Dayun Zhao

发表

A novel quartz crystal microbalance sensor array based on molecular imprinted polymers for simultaneous detection of clenbuterol and its metabolites.

Tao Han, Peng Qin, Tao Han, 2017, Talanta.

Preparation and characterization of a molecularly imprinted polymer by grafting on silica supports: a selective sorbent for patulin toxin

Dayun Zhao, Jingfu Jia, Xue Yu, 2011, Analytical and bioanalytical chemistry.

Challenges associated with elucidating the mechanisms of the hypocholesterolaemic activity of saponins

Dayun Zhao, 2016 .

Microwave-assisted green extraction of antioxidant components from Osmanthus fragrans (Lour) flower using natural deep eutectic solvents

Laijun Zhao, Dayun Zhao, Chenghui Pan, 2020 .

Analysis of volatile components during potherb mustard (Brassica juncea, Coss.) pickle fermentation using SPME–GC-MS

X. Ding, Dayun Zhao, Jian Tang, 2007 .

Haemolytic activity and adjuvant effect of soyasaponins and some of their derivatives on the immune responses to ovalbumin in mice.

H. Meng, Dayun Zhao, Qi Liu, 2014, International immunopharmacology.

Correlation between Flavour Compounds and Sensory Properties of Potherb Mustard (Brassica juncea, Coss.) Pickle:

X. Ding, Dayun Zhao, Jian Tang, 2007 .

Isolation and purification of soyasapogenol A and B starting from soy hypocotyls: High-speed counter‐current chromatography versus preparative high‐performance liquid chromatography

Dayun Zhao, Chenghui Pan, D. Qi, 2020, Journal of Liquid Chromatography & Related Technologies.

Efficient protocol for isolation and purification of different soyasaponins from soy hypocotyls.

Dayun Zhao, M. Yan, Xiangjun Sun, 2012, Journal of separation science.

Studies on the low-salt Chinese potherb mustard (Brassica juncea, Coss.) pickle. I—The effect of a homofermentative l(+)-lactic acid producer Bacillus coagulans on starter culture in the low-salt Chinese potherb mustard pickle fermentation

X. Ding, Dayun Zhao, 2008 .

The soluble fraction of soy protein peptic hydrolysate reduces cholesterol micellar solubility and uptake

Dayun Zhao, Lingmin Tian, H. Jia, 2019, International Journal of Food Science & Technology.

Computer-Aided Design of Molecularly Imprinted Polymers for Simultaneous Detection of Clenbuterol and Its Metabolites

Dayun Zhao, Bingcheng Zhang, Xin Fan, 2018, Polymers.

Evaluation of cytotoxicity and immune modulatory activities of soyasaponin Ab: an in vitro and in vivo study.

T. Sun, Dayun Zhao, Wenxiu Guo, 2014, Phytomedicine.

The Fate and Intermediary Metabolism of Soyasapogenol in the Rat

Dayun Zhao, Chenghui Pan, Yonggang Yan, 2022, Molecules.