P. Mcloughlin

发表

Physicochemical assessment of two fruit by-products as functional ingredients: Apple and orange pomace

M. Auty, E. Gallagher, E. Arendt, 2015 .

Analytical Methods | Nuclear Magnetic Resonance: An Introduction

N. Brunton, P. Mcloughlin, 2011 .

The Identification of a SIRT6 Activator from Brown Algae Fucus distichus

L. Ferrucci, M. Lahtela-Kakkonen, M. Hayes, 2017, Marine drugs.

Stability of falcarinol type polyacetylenes during processing of Apiaceae vegetables

B. Tiwari, N. Brunton, D. Rai, 2013 .

Effects of depleting ionic strength on 31P nuclear magnetic resonance spectra of micellar casein during membrane separation and diafiltration of skim milk.

P. Kelly, M. Auty, R. Fitzgerald, 2017, Journal of dairy science.

Intermolecular ‘oxidative’ aromatic substitution reactions of the imidazol-5-yl radical mediated by the ‘reductant’ Bu3SnH

P. Mcloughlin, F. Aldabbagh, Mairead A. Clyne, 2004 .

Characterisation of Antimicrobial Extracts from Dandelion Root (Taraxacum officinale) Using LC‐SPE‐NMR

N. Brunton, T. Smyth, P. Mcloughlin, 2015, Phytotherapy research : PTR.

Cardioprotective Potential of Irish Macroalgae: Generation of Glycine Betaine and Dimethylsulfoniopropionate Containing Extracts by Accelerated Solvent Extraction

M. Hayes, D. Rai, P. Mcloughlin, 2015, Planta Medica.

4-hydroxyphenylacetic acid derivatives of inositol from dandelion (Taraxacum officinale) root characterised using LC-SPE-NMR and LC-MS techniques.

N. Brunton, T. Smyth, P. Mcloughlin, 2014, Phytochemistry.

Characterisation of polyacetylenes isolated from carrot (Daucus carota) extracts by negative ion tandem mass spectrometry.

W. Griffiths, N. Brunton, D. Rai, 2011, Rapid communications in mass spectrometry : RCM.

Extraction and Quantification of Sinapinic Acid from Irish Rapeseed Meal and Assessment of Angiotensin-I Converting Enzyme (ACE-I) Inhibitory Activity.

M. Hayes, S. Gray, S. Finn, 2017, Journal of agricultural and food chemistry.

Hydrodynamic characterisation of chitosan and its interaction with two polyanions: DNA and xanthan.

M. Hayes, S. Harding, A. Rowe, 2015, Carbohydrate polymers.

Development and validation of a rapid LC–MS/MS method for the confirmatory analysis of the bound residues of eight nitrofuran drugs in meat using microwave reaction

M. Moloney, M. Danaher, P. Mcloughlin, 2021, Analytical and Bioanalytical Chemistry.