A. Fontana
发表
R. Bottini,
A. Fontana,
Andrea Antoniolli,
2016,
Food chemistry.
F. Berli,
A. Fontana,
M. Viale,
2021
.
A. Camargo,
L. Martínez,
A. Fontana,
2011,
Journal of chromatography. A.
R. Cela,
I. Rodríguez,
M. Ramil,
2011,
Journal of chromatography. A.
A. Fontana,
N. Ciocco,
J. C. Altamirano,
2010
.
R. Bottini,
A. Fontana,
L. P. Prendes,
2016
.
Shubhangi B. Patil,
A. Fontana,
D. Oulkar,
2011
.
P. Piccoli,
R. Bottini,
R. Alonso,
2016,
Plant physiology and biochemistry : PPB.
P. Piccoli,
A. Fontana,
Andrea Antoniolli,
2018,
Archives of biochemistry and biophysics.
P. Piccoli,
A. Fontana,
M. Salomon,
2020
.
A. Camargo,
R. Bottini,
Carolina A. Torres-Palazzolo,
2021,
Food chemistry.
Grape pomace extract induced beige cells in white adipose tissue from rats and in 3T3-L1 adipocytes.
P. Oteiza,
R. Miatello,
A. Fontana,
2018,
The Journal of nutritional biochemistry.
R. Bottini,
R. Miatello,
A. Fontana,
2016,
Food & function.
A. Fontana,
R. Monasterio,
2013
.
A. Camargo,
Vanesa H. Beretta,
M. Nazareno,
2020
.
P. Piccoli,
R. Bottini,
A. Fontana,
2015,
Food chemistry.
P. Oteiza,
A. Fontana,
Cecilia Rodríguez Lanzi,
2020,
Food & function.
M. F. Silva,
A. Fontana,
R. Monasterio,
2014
.
L. Martínez,
A. Fontana,
J. C. Altamirano,
2010,
Talanta.
R. Cela,
I. Rodríguez,
A. Fontana,
2018,
Journal of chromatography. A.
R. Bottini,
A. Fontana,
Andrea Antoniolli,
2020,
Journal of the science of food and agriculture.
D. Barrio,
Daniela Dalzotto,
Lucrecia Piñuel,
2020,
Journal of food biochemistry.
R. Bottini,
M. L. Ramírez,
A. Fontana,
2018,
International journal of food microbiology.
P. Piccoli,
R. Bottini,
F. Berli,
2022,
Frontiers in Plant Science.
J. Cavagnaro,
A. Fontana,
M. Duran,
2019
.
A. Fontana,
C. Castro,
M. B. Pérez,
2021,
Phytomedicine Plus.
A. Fontana,
M. C. Martín,
V. M. D. de Ambrosini,
2022,
Food research international.
A. Camargo,
A. Fontana,
J. C. Altamirano,
2010,
Journal of chromatography. A.
R. Bottini,
A. Fontana,
2014,
Journal of chromatography. A.
P. Piccoli,
R. Bottini,
R. Alonso,
2021,
Plants.
R. Bottini,
A. Fontana,
S. Ferreyra,
2020,
Food chemistry.
R. Bottini,
A. Fontana,
Andrea Antoniolli,
2013,
Journal of agricultural and food chemistry.
M. F. Silva,
L. Martínez,
A. Fontana,
2009,
Journal of chromatography. A.
R. Bottini,
A. Fontana,
Andrea Antoniolli,
2017
.
L. Martínez,
A. Fontana,
J. C. Altamirano,
2009,
Journal of chromatography. A.
A. Fontana,
J. C. Altamirano,
2010,
Talanta.
R Cela,
R. Cela,
I. Rodríguez,
2011,
Analytical and bioanalytical chemistry.
R. Bottini,
R. Alonso,
F. Berli,
2019,
Plant physiology and biochemistry : PPB.
A. Fontana,
K. Banerjee,
J. C. Altamirano,
2010,
Journal of agricultural and food chemistry.
A. Fontana,
2012
.
A. Fontana,
J. C. Altamirano,
M. Muñoz de Toro,
2011,
Journal of agricultural and food chemistry.
R. Bottini,
A. Fontana,
2017,
Food chemistry.
R. Bottini,
M. L. Ramírez,
A. Fontana,
2018,
Food science & nutrition.
M. Pontin,
R. Baraldi,
P. Piccoli,
2017,
Phytochemistry.
P. Piccoli,
R. Miatello,
A. Fontana,
2017,
Food & function.
R. Bottini,
A. Fontana,
S. Ferreyra,
2022,
Food chemistry.
R. Cela,
I. Rodríguez,
A. Fontana,
2017,
Journal of Chromatography A.
R. Bottini,
A. Fontana,
2016,
Food Analytical Methods.
R. Bottini,
A. Fontana,
F. Buscema,
2021,
Scientific Reports.
R. Bottini,
A. Fontana,
B. Coste,
2018,
Food chemistry.
R. Bottini,
A. Fontana,
Andrea Antoniolli,
2017
.
R. Bottini,
A. Fontana,
S. Ferreyra,
2023,
Journal of agricultural and food chemistry.
P. Simon,
Vanesa H. Beretta,
F. Berli,
2023,
Plants.
F. Berli,
A. Fontana,
F. Buscema,
2021,
Frontiers in Sustainable Food Systems.