C. Hernández-Brenes

发表

R. I. Díaz de la Garza, C. Hernández-Brenes, Álvaro Colin-Oviedo, 2022, Frontiers in Plant Science.

L. Cisneros-Zevallos, D. A. Jacobo-Velázquez, C. Hernández-Brenes, 2010 .

P. A. Ramos-Parra, D. A. Jacobo-Velázquez, Raúl Villarreal-Lara, 2013 .

P. A. Ramos-Parra, L. Elizondo-Montemayor, C. Hernández-Brenes, 2015, Food & function.

G. García-Rivas, L. Cisneros-Zevallos, C. Hernández-Brenes, 2013, Journal of chromatography. B, Analytical technologies in the biomedical and life sciences.

A. Pacheco, C. Hernández-Brenes, E. C. Castillo, 2017, Journal of food science.

G. García-Rivas, P. A. Ramos-Parra, R. I. Díaz de la Garza, 2019, Food chemistry.

P. A. Ramos-Parra, C. Hernández-Brenes, R. D. de la Garza, 2013, Journal of agricultural and food chemistry.

P. A. Ramos-Parra, R. I. Díaz de la Garza, C. Hernández-Brenes, 2021, Food Engineering Reviews.

D. A. Jacobo-Velázquez, J. Bañuelos-Pineda, E. Pérez‐Carrillo, 2022, Frontiers in Nutrition.

A. Pacheco, J. Gutiérrez-Uribe, C. Hernández-Brenes, 2013, Journal of agricultural and food chemistry.

R. Troncoso-Rojas, C. Hernández-Brenes, Dariana G Rodríguez-Sánchez, 2021, International Food Research Journal.

G. García-Rivas, M. E. Bravo-Gómez, L. Ruiz-Azuara, 2018, Oxidative medicine and cellular longevity.

C. Hernández-Brenes, Carlos E. Rodríguez-López, R. I. D. D. L. Garza, 2015 .

F. López-Pacheco, C. Hernández-Brenes, M. Álvarez, 2008, Journal of dairy science.

P. A. Ramos-Parra, D. A. Jacobo-Velázquez, C. Hernández-Brenes, 2010, Journal of food science.

D. A. Jacobo-Velázquez, C. Hernández-Brenes, 2010, Journal of food science.

Sigfredo Fuentes, Claudia Gonzalez Viejo, Carmen Hernandez-Brenes, 2021, Fermentation.

D. A. Jacobo-Velázquez, C. Hernández-Brenes, 2011, Journal of food science.

C. Senés-Guerrero, T. García-Cayuela, C. Hernández-Brenes, 2021, Gut microbes.

P. A. Ramos-Parra, S. Fuentes, Claudia Gonzalez Viejo, 2023, Fermentation.

G. García-Rivas, V. Treviño, L. Elizondo-Montemayor, 2020, Oxidative medicine and cellular longevity.

P. A. Ramos-Parra, C. Hernández-Brenes, Diana Moreno-Sánchez, 2015, Food & function.