I. Donis-González

发表

Postharvest noninvasive assessment of undesirable fibrous tissue in fresh processing carrots using computer tomography images

Irwin R. Donis-González, Daniel E. Guyer, Anthony Pease, 2016 .

The potential use of visible/near infrared spectroscopy and hyperspectral imaging to predict processing-related constituents of potatoes

Irwin R. Donis-González, Daniel E. Guyer, Ahmed M. Rady, 2014 .

Color vision system to assess English walnut (Juglans Regia) kernel pellicle color

D. Slaughter, C. Crisosto, I. Donis-González, 2020 .

Postharvest assessment of undesirable fibrous tissue (choking hazard) in fresh processing carrots using Vis/NIR hyperspectral images

Daniel E. Guyer, R. Lu, I. Donis-González, 2016 .

A comparison of different optical instruments and machine learning techniques to identify sprouting activity in potatoes during storage

Daniel E. Guyer, A. Rady, I. Donis-González, 2020, Journal of Food Measurement and Characterization.

Performance Evaluation of Two Commercially Available Portable Spectrometers to Non-Invasively Determine Table Grape and Peach Quality Attributes

Md. Abdul Momin, C. Valero, A. Kaur, 2020, Agronomy.

Food Loss and Waste: Measurement, Drivers, and Solutions

Edward S. Spang, Y. Achmon, K. Winans, 2019, Annual Review of Environment and Resources.

Antimicrobial Activity of Chestnut Extracts for Potential Use in Managing Soilborne Plant Pathogens.

A. D. Jones, J. Hao, I. Donis-González, 2012, Plant disease.

Quantification and identification of microorganisms found on shell and kernel of fresh edible chestnuts in Michigan.

I. Donis-González, D. Fulbright, D. Guyer, 2016, Journal of the science of food and agriculture.

Machine learning-based prediction of nutritional status in oil palm leaves using proximal multispectral images

P. Sirisomboon, I. Donis-González, T. Chungcharoen, 2022, Comput. Electron. Agric..

Walnut (Juglans regia L.) kernel postharvest deterioration as affected by pellicle integrity, cultivar and oxygen concentration

J. Labavitch, C. Crisosto, Ariel R. Vicente, 2019, Postharvest Biology and Technology.

Microbial Contamination in Peeled Chestnuts and the Efficacy of Postprocessing Treatments for Microbial Spoilage Management

Daniel E. Guyer, I. Donis-González, Sanghyup Jeong, 2017 .

Evaluation of undesirable fibrous tissue in processing carrots using Computed Tomography (CT) and structural fiber biochemistry.

Irwin R. Donis-González, Daniel E. Guyer, Anthony Pease, 2015 .

Internal characterisation of fresh agricultural products using traditional and ultrafast electron beam X-ray computed tomography imaging☆

Irwin R. Donis-González, Daniel E. Guyer, Frank Barthel, 2014 .

Nondestructive characterization of structural changes during in vitro gastric digestion of apples using 3D time-series micro-computed tomography

A. Olenskyj, G. Bornhorst, I. Donis-González, 2020 .

Evaluation of a hand‐held spectrophotometer as an in‐field phenotyping tool for tomato and pepper fruit quality

D. S. St. Clair, A. Kaur, I. Donis-González, 2020 .

Establishing a successful chestnut industry in Michigan: some problem solving strategies

Daniel E. Guyer, E. Lizotte, I. Donis-González, 2018, Acta Horticulturae.

The use of desiccants for proper moisture preservation in green coffee during storage and transportation

K. Kornbluth, W. Ristenpart, I. Donis-González, 2022, Journal of Agriculture and Food Research.

Design, calibration, and validation of an inline green coffee moisture estimation system using time-domain reflectometry

D. Slaughter, I. Donis-González, Kittisak Phetpan, 2022, Journal of Food Engineering.

Nondestructive evaluation of fresh chestnut internal quality using x-ray computed tomography (CT)

Irwin R. Donis-Gonzalez, I. Donis-González, 2013 .

Postharvest noninvasive assessment of fresh chestnut (Castanea spp.) internal decay using computer tomography images

Irwin R. Donis-González, Daniel E. Guyer, Dennis W. Fulbright, 2014 .

DryCard TM — A Low-Cost Dryness Indicator for Dried Products

M. Reid, I. Donis-González, J. F. Thompson, 2017 .

Optimization and Validation of Rancimat Operational Parameters to Determine Walnut Oil Oxidative Stability

Irwin R. Donis-González, Lucía Félix-Palomares, I. Donis-González, 2021, Processes.

Postharvest blanching and drying of industrial hemp (Cannabis sativa L.) with infrared and hot air heating for enhanced processing efficiency and microbial inactivation

D. Putnam, I. Donis-González, R. Khir, 2022, Drying Technology.

A comprehensive analysis of operations and mass flows in postharvest processing of washed coffee

E. Spang, W. Ristenpart, S. Curry, 2021, Resources, Conservation and Recycling.

Assessment of chestnut (Castanea spp.) slice quality using color images

Irwin R. Donis-González, Daniel E. Guyer, James Burns, 2013 .

Application of Response Surface Methodology to systematically optimize image quality in computer tomography: A case study using fresh chestnuts (Castanea spp.)

Irwin R. Donis-González, Daniel E. Guyer, Anthony Pease, 2012 .

Relation of computerized tomography Hounsfield unit measurements and internal components of fresh chestnuts (Castanea spp.)

Irwin R. Donis-González, Daniel E. Guyer, Dennis W. Fulbright, 2012 .

End-to-end prediction of uniaxial compression profiles of apples during in vitro digestion using time-series micro-computed tomography and deep learning

A. Olenskyj, G. Bornhorst, J. M. Earles, 2022, Journal of Food Engineering.

Prediction of the Leaf Primordia of Potato Tubers Using Sensor Fusion and Wavelength Selection

Irwin R. Donis-González, Daniel E. Guyer, Ahmed M. Rady, 2019, J. Imaging.

The Presence of Mycotoxins after Ninety Days of Storage in Fresh Chestnuts

D. W. Fulbright, M. Mandujano, I. Donis-González, 2009 .

Postharvest noninvasive classification of tough-fibrous asparagus using computed tomography images

Irwin R. Donis-González, Daniel E. Guyer, Anthony Pease, 2016 .