Ken Abamba Omwange

Antioxidant assessment of agricultural produce using fluorescence techniques: a review

D. F. Al Riza, N. Kondo, M. Kamruzzaman, 2021, Critical reviews in food science and nutrition.

Fish freshness monitoring using UV-fluorescence imaging on Japanese dace (Tribolodon hakonensis) fisheye

D. F. Al Riza, N. Kondo, M. Kuramoto, 2020 .

Association of fruit, pericarp, and epidermis traits with surface autofluorescence in green peppers

D. F. Al Riza, N. Kondo, F. Rovira-Más, 2020, Photochemical & photobiological sciences : Official journal of the European Photochemistry Association and the European Society for Photobiology.

Evaluating Japanese dace (Tribolodon hakonensis) fish freshness during storage using multispectral images from visible and UV excited fluorescence

N. Kondo, M. Kuramoto, Tetsuhito Suzuki, 2021 .

Monitoring strawberry (Fragaria × ananassa) quality changes during storage using UV-excited fluorescence imaging

N. Kondo, M. Kuramoto, Ken Abamba Omwange, 2023, Journal of Food Engineering.

UV excited fluorescence image-based non-destructive method for early detection of strawberry (Fragaria × ananassa) spoilage.

Lok Wai Jacky Tsay, N. Kondo, M. Kuramoto, 2021, Food chemistry.

Investigating the characteristics of fluorescence features on sweet peppers using UV light excitation.

N. Kondo, Takahiro Hayashi, Ken Abamba Omwange, 2023, Photochemical & photobiological sciences : Official journal of the European Photochemistry Association and the European Society for Photobiology.

Label-free technology for traceable identification of single green pepper through features in UV fluorescent images

N. Kondo, Tetsuhito Suzuki, Y. Ogawa, 2023, Computers and Electronics in Agriculture.

Macroscopic and microscopic characterization of fluorescence properties of multiple sweet pepper cultivars (Capsicum annuum L.) using excitation-emission matrix and UV induced fluorescence imaging.

N. Kondo, M. Kuramoto, Ken Abamba Omwange, 2022, Spectrochimica acta. Part A, Molecular and biomolecular spectroscopy.