S. Dagher

发表

Traditional foods in the Near East.

S. Dagher, 1991, FAO food and nutrition paper.

Solubility of Cod Muscle Myofibrillar Proteins at Alkaline pH

H. Hultin, S. Dagher, Yong Liang, 2000 .

Association of glyceraldehyde-3-phosphate dehydrogenase with the particulate fraction of chicken skeletal muscle.

H. Hultin, S. Dagher, 1975, European journal of biochemistry.

EFFECT OF MgCl2/SODIUM PYROPHOSPHATE ON CHICKEN BREAST MUSCLE MYOSIN SOLUBILIZATION AND GELATION

H. Hultin, S. Dagher, Hsin-Sui Chang, 2001 .

Pig liver glyceraldehyde-3-P dehydrogenase: purification, crystallization, and characterization.

S. Dagher, W. Deal, 1977, Archives of biochemistry and biophysics.

Antifungal Activity of the Essential Oil of Origanum syriacum L.

S. Dagher, E. Sattout, R. Daouk, 1995, Journal of food protection.

Effect of Pasteurization, Centrifugation and Additives on Quality of Concentrated Yogurt (Labneh).

S. Dagher, A. Ali, 1985, Journal of food protection.

Preparation of High Bran Arabic Bread with Low Phytic Acid Content

S. Dagher, S. Shadarevian, W. Birbari, 1987 .

Aniseed oil increases glucose absorption and reduces urine output in the rat.

S. Dagher, S. Kreydiyyeh, J. Usta, 2003, Life sciences.

Chemical and physical characteristics, fatty acid composition and toxicity of buffalo gourd oil, Cucurbita foetidissima

W. Sawaya, S. Dagher, N. N. Khoury, 2007 .

Rapid, multisample isoelectric focusing in sucrose density gradients using conventional polyacrylamide electrophoresis equpiment: a two-peak transient in the approach-to-equilibrium.

S. Dagher, T. Massey, J. Behnke, 1975, Analytical biochemistry.

Fusel oil and methanol content of Lebanese arak [Alcoholic beverage distilled from fermented grape juice].

S. Dagher, I. G. Ruhayyim, 1975 .

Relationship of dietary intake to DDE residues in breast milk of nursing mothers in Beirut.

S. Dagher, R. Talhouk, S. Mroueh, 1999, Food additives and contaminants.

Formulation of gluten-free pocket-type flat breads : optimization of methylcellulose, gum arabic, and egg albumen levels by response surface morphology

I. Toufeili, S. Dagher, M. Farran, 1994 .

[54] Glyceraldehyde-3-phosphate dehydrogenase from pig liver

S. Dagher, W. Deal, 1982 .

Comparison of gas chromatography and immunoassay methods in quantifying fenitrothion residues in grape juice processed into alcoholic drinks.

S. Dagher, N. Kawar, Z. Hawi, 1999, Journal of environmental science and health. Part. B, Pesticides, food contaminants, and agricultural wastes.

COMPARISON OF GAS CHROMATOGRAPHY AND IMMUNOASSAY METHODS IN MEASURING THE DISTRIBUTION OF DIELDRIN IN RAINBOW TROUT TISSUES

S. Dagher, N. Kawar, Gisele I. Chammas, 2001, Journal of environmental science and health. Part. B, Pesticides, food contaminants, and agricultural wastes.

Comparison of Gas Chromatography and Immunoassay Methods for Analysis of Total DDT in Calcareous Soils

I. Bashour, S. Dagher, N. Kawar, 2003, Journal of environmental science and health. Part. B, Pesticides, food contaminants, and agricultural wastes.

DDT Residues in Lebanese Soils

I. Bashour, S. Dagher, Arlette E. Lteif, 2004, Journal of environmental science and health. Part. B, Pesticides, food contaminants, and agricultural wastes.

EFFECT OF BINDING TO MUSCLE PARTICULATE FRACTIONS ON GLYCERALDEHYDE3‐PHOSPHATE DEHYDROGENASE ACTIVITY

H. Hultin, S. Dagher, 1973 .