R. K. Gupta
发表
Satish K. Sharma,
M. Mangal,
Sangita Bansal,
2016,
Critical reviews in food science and nutrition.
Satish K. Sharma,
M. Mangal,
Sangita Bansal,
2016,
Critical reviews in food science and nutrition.
R. Vishwakarma,
Rajbir Singh,
S. Paul,
2019,
Critical reviews in food science and nutrition.
Satish K. Sharma,
M. Mangal,
Sangita Bansal,
2016,
Critical reviews in food science and nutrition.
R. Sharma,
V. T. Gajbhiye,
R. K. Gupta,
2011,
Environmental monitoring and assessment.
Satish K. Sharma,
D. Yadav,
M. Mangal,
2016
.
H. Oberoi,
M. Mangal,
Sangita Bansal,
2019,
Journal of Food Processing and Preservation.
Effect of virgin coconut oil cake on physical, textural, microbial and sensory attributes of muffins
M. Manikantan,
Monika Sharma,
R. K. Gupta,
2017
.
R. Sharma,
V. T. Gajbhiye,
R. K. Gupta,
2014,
Environmental Monitoring and Assessment.
R. K. Gupta,
M. Savitha,
N. Mitra,
2011
.
R. Vishwakarma,
U. Shivhare,
P. Prasad,
2018,
Critical reviews in food science and nutrition.
A. Pandey,
R. K. Gupta,
Anil Kumar,
2015
.
Monika Sharma,
Ravi Pandiselvam,
M. Manikantan,
2019,
Journal of Food Process Engineering.