residues as an alternative for developing rural bioeconomies

J. Solarte-Toro, M. Ortiz-Sánchez, C. A. Cardona Alzate, 2023, Sustainable Chemistry and Pharmacy.