I. Atalar
发表
O. Gul,
F. T. Saricaoglu,
M. Mortas,
2017
.
O. Gul,
F. T. Saricaoglu,
M. Mortas,
2018,
Journal of Food Measurement and Characterization.
O. Gul,
F. T. Saricaoglu,
I. Atalar,
2019,
Journal of Food Science and Technology.
T. Kahyaoglu,
O. Gul,
M. Mortas,
2015,
Journal of dairy science.
O. Gul,
F. T. Saricaoglu,
M. Mortas,
2019,
Quality Assurance and Safety of Crops & Foods.
Abdullah Kurt,
O. Gul,
I. Atalar,
2021,
International Journal of Gastronomy and Food Science.
O. Gul,
F. T. Saricaoglu,
I. Atalar,
2020
.
F. T. Saricaoglu,
I. Atalar,
O. Aydemir,
2021,
Journal of Food Processing and Preservation.
O. Gul,
I. Atalar,
L. B. Gul,
2019,
Food science and technology international = Ciencia y tecnologia de los alimentos internacional.
Abdullah Kurt,
I. Atalar,
2018,
Food Hydrocolloids.
Abdullah Kurt,
H. Gençcelep,
F. T. Saricaoglu,
2023,
Food science and technology international = Ciencia y tecnologia de los alimentos internacional.
O. Gul,
F. T. Saricaoglu,
I. Atalar,
2018,
Journal of Food Engineering.
O. Gul,
I. Atalar,
2018,
Food Science and Biotechnology.
O. Gul,
F. T. Saricaoglu,
I. Atalar,
2019,
Food chemistry.
O. Gul,
F. T. Saricaoglu,
I. Atalar,
2018
.
O. Gul,
F. T. Saricaoglu,
I. Atalar,
2021
.
O. Gul,
F. T. Saricaoglu,
I. Atalar,
2018,
Ultrasonics sonochemistry.
I. Atalar,
Abdullah Akgün,
Fatih Törnük,
2022,
Journal of Food Process Engineering.
Abdullah Kurt,
H. Gençcelep,
F. T. Saricaoglu,
2021
.
I. Atalar,
F. Yazıcı,
2018,
Drying Technology.
I. Atalar,
F. Yazıcı,
2018
.
O. Gul,
M. Mortas,
I. Atalar,
2018
.
I. Atalar,
M. Dervişoğlu,
2015
.
O. Gul,
I. Atalar,
L. B. Gul,
2019
.
O. Gul,
F. T. Saricaoglu,
M. Mortas,
2019
.
Abdullah Kurt,
I. Atalar,
A. Besir,
2023,
Powder Technology.
F. Tornuk,
S. Simsek,
O. Gul,
2023,
Foods.
I. Atalar,
2019,
LWT.
O. Gul,
F. T. Saricaoglu,
M. Mortas,
2022,
Anais da Academia Brasileira de Ciencias.
I. Atalar,
O. Aydemir,
2019,
Journal of Food Process Engineering.
I. Atalar,
N. Konar,
S. Dalabasmaz,
2024,
Journal of Cleaner Production.