K. Galvin
发表
A. Maguire,
N. O'Brien,
E. Ryan,
2006,
International journal of food sciences and nutrition.
J. Kerry,
P. Morrissey,
D. J. Buckley,
1998,
Meat science.
J. Kerry,
K. Cashman,
J. O’Doherty,
2016,
The American journal of clinical nutrition.
C. Sempos,
A. Hoofnagle,
K. Cashman,
2015,
Clinical chemistry.
J. Zhang,
S. O’Donovan,
M. Kiely,
2014,
The American journal of clinical nutrition.
Johanna E. Camara,
A. Prentice,
G. Goldberg,
2017,
Journal of AOAC International.
J. Kerry,
K. Galvin,
J. Farkas,
2003,
Meat science.
K. Cashman,
K. Galvin,
S. O'Sullivan,
2020,
Current developments in nutrition.
R. Tundis,
M. Loizzo,
N. O'Brien,
2013,
European Journal of Nutrition.
M. Tsimidou,
N. O'Brien,
K. Galvin,
2013,
Journal of agricultural and food chemistry.
J. Kerry,
P. Morrissey,
K. Galvin,
2000,
Meat science.
P. Morrissey,
D. J. Buckley,
K. Galvin,
1999,
Meat science.
P. Morrissey,
D. J. Buckley,
K. Galvin,
1998,
Meat science.
P. Morrissey,
K. Galvin,
D. J. Buckley,
1998
.
P. Morrissey,
K. Galvin,
D. J. Buckley,
1998,
Meat science.
P. Morrissey,
D. J. Buckley,
K. Galvin,
1997,
British poultry science.
R. Tundis,
M. Loizzo,
N. O'Brien,
2014,
Plant Foods for Human Nutrition.
M. Kiely,
K. Cashman,
J. Higgins,
2012,
Proceedings of the Nutrition Society.
K. Murphy,
M. Kiely,
P. Morrissey,
2006,
Asia Pacific journal of clinical nutrition.
R. Tundis,
M. Loizzo,
N. O'Brien,
2013,
Food chemistry.
N. O'Brien,
L. O’Sullivan,
K. Galvin,
2010
.
N. O'Brien,
K. Galvin,
T. O'Connor,
2004,
International journal of food sciences and nutrition.
J. Kerry,
D. Troy,
A. Mullen,
2002,
Meat science.
J. Kerry,
D. Troy,
A. Moloney,
2002,
Journal of animal science.
A. Maguire,
N. O'Brien,
E. Ryan,
2007,
Plant foods for human nutrition.
J. Kerry,
D. Troy,
A. Moloney,
2003,
Meat science.
J. Kerry,
D. Troy,
A. Moloney,
2004,
Journal of animal science.
P. Morrissey,
D. J. Buckley,
K. Galvin,
1998,
British poultry science.
K. Cashman,
J. O’Doherty,
F. Monahan,
2018,
Meat science.
M. Tsimidou,
N. O'Brien,
K. Galvin,
2015,
Journal of agricultural and food chemistry.
J. Kerry,
P. Morrissey,
K. Galvin,
2002
.
Joseph M Betz,
W Greg Miller,
Kurtis Sarafin,
2017,
Journal of AOAC International.
C. Sempos,
A. Hoofnagle,
K. Cashman,
2015,
Clinical chemistry.
J. Kerry,
K. Cashman,
J. O’Doherty,
2016,
The American journal of clinical nutrition.