C. Pénicaud
发表
Caroline Pénicaud,
Philippe Bohuon,
Nawel Achir,
2011
.
G. D. Valle,
R. Thomopoulos,
P. Buche,
2017
.
Caroline Pénicaud,
Nathalie Gontard,
Valérie Guillard,
2012
.
A. Hélias,
V. Guillard,
N. Gontard,
2021,
Postharvest Biology and Technology.
L. Soler,
A. Saint-Eve,
I. Souchon,
2021,
Journal of Cleaner Production.
L. Soler,
A. Saint-Eve,
I. Souchon,
2022,
Data in brief.
K. Östergren,
Jennifer Davis,
A. Woodhouse,
2018,
Sustainable Production and Consumption.
B. Perret,
F. Fonseca,
C. Pénicaud,
2018
.
A. Gómez-Zavaglia,
E. Tymczyszyn,
F. Fonseca,
2019,
Applied Microbiology and Biotechnology.
V. Guillard,
N. Gontard,
S. Peyron,
2012
.
C. Pénicaud,
P. Bohuon,
S. Avallone,
2011
.
Bruno Perret,
Hervé Guillemin,
Stéphane Dervaux,
2019,
International Dairy Journal.
M. Dornier,
R. Boulanger,
C. Dhuique-Mayer,
2014,
Food and Bioprocess Technology.
V. Guillard,
N. Gontard,
S. Peyron,
2010
.
M. Jeuffroy,
M. Cerf,
J. Meynard,
2018
.
A. Gómez-Zavaglia,
E. Tymczyszyn,
F. Fonseca,
2019,
Applied Microbiology and Biotechnology.
Thanh Dat Nguyen,
C. Sandt,
R. Saurel,
2020,
Frontiers in Microbiology.
C. Sandt,
R. Saurel,
S. Guyot,
2017,
The Analyst.
H. Guillemin,
F. Fonseca,
C. Pénicaud,
2013,
Journal of dairy science.
M. Bouix,
F. Fonseca,
C. Pénicaud,
2014,
Applied Microbiology and Biotechnology.
A. Perrin,
F. Angevin,
C. Pénicaud,
2023,
Agronomy for Sustainable Development.
Caroline Pénicaud,
Fernanda Fonseca,
Frédéric Jamme,
2014,
PloS one.
F. Irlinger,
S. Marette,
A. Saint-Eve,
2021,
Food Quality and Preference.
Caroline Pénicaud,
Nathalie Gontard,
Valérie Guillard,
2011
.
Bruno Perret,
Hervé Guillemin,
Caroline Pénicaud,
2021,
International Dairy Journal.
C. Pénicaud,
Gwenola Yannou-Le Bris,
Adeline Cortesi,
2022,
Sustainability.
I. Sampers,
C. Pénicaud,
Gwenola Yannou-Le Bris,
2023,
Cleaner Environmental Systems.
F. Irlinger,
S. Marette,
A. Saint-Eve,
2023,
Cleaner Environmental Systems.