M. Pérez‐Won

发表

A. Vega‐Gálvez, M. Miranda, P. García-Segovia, 2014, Journal of Food Science and Technology.

R. Lemus-Mondaca, G. Tabilo‐Munizaga, M. Pérez‐Won, 2021 .

R. Lemus-Mondaca, G. Tabilo‐Munizaga, M. Pérez‐Won, 2022, Trends in Food Science & Technology.

M. Opazo-Navarrete, A. Janssen, G. Tabilo‐Munizaga, 2020, Innovative Food Science & Emerging Technologies.

A. Vega‐Gálvez, M. Miranda, G. Tabilo‐Munizaga, 2012, International journal of food microbiology.

R. Villalobos-Carvajal, G. Tabilo‐Munizaga, M. Pérez‐Won, 2019, LWT.

R. Lemus-Mondaca, G. Tabilo‐Munizaga, M. Pérez‐Won, 2022, Food Engineering Reviews.

R. Lemus-Mondaca, G. Tabilo‐Munizaga, M. Pérez‐Won, 2017, Journal of Food Science and Technology.

R. Villalobos-Carvajal, G. Tabilo‐Munizaga, M. Pérez‐Won, 2014, Food chemistry.

G. Tabilo‐Munizaga, M. Pérez‐Won, S. Aubourg, 2016 .

G. Barbosa‐Cánovas, G. Tabilo‐Munizaga, M. Pérez‐Won, 2005 .

R. Lemus-Mondaca, R. Villalobos-Carvajal, G. Tabilo‐Munizaga, 2022, Journal of food processing and preservation.

R. Lemus-Mondaca, G. Tabilo‐Munizaga, M. Pérez‐Won, 2023, LWT.

R. Lemus-Mondaca, G. Tabilo‐Munizaga, M. Pérez‐Won, 2021, Innovative Food Science & Emerging Technologies.