T. Sakamoto

发表

T. Sakamoto, D. Fujiwara, Pornpimol Phuengmaung, 2017, Enzyme and microbial technology.

E. Bonnin, J. Thibault, T. Sakamoto, 2003, Biochimica et biophysica acta.

Haruhiko Kawasaki, Tatsuji Sakamoto, Kosum Chansiri, 2009, Bioscience, biotechnology, and biochemistry.

T. Sakamoto, S. Tanimori, M. Kishida, 2011, Journal of bioscience and bioengineering.

Shiho Suzuki, T. Sakamoto, M. Ueda, 2020, Carbohydrate polymers.

A. Mort, T. Sakamoto, M. Eda, 2014, Journal of plant physiology.

T. Sakamoto, Naoki Harada, Y. Sunagawa, 2012, Applied Microbiology and Biotechnology.

H. Inui, Y. Nakano, Yoshio Yamamoto, 2019, Journal of Functional Foods.

H. Inui, Y. Nakano, T. Sakamoto, 2012, British Journal of Nutrition.

T. Sakamoto, Kenji Kai, Masaki Kikugawa, 2012, Applied Microbiology and Biotechnology.

T. Sakamoto, S. Murata, T. Fujita, 2006, Biochimica et biophysica acta.

T. Sakamoto, M. Ueda, M. Nakazawa, 2016, Bioscience, biotechnology, and biochemistry.

T. Iwamoto, M. Sakaguchi, T. Sakamoto, 2017, International journal of biological macromolecules.

M. Akiyoshi, T. Sakamoto, T. Tada, 2012, Applied Microbiology and Biotechnology.

T. Sakamoto, M. Ueda, M. Nakazawa, 2022, Enzyme and microbial technology.

H. Inui, T. Sakamoto, N. Kasai, 2004, Journal of agricultural and food chemistry.

E. Vandamme, T. Sakamoto, T Sakai, 1993, Advances in applied microbiology.

J. Thibault, T. Sakamoto, 2001, Applied and Environmental Microbiology.

T. Sakamoto, H. Kawasaki, H. Uchida, 2006, Journal of bioscience and bioengineering.

T. Ida, T. Sakamoto, H. Ihara, 2012, Bioscience, biotechnology, and biochemistry.

H. Inui, Y. Nakano, Yoshio Yamamoto, 2020 .

M. Akiyoshi, T. Sakamoto, T. Tada, 2012, Applied Microbiology and Biotechnology.

T. Sakamoto, H. Ihara, H. Kawasaki, 2003, Biochimica et biophysica acta.

A. Ogura, T. Sakamoto, H. Ihara, 2011, Applied Microbiology and Biotechnology.

Shiho Suzuki, T. Sakamoto, H. Ihara, 2007, Applied and Environmental Microbiology.

T. Sakamoto, M. Ishimaru, 2013, Applied Microbiology and Biotechnology.

T. Sakamoto, T. Sakai, 1995, Phytochemistry.

H. Kawasaki, T. Sakamoto, T. Sakai, 1997, European journal of biochemistry.

Y. Ogata, T. Sakamoto, T. Tamada, 2018, Enzyme and microbial technology.

T. Ida, T. Sakamoto, H. Ihara, 2012, Bioscience, biotechnology, and biochemistry.

T. Sakamoto, S. Takenaka, W. Sukhumsirichart, 2017, World Journal of Microbiology and Biotechnology.

T. Sakamoto, S. Takenaka, W. Sukhumsirichart, 2017, World journal of microbiology & biotechnology.

T. Sakamoto, S. Tanimori, S. Murata, 2007, Bioscience, biotechnology, and biochemistry.

T. Sakamoto, M. Ishimaru, 2013, Applied Microbiology and Biotechnology.

T. Sakamoto, S. Matsumoto, W. Sukhumsirichart, 2013, Applied Biochemistry and Biotechnology.

T. Sakamoto, Naoki Harada, Yuichi Nishimura, 2013, Applied Microbiology and Biotechnology.

S. Adachi, Takashi Kobayashi, T. Sakamoto, 2008, Biotechnology Letters.

T. Kinoshita, K. Takano, Tsuyoshi Inoue, 2011, Acta crystallographica. Section D, Biological crystallography.